condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	26.8932	25.0554	28.731
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	24.225633333333334	16.3962	29.4523
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	36.68416666666667	31.066	41.6226
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	40.39706666666667	36.1541	42.6308
mycelia,1n,aB,28C 2wk,wood,CBS464.89	33.66323333333334	25.4016	45.0431
mycelia,1n,aB,28C 4wk,wood,CBS464.89	27.113753333333335	7.57526	44.6475
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	26.22436666666667	22.01	28.7855
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	21.0826	20.8191	21.3461
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	5.7164166666666665	4.79408	6.87634
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	20.792666666666666	18.4961	24.1142
mycelia,2n,AaBb,28C 2wk,wood,OM18370	14.170233333333334	11.1603	17.6691
mycelia,2n,AaBb,28C 4wk,wood,OM18370	16.528366666666667	14.0386	19.5516
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	21.616033333333334	18.4313	24.8731
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	17.7155	13.0058	20.291
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	16.589193333333334	4.76658	23.8673
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	11.05551	4.31903	18.729
1n,aB,xylan+glc,CBS464.89	33.607033333333334	28.7346	40.3307
1n,aB,25mM raffin 5d,agar,CBS464.89	23.224633333333333	15.2219	29.4236
1n,aB,Avicel+glc,CBS464.89	25.39765	22.7438	30.5455
1n,aB,Avicel,CBS464.89	30.540933333333335	25.8985	35.3479
1n,aB,1% arabingal 10d,agar,CBS464.89	40.809866666666665	20.7377	60.9634
1n,aB,1% pectic 5d,agar,CBS464.89	34.1412	27.4267	46.4865
1n,aB,1% beet pectin 10d,agar,CBS464.89	28.250799999999998	19.5663	33.1791
1n,aB,1% arabinxyl 5d,agar,CBS464.89	26.1902	25.0873	27.0426
1n,aB,1% E460 10d,agar,CBS464.89	19.866933333333332	18.055	23.1009
1n,aB,1% xylogl 5d,agar,CBS464.89	17.697233333333333	11.0686	24.448
1n,aB,1% pectic 10d,agar,CBS464.89	49.913133333333334	36.1274	63.0408
1n,aB,1% arabingal 5d,agar,CBS464.89	26.128966666666667	19.6771	32.6737
1n,aB,25mM Dglc 5d,agar,CBS464.89	18.3853	17.018	20.1954
1n,aB,1% inulin 10d,agar,CBS464.89	22.4359	18.8946	25.4109
1n,aB,1% arabinxyl 10d,agar,CBS464.89	29.1478	27.4117	32.2486
1n,aB,1% starch 5d,agar,CBS464.89	21.8672	19.7597	23.5871
1n,aB,1% starch 10d,agar,CBS464.89	20.112099999999998	18.2052	22.019
1n,aB,xylan,CBS464.89	32.7025	29.7739	36.8578
1n,aB,1% xylogl 10d,agar,CBS464.89	49.545633333333335	42.8975	59.2215
1n,aB,1% beet pectin 5d,agar,CBS464.89	23.295333333333335	21.6355	25.3424
1n,aB,25mM sucro 5d,agar,CBS464.89	18.866933333333336	17.5298	20.6884
1n,aB,1% E460 5d,agar,CBS464.89	19.843049999999998	18.4326	21.2535
1n,aB,1% inulin 5d,agar,CBS464.89	27.491	20.7213	34.6288
1n,aB,25mM malt 5d,agar,CBS464.89	24.95606666666667	21.257	28.7519
rice straw 30d,DSM9615	13.05985	11.9636	14.1561
rice straw 25d,DSM9615	13.6747	13.1467	14.2027
rice straw 20d,DSM9615	10.5178	10.5178	10.5178
rice straw 15d,DSM9615	9.884485000000002	9.09087	10.6781
rice straw 10d,DSM9615	25.9163	25.0639	26.7687
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	18.47896	14.9738	23.3501
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	20.04626	18.9972	21.4031
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	29.8561	21.6297	38.8455
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	21.10838	16.979	24.5222
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	24.976866666666666	24.7673	25.2461
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	25.6053	25.2592	26.0522
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	28.301	23.5909	33.3227
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	22.62953333333333	20.9988	25.4274
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	19.958	18.9608	21.2308
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	25.263266666666667	23.7274	27.6128
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	21.2305	18.8996	24.5355
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	26.3818	24.7586	28.005
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	25.743066666666667	25.5843	25.9884
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	25.136666666666667	23.904	26.6408
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	22.9604	21.7634	24.7075
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	24.8152	24.8152	24.8152
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	20.08415	18.2984	21.8699
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	25.333733333333335	22.7319	27.6947
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	21.0701	19.6884	23.6098
mycelia,1n,aB,xyl,LN-AS,CBS464.89	55.0326	54.3154	55.7498
2n,AaBb,25mM raffin 5d,agar,FBCC312	14.6134	11.2717	18.6525
2n,AaBb,25mM sucro 5d,agar,FBCC312	19.467399999999998	13.1975	23.605
2n,AaBb,1% starch 10d,agar,FBCC312	21.135986666666664	6.80236	32.6735
2n,AaBb,1% starch 5d,agar,FBCC312	17.692999999999998	11.6347	21.1119
2n,AaBb,1% E460 10d,agar,FBCC312	19.0029	11.2211	27.99
2n,AaBb,1% E460 5d,agar,FBCC312	13.7798	11.6761	15.883
2n,AaBb,1% arabingal 10d,agar,FBCC312	21.629	16.4764	30.7635
2n,AaBb,1% arabingal 5d,agar,FBCC312	20.377366666666667	18.9897	21.5612
2n,AaBb,1% inulin 5d,agar,FBCC312	12.737	12.737	12.737
2n,AaBb,1% pectic 5d,agar,FBCC312	13.007013333333333	1.69094	19.6447
2n,AaBb,1% xylogl 10d,agar,FBCC312	23.0429	20.48	25.6058
2n,AaBb,1% xylogl 5d,agar,FBCC312	29.652800000000003	19.0193	38.6754
2n,AaBb,25mM malt 5d,agar,FBCC312	18.086199999999998	11.1161	30.5218
2n,AaBb,25mM Dglc 5d,agar,FBCC312	13.5693	11.5253	15.011
2n,AaBb,1% beet pectin 5d,agar,FBCC312	18.990466666666666	16.7703	22.0709
2n,AaBb,1% pectic 10d,agar,FBCC312	28.147066666666667	26.7398	30.7959
2n,AaBb,1% beet pectin 10d,agar,FBCC312	25.833233333333332	22.534	28.1586
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	18.68525	17.104	20.2665
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	23.0491	23.0491	23.0491
xylan,pFu..Cre1-39	37.4439	34.9568	39.8272
xylan+glc,pFu..Cre1-39	39.6424	37.334	43.9627
Avicel+glc,pFu..Cre1-39	34.419533333333334	32.3364	36.2302
Avicel,pFu..Cre1-39	34.8171	32.3603	38.1605
Avicel+glc,pFu..Cre1-24	32.8883	31.4326	35.0616
Avicel,pFu..Cre1-24	32.58506666666667	31.791	33.4547
xylan,pFu..Cre1-24	35.85026666666667	33.8712	37.6179
xylan+glc,pFu..Cre1-24	36.960433333333334	35.6965	39.1606
1n,Ab,CBS463.89	21.884	21.884	21.884
1n,Ab,OM18370.1	13.1032	13.1032	13.1032
1n,aB,CBS464.89	20.9127	20.9127	20.9127