condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	5.25616	4.4503	6.06202
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	6.162866666666667	4.63162	8.35636
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	6.604113333333333	5.51675	7.79734
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	7.518043333333333	5.46897	10.3171
mycelia,1n,aB,28C 2wk,wood,CBS464.89	6.155953333333333	5.34495	7.77265
mycelia,1n,aB,28C 4wk,wood,CBS464.89	3.47263	1.36315	4.94203
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	8.185880000000001	7.06857	9.12143
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	6.197975	5.8928	6.50315
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	1.95306	1.70323	2.38621
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	5.420513333333333	3.38875	8.68771
mycelia,2n,AaBb,28C 2wk,wood,OM18370	9.799396666666667	8.65339	10.6807
mycelia,2n,AaBb,28C 4wk,wood,OM18370	8.79877	8.04958	9.95661
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	9.110563333333333	6.82931	12.9897
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	11.605973333333333	9.34512	13.1442
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	7.43614	2.14663	12.6728
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	2.6404266666666665	2.20754	3.11531
1n,aB,xylan+glc,CBS464.89	12.001271666666666	6.64834	17.5983
1n,aB,25mM raffin 5d,agar,CBS464.89	10.322303333333334	7.00921	13.3528
1n,aB,Avicel+glc,CBS464.89	8.665335	5.52058	12.1688
1n,aB,Avicel,CBS464.89	7.084978333333334	3.95349	9.59749
1n,aB,1% arabingal 10d,agar,CBS464.89	6.201956666666667	4.67321	8.39755
1n,aB,1% pectic 5d,agar,CBS464.89	9.428076666666666	5.56846	15.5532
1n,aB,1% beet pectin 10d,agar,CBS464.89	12.418593333333334	9.84418	14.1825
1n,aB,1% arabinxyl 5d,agar,CBS464.89	8.05373	7.04784	8.9139
1n,aB,1% E460 10d,agar,CBS464.89	5.97832	4.9755	7.41847
1n,aB,1% xylogl 5d,agar,CBS464.89	8.20664	5.86472	9.80031
1n,aB,1% pectic 10d,agar,CBS464.89	9.82615	5.99386	15.5925
1n,aB,1% arabingal 5d,agar,CBS464.89	12.636506666666667	8.00072	16.8455
1n,aB,25mM Dglc 5d,agar,CBS464.89	5.525626666666667	4.22761	6.85528
1n,aB,1% inulin 10d,agar,CBS464.89	5.25837	4.44603	5.76633
1n,aB,1% arabinxyl 10d,agar,CBS464.89	4.41667	2.85654	5.28467
1n,aB,1% starch 5d,agar,CBS464.89	9.284256666666666	7.52743	10.8935
1n,aB,1% starch 10d,agar,CBS464.89	6.946925	6.35452	7.53933
1n,aB,xylan,CBS464.89	10.760143333333334	6.87901	14.2112
1n,aB,1% xylogl 10d,agar,CBS464.89	8.19452	5.3375	11.902
1n,aB,1% beet pectin 5d,agar,CBS464.89	8.365983333333332	6.82787	9.49806
1n,aB,25mM sucro 5d,agar,CBS464.89	5.972496666666666	4.69081	6.85522
1n,aB,1% E460 5d,agar,CBS464.89	7.76961	7.57362	7.9656
1n,aB,1% inulin 5d,agar,CBS464.89	9.870726666666666	8.41499	12.6842
1n,aB,25mM malt 5d,agar,CBS464.89	8.668706666666667	6.03383	12.148
rice straw 30d,DSM9615	8.0625	7.34714	8.77786
rice straw 25d,DSM9615	7.2899449999999995	3.47359	11.1063
rice straw 20d,DSM9615	5.94216	5.94216	5.94216
rice straw 15d,DSM9615	5.92177	5.64394	6.1996
rice straw 10d,DSM9615	13.378499999999999	10.7171	16.0399
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	11.952154	9.99407	13.4152
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	11.424644	8.95632	12.4374
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	14.313786	9.77953	17.9713
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	13.55966	10.9341	16.7329
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	11.29492	8.82166	12.9508
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	14.896633333333334	14.314	15.4808
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	19.022166666666667	17.5961	19.9799
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	13.253633333333333	11.7112	14.5201
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	15.904133333333334	14.2543	17.9688
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	12.187866666666666	11.1055	13.4344
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	15.505700000000001	14.9722	15.8826
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	11.67245	10.6845	12.6604
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	11.639766666666667	10.8591	13.0194
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	13.959333333333333	13.1025	14.5305
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	16.084966666666666	14.2213	18.6315
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	13.0522	13.0522	13.0522
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	13.3887	12.0565	14.7209
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	11.47639	9.26247	12.8726
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	12.820633333333333	11.8455	13.4576
mycelia,1n,aB,xyl,LN-AS,CBS464.89	12.41265	11.6931	13.1322
2n,AaBb,25mM raffin 5d,agar,FBCC312	10.382396666666667	6.75399	14.1488
2n,AaBb,25mM sucro 5d,agar,FBCC312	10.430873333333334	5.42259	16.2296
2n,AaBb,1% starch 10d,agar,FBCC312	5.333173333333333	2.88856	8.87811
2n,AaBb,1% starch 5d,agar,FBCC312	8.963133333333333	7.30352	10.8431
2n,AaBb,1% E460 10d,agar,FBCC312	8.606813333333333	5.67364	11.1933
2n,AaBb,1% E460 5d,agar,FBCC312	8.31946	6.04543	11.6536
2n,AaBb,1% arabingal 10d,agar,FBCC312	10.01565	9.02988	11.0688
2n,AaBb,1% arabingal 5d,agar,FBCC312	16.218133333333334	13.8919	19.8485
2n,AaBb,1% inulin 5d,agar,FBCC312	7.17998	7.17998	7.17998
2n,AaBb,1% pectic 5d,agar,FBCC312	7.937436666666667	1.5343	12.7495
2n,AaBb,1% xylogl 10d,agar,FBCC312	9.116895	8.69121	9.54258
2n,AaBb,1% xylogl 5d,agar,FBCC312	13.918199999999999	11.1756	16.2898
2n,AaBb,25mM malt 5d,agar,FBCC312	8.851396666666666	7.38457	11.6187
2n,AaBb,25mM Dglc 5d,agar,FBCC312	6.942683333333333	5.78977	8.71525
2n,AaBb,1% beet pectin 5d,agar,FBCC312	13.7399	11.4335	17.5059
2n,AaBb,1% pectic 10d,agar,FBCC312	12.538566666666666	12.1668	13.2413
2n,AaBb,1% beet pectin 10d,agar,FBCC312	11.4545	8.8648	13.3615
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	8.438265000000001	7.19393	9.6826
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	15.4985	15.4985	15.4985
xylan,pFu..Cre1-39	16.967066666666668	15.8285	18.1351
xylan+glc,pFu..Cre1-39	17.228433333333335	15.1813	19.7938
Avicel+glc,pFu..Cre1-39	13.8497	13.219	14.2697
Avicel,pFu..Cre1-39	10.8123	10.0668	11.3878
Avicel+glc,pFu..Cre1-24	11.4172	10.8046	11.7838
Avicel,pFu..Cre1-24	9.639706666666667	8.33601	10.7155
xylan,pFu..Cre1-24	15.262833333333333	13.799	16.0352
xylan+glc,pFu..Cre1-24	16.2353	15.6111	17.0285
1n,Ab,CBS463.89	4.61697	4.61697	4.61697
1n,Ab,OM18370.1	5.97477	5.97477	5.97477
1n,aB,CBS464.89	4.99387	4.99387	4.99387