condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	32.1622	31.5651	32.7593
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	27.932466666666667	22.9444	34.9134
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	24.890166666666666	11.6755	31.7227
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	21.6761	15.7026	25.4908
mycelia,1n,aB,28C 2wk,wood,CBS464.89	25.3625	17.482	30.7513
mycelia,1n,aB,28C 4wk,wood,CBS464.89	16.847929999999998	5.13929	24.473
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	21.596566666666668	18.0107	25.3
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	43.98205	34.6702	53.2939
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	9.055543333333333	8.73989	9.36117
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	30.8262	16.5691	40.6972
mycelia,2n,AaBb,28C 2wk,wood,OM18370	55.95376666666667	55.4099	56.6353
mycelia,2n,AaBb,28C 4wk,wood,OM18370	73.02536666666667	61.6008	86.1469
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	53.82776666666667	48.2598	58.5145
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	43.280566666666665	36.9717	53.4665
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	18.12788	5.85074	25.5376
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	22.87545666666667	8.16977	44.8239
1n,aB,xylan+glc,CBS464.89	56.550016666666664	46.8636	63.3821
1n,aB,25mM raffin 5d,agar,CBS464.89	49.1359	42.8746	56.785
1n,aB,Avicel+glc,CBS464.89	52.04878333333333	33.3633	67.2942
1n,aB,Avicel,CBS464.89	57.56458333333333	31.4407	81.9354
1n,aB,1% arabingal 10d,agar,CBS464.89	85.60046666666666	73.2597	97.0011
1n,aB,1% pectic 5d,agar,CBS464.89	69.7925	46.8836	106.113
1n,aB,1% beet pectin 10d,agar,CBS464.89	40.3913	33.1658	50.8847
1n,aB,1% arabinxyl 5d,agar,CBS464.89	81.1017	55.0746	100.605
1n,aB,1% E460 10d,agar,CBS464.89	105.9149	48.6307	165.173
1n,aB,1% xylogl 5d,agar,CBS464.89	130.36866666666666	108.475	170.303
1n,aB,1% pectic 10d,agar,CBS464.89	75.29756666666667	67.0083	88.0407
1n,aB,1% arabingal 5d,agar,CBS464.89	101.4576	75.6633	147.8
1n,aB,25mM Dglc 5d,agar,CBS464.89	84.64716666666666	76.9234	92.6002
1n,aB,1% inulin 10d,agar,CBS464.89	37.333	36.213	38.9898
1n,aB,1% arabinxyl 10d,agar,CBS464.89	69.9503	48.1403	86.4189
1n,aB,1% starch 5d,agar,CBS464.89	84.59206666666667	77.5564	91.6083
1n,aB,1% starch 10d,agar,CBS464.89	33.281549999999996	31.458	35.1051
1n,aB,xylan,CBS464.89	44.52461666666667	29.7519	59.5541
1n,aB,1% xylogl 10d,agar,CBS464.89	106.5761	91.0131	129.423
1n,aB,1% beet pectin 5d,agar,CBS464.89	87.98203333333333	53.6107	119.195
1n,aB,25mM sucro 5d,agar,CBS464.89	72.7968	61.3687	78.95
1n,aB,1% E460 5d,agar,CBS464.89	83.67725	62.8475	104.507
1n,aB,1% inulin 5d,agar,CBS464.89	73.7062	45.7424	93.4307
1n,aB,25mM malt 5d,agar,CBS464.89	86.64933333333333	60.9535	116.458
rice straw 30d,DSM9615	154.401	127.869	180.933
rice straw 25d,DSM9615	242.599	217.705	267.493
rice straw 20d,DSM9615	138.941	138.941	138.941
rice straw 15d,DSM9615	145.49135	83.5477	207.435
rice straw 10d,DSM9615	218.618	190.198	247.038
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	160.9668	144.63	196.346
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	110.87726	69.7518	186.949
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	219.941	192.603	244.379
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	138.667	116.386	170.024
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	345.7606666666667	310.109	383.26
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	188.13	167.738	212.139
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	279.99666666666667	270.098	297.702
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	340.02299999999997	318.518	355.644
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	234.46833333333333	180.949	264.835
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	271.998	252.516	297.773
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	282.49533333333335	224.25	316.755
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	316.2195	301.592	330.847
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	254.41266666666667	250.87	257.163
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	378.144	367.401	396.642
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	270.633	233.298	291.336
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	268.13	268.13	268.13
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	212.82	212.791	212.849
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	265.9546666666667	221.548	305.454
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	262.98566666666665	214.793	316.37
mycelia,1n,aB,xyl,LN-AS,CBS464.89	115.4935	114.249	116.738
2n,AaBb,25mM raffin 5d,agar,FBCC312	131.1275	62.0945	187.269
2n,AaBb,25mM sucro 5d,agar,FBCC312	181.27833333333334	111.538	230.589
2n,AaBb,1% starch 10d,agar,FBCC312	85.15906666666666	64.6137	95.9078
2n,AaBb,1% starch 5d,agar,FBCC312	171.178	110.568	214.079
2n,AaBb,1% E460 10d,agar,FBCC312	86.15079999999999	59.4687	128.45
2n,AaBb,1% E460 5d,agar,FBCC312	162.43733333333333	107.551	221.363
2n,AaBb,1% arabingal 10d,agar,FBCC312	116.8823	85.6219	152.566
2n,AaBb,1% arabingal 5d,agar,FBCC312	164.00033333333332	135.39	185.225
2n,AaBb,1% inulin 5d,agar,FBCC312	132.085	132.085	132.085
2n,AaBb,1% pectic 5d,agar,FBCC312	54.6347	12.2611	85.4669
2n,AaBb,1% xylogl 10d,agar,FBCC312	127.21135	75.4417	178.981
2n,AaBb,1% xylogl 5d,agar,FBCC312	112.05466666666666	71.682	142.054
2n,AaBb,25mM malt 5d,agar,FBCC312	154.604	124.805	204.088
2n,AaBb,25mM Dglc 5d,agar,FBCC312	128.30633333333333	101.91	151.437
2n,AaBb,1% beet pectin 5d,agar,FBCC312	136.027	94.653	158.483
2n,AaBb,1% pectic 10d,agar,FBCC312	84.18063333333333	71.7332	96.1724
2n,AaBb,1% beet pectin 10d,agar,FBCC312	91.62963333333333	82.0745	108.629
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	123.3565	105.404	141.309
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	190.72	190.72	190.72
xylan,pFu..Cre1-39	45.928666666666665	44.5372	48.1905
xylan+glc,pFu..Cre1-39	45.672866666666664	44.1337	48.4535
Avicel+glc,pFu..Cre1-39	36.5958	33.0124	39.2054
Avicel,pFu..Cre1-39	41.1825	36.3788	49.5221
Avicel+glc,pFu..Cre1-24	37.4667	33.1216	40.9198
Avicel,pFu..Cre1-24	38.98126666666667	34.6354	44.9791
xylan,pFu..Cre1-24	57.98086666666667	55.965	61.5093
xylan+glc,pFu..Cre1-24	61.202133333333336	52.7003	65.6029
1n,Ab,CBS463.89	53.6226	53.6226	53.6226
1n,Ab,OM18370.1	25.786	25.786	25.786
1n,aB,CBS464.89	57.6848	57.6848	57.6848