condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	7.874045	7.35624	8.39185
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	7.17253	3.18913	13.8636
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	10.689646666666667	7.77894	12.8192
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	8.37895	7.68462	9.56064
mycelia,1n,aB,28C 2wk,wood,CBS464.89	5.783633333333333	4.40234	8.11863
mycelia,1n,aB,28C 4wk,wood,CBS464.89	6.600133333333334	1.03631	11.8223
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	12.14637	8.88061	16.0556
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	4.35547	2.85528	5.85566
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	2.7618033333333334	1.92231	4.06573
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	8.205583333333333	6.1213	9.43693
mycelia,2n,AaBb,28C 2wk,wood,OM18370	10.50834	7.34245	14.2188
mycelia,2n,AaBb,28C 4wk,wood,OM18370	15.1827	12.4457	17.5821
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	21.379343333333335	9.21393	33.3329
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	25.2437	23.8705	27.2596
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	10.225103333333333	2.70892	19.6419
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	7.023123333333333	1.83824	13.7464
1n,aB,xylan+glc,CBS464.89	9.246116666666666	6.39317	12.4363
1n,aB,25mM raffin 5d,agar,CBS464.89	10.173163333333333	3.42349	16.8798
1n,aB,Avicel+glc,CBS464.89	9.426061666666667	4.90461	14.3444
1n,aB,Avicel,CBS464.89	7.92299	5.48867	10.7108
1n,aB,1% arabingal 10d,agar,CBS464.89	6.939456666666667	1.44576	10.1273
1n,aB,1% pectic 5d,agar,CBS464.89	13.60522	6.09996	19.197
1n,aB,1% beet pectin 10d,agar,CBS464.89	7.16131	2.93296	11.7594
1n,aB,1% arabinxyl 5d,agar,CBS464.89	5.178096666666667	3.73791	6.80184
1n,aB,1% E460 10d,agar,CBS464.89	3.9765066666666664	3.18512	4.84484
1n,aB,1% xylogl 5d,agar,CBS464.89	7.379443333333334	3.5734	10.4147
1n,aB,1% pectic 10d,agar,CBS464.89	22.383233333333333	13.5265	35.5388
1n,aB,1% arabingal 5d,agar,CBS464.89	5.952563333333334	2.83245	7.63995
1n,aB,25mM Dglc 5d,agar,CBS464.89	5.90992	3.03769	9.50221
1n,aB,1% inulin 10d,agar,CBS464.89	8.10739	6.01995	10.4054
1n,aB,1% arabinxyl 10d,agar,CBS464.89	7.35996	5.56475	8.71901
1n,aB,1% starch 5d,agar,CBS464.89	6.4738	4.36241	8.08921
1n,aB,1% starch 10d,agar,CBS464.89	4.767564999999999	4.03257	5.50256
1n,aB,xylan,CBS464.89	12.350116666666667	10.766	15.4347
1n,aB,1% xylogl 10d,agar,CBS464.89	11.992926666666666	6.62008	17.0235
1n,aB,1% beet pectin 5d,agar,CBS464.89	8.864153333333334	6.60114	11.1394
1n,aB,25mM sucro 5d,agar,CBS464.89	6.16477	4.78763	7.40343
1n,aB,1% E460 5d,agar,CBS464.89	5.18675	4.71862	5.65488
1n,aB,1% inulin 5d,agar,CBS464.89	8.593463333333334	6.6587	10.4304
1n,aB,25mM malt 5d,agar,CBS464.89	14.22382	5.12774	31.8023
rice straw 30d,DSM9615	24.8076	21.4167	28.1985
rice straw 25d,DSM9615	20.5669	16.2372	24.8966
rice straw 20d,DSM9615	20.2276	20.2276	20.2276
rice straw 15d,DSM9615	14.66845	11.7699	17.567
rice straw 10d,DSM9615	5.82285	0.0	11.6457
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	15.58516	12.6663	21.2875
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	12.5992	8.92191	18.2641
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	12.0581	10.2666	13.6875
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	13.94964	13.0028	15.7128
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	13.7283	10.4867	16.8669
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	14.643366666666667	10.7835	21.1685
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	11.8898	8.8688	13.9222
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	12.05995	8.57035	17.4246
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	14.9726	13.1458	17.1373
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	19.412433333333333	17.542	21.8662
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	10.633313333333334	7.32864	12.7312
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	19.74105	16.8746	22.6075
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	16.0952	13.0747	18.255
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	9.693873333333332	8.76968	10.8592
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	12.3587	10.6652	15.7239
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	11.3973	11.3973	11.3973
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	13.8101	10.061	17.5592
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	16.608066666666666	13.927	19.197
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	17.128533333333333	11.6523	25.3335
mycelia,1n,aB,xyl,LN-AS,CBS464.89	11.960045	8.72309	15.197
2n,AaBb,25mM raffin 5d,agar,FBCC312	13.976486666666666	7.49966	17.5744
2n,AaBb,25mM sucro 5d,agar,FBCC312	8.793133333333333	4.45941	16.577
2n,AaBb,1% starch 10d,agar,FBCC312	7.800473333333334	2.31033	14.2606
2n,AaBb,1% starch 5d,agar,FBCC312	14.473266666666667	10.6183	20.0437
2n,AaBb,1% E460 10d,agar,FBCC312	10.958123333333333	3.86997	18.6192
2n,AaBb,1% E460 5d,agar,FBCC312	6.815166666666666	5.47662	9.30936
2n,AaBb,1% arabingal 10d,agar,FBCC312	17.727999999999998	12.8768	20.8174
2n,AaBb,1% arabingal 5d,agar,FBCC312	14.942300000000001	10.605	19.5482
2n,AaBb,1% inulin 5d,agar,FBCC312	16.1542	16.1542	16.1542
2n,AaBb,1% pectic 5d,agar,FBCC312	12.944273333333333	2.22672	19.6686
2n,AaBb,1% xylogl 10d,agar,FBCC312	10.83017	8.98384	12.6765
2n,AaBb,1% xylogl 5d,agar,FBCC312	11.716563333333333	7.12802	20.2345
2n,AaBb,25mM malt 5d,agar,FBCC312	9.372	6.406	11.3673
2n,AaBb,25mM Dglc 5d,agar,FBCC312	15.57634	6.69173	30.6914
2n,AaBb,1% beet pectin 5d,agar,FBCC312	19.8366	15.2341	26.6298
2n,AaBb,1% pectic 10d,agar,FBCC312	19.70553333333333	18.6329	21.479
2n,AaBb,1% beet pectin 10d,agar,FBCC312	29.60366666666667	24.6084	33.9864
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	8.921845000000001	7.10299	10.7407
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	11.2326	11.2326	11.2326
xylan,pFu..Cre1-39	9.197083333333333	7.47048	11.5509
xylan+glc,pFu..Cre1-39	7.298806666666667	4.49304	10.6414
Avicel+glc,pFu..Cre1-39	10.377386666666666	8.46421	13.1939
Avicel,pFu..Cre1-39	8.228263333333333	7.82756	8.71774
Avicel+glc,pFu..Cre1-24	14.516933333333334	11.5419	17.9221
Avicel,pFu..Cre1-24	12.739133333333333	10.3287	14.8293
xylan,pFu..Cre1-24	12.175833333333333	10.7695	14.1901
xylan+glc,pFu..Cre1-24	16.3578	14.9378	18.4956
1n,Ab,CBS463.89	11.1753	11.1753	11.1753
1n,Ab,OM18370.1	19.0467	19.0467	19.0467
1n,aB,CBS464.89	7.55854	7.55854	7.55854