condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	59.910849999999996	58.512	61.3097
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	75.05306666666667	51.5003	100.815
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	69.53536666666668	48.207	95.6616
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	56.486066666666666	42.8226	80.7473
mycelia,1n,aB,28C 2wk,wood,CBS464.89	73.99056666666667	62.4673	90.3304
mycelia,1n,aB,28C 4wk,wood,CBS464.89	57.70366666666667	12.4043	85.4398
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	107.1542	96.1166	120.581
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	67.51025	61.7807	73.2398
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	36.1125	28.2105	48.9261
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	74.87453333333333	65.5755	85.6928
mycelia,2n,AaBb,28C 2wk,wood,OM18370	95.4468	77.8441	126.2
mycelia,2n,AaBb,28C 4wk,wood,OM18370	88.989	58.59	105.852
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	110.46163333333334	93.3039	119.788
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	151.01366666666667	130.397	162.029
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	59.60686666666667	15.111	93.0481
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	37.87963333333333	21.0239	60.6811
1n,aB,xylan+glc,CBS464.89	112.66311666666667	44.8955	189.129
1n,aB,25mM raffin 5d,agar,CBS464.89	133.78883333333334	88.8065	163.279
1n,aB,Avicel+glc,CBS464.89	146.56781666666666	67.8368	237.658
1n,aB,Avicel,CBS464.89	130.78113333333334	60.6098	207.135
1n,aB,1% arabingal 10d,agar,CBS464.89	62.594	49.2167	74.3539
1n,aB,1% pectic 5d,agar,CBS464.89	207.03833333333333	178.906	258.839
1n,aB,1% beet pectin 10d,agar,CBS464.89	147.61913333333334	98.9624	175.789
1n,aB,1% arabinxyl 5d,agar,CBS464.89	93.07353333333333	89.3443	97.1808
1n,aB,1% E460 10d,agar,CBS464.89	48.7769	47.2138	49.9646
1n,aB,1% xylogl 5d,agar,CBS464.89	91.0308	80.819	99.5899
1n,aB,1% pectic 10d,agar,CBS464.89	148.077	109.423	213.829
1n,aB,1% arabingal 5d,agar,CBS464.89	145.11596666666668	95.9019	175.651
1n,aB,25mM Dglc 5d,agar,CBS464.89	60.336533333333335	52.3042	72.3274
1n,aB,1% inulin 10d,agar,CBS464.89	58.88746666666667	50.4371	63.4896
1n,aB,1% arabinxyl 10d,agar,CBS464.89	72.9822	66.9521	80.2838
1n,aB,1% starch 5d,agar,CBS464.89	103.96666666666667	86.346	122.779
1n,aB,1% starch 10d,agar,CBS464.89	74.38745	64.7105	84.0644
1n,aB,xylan,CBS464.89	157.77	118.352	182.179
1n,aB,1% xylogl 10d,agar,CBS464.89	123.25533333333333	105.279	146.625
1n,aB,1% beet pectin 5d,agar,CBS464.89	112.108	104.08	120.191
1n,aB,25mM sucro 5d,agar,CBS464.89	70.4689	56.1235	97.3343
1n,aB,1% E460 5d,agar,CBS464.89	103.56415	94.5543	112.574
1n,aB,1% inulin 5d,agar,CBS464.89	174.68566666666666	150.722	219.181
1n,aB,25mM malt 5d,agar,CBS464.89	99.4454	67.6114	141.257
rice straw 30d,DSM9615	132.3585	131.472	133.245
rice straw 25d,DSM9615	127.95500000000001	127.498	128.412
rice straw 20d,DSM9615	105.387	105.387	105.387
rice straw 15d,DSM9615	99.2651	94.5262	104.004
rice straw 10d,DSM9615	211.289	194.031	228.547
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	108.04638	87.9149	128.287
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	121.68379999999999	113.803	136.057
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	101.96178	79.0568	118.432
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	97.74912	86.4242	108.794
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	111.96733333333333	101.74	118.507
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	164.37366666666668	160.497	169.42
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	156.91866666666667	142.629	180.819
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	127.532	118.773	135.547
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	140.54233333333335	134.294	149.434
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	109.2461	99.0863	117.184
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	109.05733333333333	102.691	117.95
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	113.811	102.267	125.355
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	123.514	107.463	131.67
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	121.69833333333334	111.649	137.275
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	112.803	101.621	126.809
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	117.936	117.936	117.936
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	146.24	136.728	155.752
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	131.41266666666667	114.024	150.857
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	126.58666666666667	115.574	135.905
mycelia,1n,aB,xyl,LN-AS,CBS464.89	177.566	135.225	219.907
2n,AaBb,25mM raffin 5d,agar,FBCC312	129.8659	86.5237	164.714
2n,AaBb,25mM sucro 5d,agar,FBCC312	100.8031	27.4213	137.758
2n,AaBb,1% starch 10d,agar,FBCC312	62.635533333333335	54.8115	75.2807
2n,AaBb,1% starch 5d,agar,FBCC312	137.89966666666666	113.005	158.47
2n,AaBb,1% E460 10d,agar,FBCC312	92.89476666666667	51.4805	137.503
2n,AaBb,1% E460 5d,agar,FBCC312	79.20433333333332	72.1395	87.2053
2n,AaBb,1% arabingal 10d,agar,FBCC312	96.03906666666667	74.6245	134.852
2n,AaBb,1% arabingal 5d,agar,FBCC312	186.51066666666668	174.74	207.407
2n,AaBb,1% inulin 5d,agar,FBCC312	147.753	147.753	147.753
2n,AaBb,1% pectic 5d,agar,FBCC312	203.50126666666668	26.0748	302.322
2n,AaBb,1% xylogl 10d,agar,FBCC312	106.40205	94.9051	117.899
2n,AaBb,1% xylogl 5d,agar,FBCC312	148.48066666666665	133.14	164.046
2n,AaBb,25mM malt 5d,agar,FBCC312	114.00179999999999	87.2956	159.307
2n,AaBb,25mM Dglc 5d,agar,FBCC312	83.8819	69.3488	101.97
2n,AaBb,1% beet pectin 5d,agar,FBCC312	188.35733333333334	176.106	200.829
2n,AaBb,1% pectic 10d,agar,FBCC312	169.83133333333333	142.345	189.215
2n,AaBb,1% beet pectin 10d,agar,FBCC312	176.375	155.497	200.374
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	89.44614999999999	80.4309	98.4614
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	154.172	154.172	154.172
xylan,pFu..Cre1-39	228.02933333333334	217.036	243.193
xylan+glc,pFu..Cre1-39	224.46833333333333	208.617	243.217
Avicel+glc,pFu..Cre1-39	176.70933333333332	171.525	179.367
Avicel,pFu..Cre1-39	138.14633333333333	131.466	141.659
Avicel+glc,pFu..Cre1-24	230.30466666666666	223.887	236.383
Avicel,pFu..Cre1-24	192.16766666666666	185.842	196.769
xylan,pFu..Cre1-24	177.25166666666667	171.222	180.741
xylan+glc,pFu..Cre1-24	219.172	216.294	223.505
1n,Ab,CBS463.89	73.137	73.137	73.137
1n,Ab,OM18370.1	76.4612	76.4612	76.4612
1n,aB,CBS464.89	72.6309	72.6309	72.6309