condition mean min max mycelia,2n,AaBb,28C 4wk,wood,CBS141873 142.50799999999998 132.899 152.117 mycelia,2n,AaBb,28C 2wk,wood,CBS141873 55.6743 36.1616 83.5335 mycelia,1n,Ab,28C 4wk,wood,CBS463.89 72.70530000000001 33.1952 100.885 mycelia,1n,Ab,28C 2wk,wood,CBS463.89 238.65866666666668 125.589 332.275 mycelia,1n,aB,28C 2wk,wood,CBS464.89 246.501 196.58 337.312 mycelia,1n,aB,28C 4wk,wood,CBS464.89 22.695566666666668 17.6016 30.9357 mycelia,2n,AaBb,28C 4wk,wood,FBCC312S 21.841433333333335 10.3387 41.0399 mycelia,2n,AaBb,28C 2wk,wood,FBCC312S 95.45675 42.4095 148.504 mycelia,2n,AaBb,28C 2wk,wood,FBCC312B 7.438046666666667 5.17486 10.0598 mycelia,2n,AaBb,28C 4wk,wood,FBCC312B 117.92246666666666 31.9944 204.38 mycelia,2n,AaBb,28C 2wk,wood,OM18370 96.26383333333334 41.9595 140.257 mycelia,2n,AaBb,28C 4wk,wood,OM18370 29.3119 12.534 46.5922 mycelia,1n,Ab,28C 2wk,wood,OM18370.1 91.5603 47.6422 159.807 mycelia,1n,Ab,28C 4wk,wood,OM18370.1 54.187533333333334 23.3563 110.214 mycelia,2n,AaBb,28C 4wk,wood,CBS141874 40.248 18.1861 67.5375 mycelia,2n,AaBb,28C 2wk,wood,CBS141874 169.00416666666666 44.9885 281.013 1n,aB,xylan+glc,CBS464.89 14.246246666666666 5.85311 23.6332 1n,aB,25mM raffin 5d,agar,CBS464.89 23.083533333333335 11.5764 40.6839 1n,aB,Avicel+glc,CBS464.89 19.090716666666665 13.7932 25.2644 1n,aB,Avicel,CBS464.89 21.660293333333332 9.37976 47.9023 1n,aB,1% arabingal 10d,agar,CBS464.89 18.8204 6.673 35.4543 1n,aB,1% pectic 5d,agar,CBS464.89 23.6554 13.117 30.4991 1n,aB,1% beet pectin 10d,agar,CBS464.89 74.0569 65.6621 78.7734 1n,aB,1% arabinxyl 5d,agar,CBS464.89 8.934826666666666 7.49013 11.389 1n,aB,1% E460 10d,agar,CBS464.89 9.679316666666667 7.78831 13.0514 1n,aB,1% xylogl 5d,agar,CBS464.89 9.18059 4.84307 12.2148 1n,aB,1% pectic 10d,agar,CBS464.89 31.7459 21.4687 48.3649 1n,aB,1% arabingal 5d,agar,CBS464.89 12.71595 9.30705 15.1342 1n,aB,25mM Dglc 5d,agar,CBS464.89 11.393423333333333 8.00912 16.3937 1n,aB,1% inulin 10d,agar,CBS464.89 8.694516666666667 7.28905 10.2683 1n,aB,1% arabinxyl 10d,agar,CBS464.89 12.241546666666666 9.27714 14.0172 1n,aB,1% starch 5d,agar,CBS464.89 8.03905 4.58375 12.417 1n,aB,1% starch 10d,agar,CBS464.89 15.05255 14.2831 15.822 1n,aB,xylan,CBS464.89 15.723749999999999 11.4644 26.3086 1n,aB,1% xylogl 10d,agar,CBS464.89 14.429966666666667 13.0008 16.9111 1n,aB,1% beet pectin 5d,agar,CBS464.89 19.57143333333333 18.6603 20.7978 1n,aB,25mM sucro 5d,agar,CBS464.89 11.557736666666667 6.81821 14.9066 1n,aB,1% E460 5d,agar,CBS464.89 9.842695 7.66879 12.0166 1n,aB,1% inulin 5d,agar,CBS464.89 8.63315 5.49807 11.4926 1n,aB,25mM malt 5d,agar,CBS464.89 11.842403333333333 7.58384 18.3173 rice straw 30d,DSM9615 627.3955 130.541 1124.25 rice straw 25d,DSM9615 1377.895 1374.04 1381.75 rice straw 20d,DSM9615 281.228 281.228 281.228 rice straw 15d,DSM9615 2629.54 2625.46 2633.62 rice straw 10d,DSM9615 34.82045 30.5717 39.0692 mycelia,1n,aB,S aromat,LN-AS,CBS464.89 16.1518 14.6695 17.8838 mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89 46.07192 14.1692 69.8542 mycelia,1n,aB,birchwood,LN-AS,CBS464.89 17.06502 13.5259 21.9623 mycelia,1n,aB,G aromat,LN-AS,CBS464.89 17.92624 13.7662 26.9799 mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S 23.327666666666666 21.3382 25.5512 mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S 21.985533333333333 20.0434 23.7632 mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S 22.055666666666667 16.4175 25.9385 mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S 28.4945 25.6316 31.9727 mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S 19.453 17.1416 21.2396 mycelia,2n,AaBb,PCA,LN-AS,FBCC312S 29.146733333333334 22.0342 33.6963 mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S 22.0928 19.8192 23.7948 mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S 26.66655 25.6583 27.6748 mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S 23.031766666666666 21.1438 25.5619 mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S 28.4266 26.2029 32.5263 mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S 21.519666666666666 19.5446 23.626 mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S 27.1998 27.1998 27.1998 mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S 20.39235 19.5778 21.2069 mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S 22.293833333333332 21.3621 23.4472 mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S 25.922233333333335 22.9313 27.8772 mycelia,1n,aB,xyl,LN-AS,CBS464.89 70.43315 24.0913 116.775 2n,AaBb,25mM raffin 5d,agar,FBCC312 16.473633333333332 10.4451 21.6645 2n,AaBb,25mM sucro 5d,agar,FBCC312 22.765800000000002 11.6247 36.1953 2n,AaBb,1% starch 10d,agar,FBCC312 19.8867 17.9095 22.2066 2n,AaBb,1% starch 5d,agar,FBCC312 22.544566666666668 11.3207 31.4685 2n,AaBb,1% E460 10d,agar,FBCC312 20.79886666666667 10.9182 29.8572 2n,AaBb,1% E460 5d,agar,FBCC312 15.026466666666666 12.2578 19.1339 2n,AaBb,1% arabingal 10d,agar,FBCC312 22.8858 16.9792 28.4087 2n,AaBb,1% arabingal 5d,agar,FBCC312 23.867666666666665 21.3551 28.6912 2n,AaBb,1% inulin 5d,agar,FBCC312 10.8819 10.8819 10.8819 2n,AaBb,1% pectic 5d,agar,FBCC312 93.26274 5.86822 160.102 2n,AaBb,1% xylogl 10d,agar,FBCC312 27.003500000000003 21.3652 32.6418 2n,AaBb,1% xylogl 5d,agar,FBCC312 15.205066666666665 11.3372 19.7294 2n,AaBb,25mM malt 5d,agar,FBCC312 12.782106666666666 9.01572 16.4212 2n,AaBb,25mM Dglc 5d,agar,FBCC312 11.184966666666666 10.6552 11.4691 2n,AaBb,1% beet pectin 5d,agar,FBCC312 38.15323333333333 23.9709 66.3293 2n,AaBb,1% pectic 10d,agar,FBCC312 53.75716666666666 50.6083 59.3392 2n,AaBb,1% beet pectin 10d,agar,FBCC312 25.5074 21.4592 27.758 2n,AaBb,1% arabinxyl 10d,agar,FBCC312 19.2152 18.0476 20.3828 2n,AaBb,1% arabinxyl 5d,agar,FBCC312 15.1972 15.1972 15.1972 xylan,pFu..Cre1-39 12.632733333333332 12.135 13.3072 xylan+glc,pFu..Cre1-39 15.663433333333334 12.821 18.9978 Avicel+glc,pFu..Cre1-39 13.5717 12.5216 15.3342 Avicel,pFu..Cre1-39 17.599866666666667 16.1328 19.9395 Avicel+glc,pFu..Cre1-24 24.6997 22.6591 27.9633 Avicel,pFu..Cre1-24 25.199166666666667 22.1023 26.9652 xylan,pFu..Cre1-24 18.330133333333333 16.0425 20.3326 xylan+glc,pFu..Cre1-24 30.766233333333332 27.1472 33.751 1n,Ab,CBS463.89 91.0522 91.0522 91.0522 1n,Ab,OM18370.1 49.381 49.381 49.381 1n,aB,CBS464.89 88.6009 88.6009 88.6009