condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	28.558300000000003	27.7771	29.3395
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	23.2803	19.451	27.4873
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	27.505	22.4742	36.0806
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	22.616166666666665	18.7384	25.0597
mycelia,1n,aB,28C 2wk,wood,CBS464.89	23.868766666666666	18.5849	29.4555
mycelia,1n,aB,28C 4wk,wood,CBS464.89	21.504939999999998	6.71092	34.4206
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	23.777966666666668	20.7776	27.5947
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	18.83925	18.4428	19.2357
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	4.72475	4.44316	5.25139
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	22.8795	16.59	27.6779
mycelia,2n,AaBb,28C 2wk,wood,OM18370	9.73915	8.71145	10.3874
mycelia,2n,AaBb,28C 4wk,wood,OM18370	7.60604	5.74562	9.62756
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	7.011393333333333	6.13838	8.56025
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	6.410436666666667	5.17124	7.16123
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	10.21659	2.65697	17.8869
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	6.80803	2.81794	10.5848
1n,aB,xylan+glc,CBS464.89	20.471083333333333	16.3274	25.9377
1n,aB,25mM raffin 5d,agar,CBS464.89	29.335133333333335	20.4368	39.3051
1n,aB,Avicel+glc,CBS464.89	18.746483333333334	16.4277	23.7793
1n,aB,Avicel,CBS464.89	16.1183	13.542	18.8528
1n,aB,1% arabingal 10d,agar,CBS464.89	23.003066666666665	18.775	30.2671
1n,aB,1% pectic 5d,agar,CBS464.89	27.7306	13.9246	51.8748
1n,aB,1% beet pectin 10d,agar,CBS464.89	20.4425	18.3258	24.0534
1n,aB,1% arabinxyl 5d,agar,CBS464.89	20.278333333333332	19.2416	21.704
1n,aB,1% E460 10d,agar,CBS464.89	17.4835	12.4485	22.5482
1n,aB,1% xylogl 5d,agar,CBS464.89	16.572366666666667	14.4805	20.5732
1n,aB,1% pectic 10d,agar,CBS464.89	33.93033333333333	27.2157	39.3398
1n,aB,1% arabingal 5d,agar,CBS464.89	32.2455	19.4525	44.4326
1n,aB,25mM Dglc 5d,agar,CBS464.89	15.458926666666667	9.46568	21.1368
1n,aB,1% inulin 10d,agar,CBS464.89	16.381800000000002	15.1913	18.2417
1n,aB,1% arabinxyl 10d,agar,CBS464.89	30.3625	24.2754	37.7028
1n,aB,1% starch 5d,agar,CBS464.89	15.527466666666665	14.8074	16.7581
1n,aB,1% starch 10d,agar,CBS464.89	21.44905	15.484	27.4141
1n,aB,xylan,CBS464.89	21.9928	17.9199	24.7267
1n,aB,1% xylogl 10d,agar,CBS464.89	40.52526666666667	36.1346	46.9655
1n,aB,1% beet pectin 5d,agar,CBS464.89	25.3026	24.5008	26.7184
1n,aB,25mM sucro 5d,agar,CBS464.89	19.5719	15.6429	23.4466
1n,aB,1% E460 5d,agar,CBS464.89	17.60935	11.3684	23.8503
1n,aB,1% inulin 5d,agar,CBS464.89	22.439633333333333	17.5899	28.4158
1n,aB,25mM malt 5d,agar,CBS464.89	22.652233333333335	18.428	25.5483
rice straw 30d,DSM9615	30.15195	29.3716	30.9323
rice straw 25d,DSM9615	38.64235	36.5513	40.7334
rice straw 20d,DSM9615	24.3788	24.3788	24.3788
rice straw 15d,DSM9615	26.435299999999998	22.7907	30.0799
rice straw 10d,DSM9615	12.7059	11.1624	14.2494
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	14.83132	13.107	17.0918
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	11.422056	5.23021	18.1903
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	11.912714	9.21937	13.3979
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	17.35526	16.1274	19.9869
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	23.463166666666666	21.9211	25.7972
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	25.131233333333334	23.477	27.0911
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	22.8924	19.9587	27.7611
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	27.778266666666667	25.6872	29.3105
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	22.0605	21.1915	23.7059
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	26.041866666666667	24.0178	29.0642
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	22.428166666666666	20.6196	25.5426
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	21.739449999999998	19.9196	23.5593
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	28.056766666666668	27.198	29.3429
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	22.62923333333333	21.8465	23.0559
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	19.525266666666667	18.3323	21.0659
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	21.0079	21.0079	21.0079
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	23.9104	22.6189	25.2019
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	28.1928	24.1125	31.6374
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	23.590899999999998	21.0692	25.7809
mycelia,1n,aB,xyl,LN-AS,CBS464.89	38.322	30.4217	46.2223
2n,AaBb,25mM raffin 5d,agar,FBCC312	20.632466666666666	17.1431	23.2814
2n,AaBb,25mM sucro 5d,agar,FBCC312	16.298933333333334	16.0605	16.6096
2n,AaBb,1% starch 10d,agar,FBCC312	13.789566666666667	10.078	20.5374
2n,AaBb,1% starch 5d,agar,FBCC312	19.300333333333334	11.7969	25.8239
2n,AaBb,1% E460 10d,agar,FBCC312	14.131023333333333	4.75417	20.2777
2n,AaBb,1% E460 5d,agar,FBCC312	12.241156666666667	9.53337	15.4569
2n,AaBb,1% arabingal 10d,agar,FBCC312	22.987866666666665	18.3977	25.742
2n,AaBb,1% arabingal 5d,agar,FBCC312	20.697033333333334	19.9131	21.4447
2n,AaBb,1% inulin 5d,agar,FBCC312	19.8443	19.8443	19.8443
2n,AaBb,1% pectic 5d,agar,FBCC312	23.011966666666666	2.3403	42.0872
2n,AaBb,1% xylogl 10d,agar,FBCC312	21.3518	14.2575	28.4461
2n,AaBb,1% xylogl 5d,agar,FBCC312	26.171	23.2369	28.9518
2n,AaBb,25mM malt 5d,agar,FBCC312	20.014593333333334	6.87168	38.0105
2n,AaBb,25mM Dglc 5d,agar,FBCC312	15.268966666666666	11.4627	22.6317
2n,AaBb,1% beet pectin 5d,agar,FBCC312	18.67673333333333	18.0336	19.3665
2n,AaBb,1% pectic 10d,agar,FBCC312	26.66476666666667	24.484	29.1114
2n,AaBb,1% beet pectin 10d,agar,FBCC312	32.57373333333334	32.2379	33.0012
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	26.28015	23.9801	28.5802
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	17.8507	17.8507	17.8507
xylan,pFu..Cre1-39	21.4359	21.2007	21.7771
xylan+glc,pFu..Cre1-39	19.339066666666668	19.0464	19.7969
Avicel+glc,pFu..Cre1-39	18.413633333333333	16.0858	20.4188
Avicel,pFu..Cre1-39	19.193133333333332	16.2479	20.9838
Avicel+glc,pFu..Cre1-24	20.457866666666668	20.3089	20.6658
Avicel,pFu..Cre1-24	19.4641	18.5351	21.2594
xylan,pFu..Cre1-24	27.9563	25.7302	30.1837
xylan+glc,pFu..Cre1-24	26.560033333333333	25.6886	27.51
1n,Ab,CBS463.89	18.8271	18.8271	18.8271
1n,Ab,OM18370.1	3.38303	3.38303	3.38303
1n,aB,CBS464.89	17.0416	17.0416	17.0416