condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	22.2108	18.8715	25.5501
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	10.092113333333334	6.57924	12.7582
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	19.250533333333333	16.245	21.0784
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	16.718133333333334	12.7625	18.834
mycelia,1n,aB,28C 2wk,wood,CBS464.89	13.956999999999999	13.3022	14.5712
mycelia,1n,aB,28C 4wk,wood,CBS464.89	9.903683333333333	5.74101	14.7687
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	21.459566666666667	19.6123	24.2096
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	19.5465	19.4193	19.6737
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	5.029253333333333	4.05779	6.01748
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	41.589800000000004	29.0214	51.5433
mycelia,2n,AaBb,28C 2wk,wood,OM18370	17.766033333333333	16.6329	19.7634
mycelia,2n,AaBb,28C 4wk,wood,OM18370	15.181866666666666	13.9621	16.4762
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	24.795633333333335	21.6403	30.3842
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	23.469466666666666	17.3294	29.1146
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	18.63652	5.72386	30.1887
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	10.143536666666666	3.32801	14.7317
1n,aB,xylan+glc,CBS464.89	20.83485	13.1135	28.5535
1n,aB,25mM raffin 5d,agar,CBS464.89	12.0844	10.0045	14.5974
1n,aB,Avicel+glc,CBS464.89	13.066766666666666	10.956	15.0021
1n,aB,Avicel,CBS464.89	11.552246666666667	9.63438	14.0593
1n,aB,1% arabingal 10d,agar,CBS464.89	14.854000000000001	10.8111	20.3854
1n,aB,1% pectic 5d,agar,CBS464.89	21.855066666666666	14.5017	33.5761
1n,aB,1% beet pectin 10d,agar,CBS464.89	6.194466666666667	2.83307	8.53998
1n,aB,1% arabinxyl 5d,agar,CBS464.89	14.397166666666665	13.3616	15.6124
1n,aB,1% E460 10d,agar,CBS464.89	6.670856666666667	4.8299	9.94983
1n,aB,1% xylogl 5d,agar,CBS464.89	16.932633333333335	15.8607	18.1344
1n,aB,1% pectic 10d,agar,CBS464.89	24.196	19.5649	29.268
1n,aB,1% arabingal 5d,agar,CBS464.89	14.73313	9.04719	19.8432
1n,aB,25mM Dglc 5d,agar,CBS464.89	10.539956666666667	8.77977	12.1824
1n,aB,1% inulin 10d,agar,CBS464.89	11.76545	8.76745	15.2459
1n,aB,1% arabinxyl 10d,agar,CBS464.89	12.270199999999999	11.3548	13.7492
1n,aB,1% starch 5d,agar,CBS464.89	10.849066666666666	6.6949	13.2065
1n,aB,1% starch 10d,agar,CBS464.89	9.667394999999999	9.57468	9.76011
1n,aB,xylan,CBS464.89	22.132133333333332	18.3648	28.019
1n,aB,1% xylogl 10d,agar,CBS464.89	18.477633333333333	12.4134	26.6371
1n,aB,1% beet pectin 5d,agar,CBS464.89	17.8285	11.7672	21.6208
1n,aB,25mM sucro 5d,agar,CBS464.89	6.621636666666666	4.41221	8.42318
1n,aB,1% E460 5d,agar,CBS464.89	9.585664999999999	8.79913	10.3722
1n,aB,1% inulin 5d,agar,CBS464.89	9.770973333333334	6.23532	12.9259
1n,aB,25mM malt 5d,agar,CBS464.89	14.701566666666666	10.129	18.1587
rice straw 30d,DSM9615	57.442	46.7197	68.1643
rice straw 25d,DSM9615	69.36095	65.4482	73.2737
rice straw 20d,DSM9615	42.0988	42.0988	42.0988
rice straw 15d,DSM9615	45.5779	45.3977	45.7581
rice straw 10d,DSM9615	10.755275000000001	6.71335	14.7972
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	13.39342	11.7222	16.8718
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	11.64304	5.87192	20.1164
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	18.13224	13.535	22.4327
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	17.89154	15.9898	20.9609
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	25.5234	20.3073	28.738
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	24.256833333333333	22.5615	26.2776
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	26.4843	22.0982	29.9673
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	42.0023	40.7591	42.81
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	31.6725	30.0432	34.1966
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	23.1628	21.4697	25.5948
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	19.680433333333333	15.951	25.3561
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	28.1563	27.6546	28.658
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	26.489166666666666	25.2856	28.059
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	33.11	29.6411	39.1565
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	26.707366666666665	25.6403	28.1955
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	24.2938	24.2938	24.2938
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	29.98505	28.5217	31.4484
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	24.0015	22.6922	25.3391
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	23.125566666666668	20.0443	27.3454
mycelia,1n,aB,xyl,LN-AS,CBS464.89	10.24409	6.85168	13.6365
2n,AaBb,25mM raffin 5d,agar,FBCC312	17.7613	14.9418	21.5901
2n,AaBb,25mM sucro 5d,agar,FBCC312	14.630333333333335	10.8701	17.9737
2n,AaBb,1% starch 10d,agar,FBCC312	17.112859999999998	8.91118	26.7106
2n,AaBb,1% starch 5d,agar,FBCC312	20.037599999999998	10.6989	28.4606
2n,AaBb,1% E460 10d,agar,FBCC312	14.277766666666666	10.2515	20.5766
2n,AaBb,1% E460 5d,agar,FBCC312	11.144760000000002	7.86005	16.5023
2n,AaBb,1% arabingal 10d,agar,FBCC312	28.1674	22.3096	37.5045
2n,AaBb,1% arabingal 5d,agar,FBCC312	25.069499999999998	21.8619	27.0278
2n,AaBb,1% inulin 5d,agar,FBCC312	12.154	12.154	12.154
2n,AaBb,1% pectic 5d,agar,FBCC312	22.947726666666668	5.76738	38.3526
2n,AaBb,1% xylogl 10d,agar,FBCC312	24.42125	21.8155	27.027
2n,AaBb,1% xylogl 5d,agar,FBCC312	21.8745	18.3779	28.3826
2n,AaBb,25mM malt 5d,agar,FBCC312	17.510099999999998	12.9498	23.2339
2n,AaBb,25mM Dglc 5d,agar,FBCC312	11.936516666666666	9.45965	13.749
2n,AaBb,1% beet pectin 5d,agar,FBCC312	18.004466666666666	14.9623	21.8639
2n,AaBb,1% pectic 10d,agar,FBCC312	24.669433333333334	24.4713	24.9523
2n,AaBb,1% beet pectin 10d,agar,FBCC312	26.984866666666665	25.1475	29.3597
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	25.9027	21.9623	29.8431
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	20.3078	20.3078	20.3078
xylan,pFu..Cre1-39	26.621266666666667	21.7602	30.4949
xylan+glc,pFu..Cre1-39	61.43036666666667	49.301	76.426
Avicel+glc,pFu..Cre1-39	14.437133333333334	11.514	16.6906
Avicel,pFu..Cre1-39	9.030086666666667	8.5937	9.72132
Avicel+glc,pFu..Cre1-24	16.1062	15.018	17.8169
Avicel,pFu..Cre1-24	12.899866666666666	12.2945	13.7869
xylan,pFu..Cre1-24	37.492133333333335	32.4972	41.3266
xylan+glc,pFu..Cre1-24	53.64226666666667	41.4181	66.4308
1n,Ab,CBS463.89	13.305	13.305	13.305
1n,Ab,OM18370.1	10.1951	10.1951	10.1951
1n,aB,CBS464.89	11.1474	11.1474	11.1474