condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	26.48875	21.8184	31.1591
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	14.8277	12.5223	17.1427
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	29.9651	24.1781	38.3157
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	14.213466666666667	12.0529	15.4806
mycelia,1n,aB,28C 2wk,wood,CBS464.89	13.925956666666666	9.45717	20.1296
mycelia,1n,aB,28C 4wk,wood,CBS464.89	32.77610333333333	6.46341	60.3046
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	53.56163333333333	30.9952	66.38
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	9.241975	8.8195	9.66445
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	4.03716	3.49421	4.3357
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	34.43006666666667	30.0605	40.0888
mycelia,2n,AaBb,28C 2wk,wood,OM18370	13.464080000000001	9.48334	16.9384
mycelia,2n,AaBb,28C 4wk,wood,OM18370	29.0609	27.4551	31.8122
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	9.63358	8.11464	10.9887
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	26.991566666666667	19.6626	31.2922
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	14.634786666666667	3.42766	29.7397
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	5.356676666666667	2.6794	9.11026
1n,aB,xylan+glc,CBS464.89	17.463083333333334	9.8028	33.3661
1n,aB,25mM raffin 5d,agar,CBS464.89	8.292286666666666	6.72128	11.0734
1n,aB,Avicel+glc,CBS464.89	6.31622	3.64224	10.8095
1n,aB,Avicel,CBS464.89	6.934208333333333	4.81655	8.40987
1n,aB,1% arabingal 10d,agar,CBS464.89	11.30454	6.63122	17.1767
1n,aB,1% pectic 5d,agar,CBS464.89	68.6285	24.7456	113.707
1n,aB,1% beet pectin 10d,agar,CBS464.89	32.140566666666665	10.0804	44.3229
1n,aB,1% arabinxyl 5d,agar,CBS464.89	9.74537	8.76121	10.2858
1n,aB,1% E460 10d,agar,CBS464.89	7.4626866666666665	6.54324	8.58729
1n,aB,1% xylogl 5d,agar,CBS464.89	8.452706666666668	5.6238	10.0584
1n,aB,1% pectic 10d,agar,CBS464.89	51.6483	48.6269	56.0024
1n,aB,1% arabingal 5d,agar,CBS464.89	17.16283333333333	12.5983	21.7108
1n,aB,25mM Dglc 5d,agar,CBS464.89	6.660153333333334	6.19809	6.93774
1n,aB,1% inulin 10d,agar,CBS464.89	10.4298	8.8664	12.0593
1n,aB,1% arabinxyl 10d,agar,CBS464.89	13.882866666666667	12.427	16.0
1n,aB,1% starch 5d,agar,CBS464.89	8.80556	4.59608	11.7862
1n,aB,1% starch 10d,agar,CBS464.89	8.095215	7.75987	8.43056
1n,aB,xylan,CBS464.89	10.424105	8.52565	12.6348
1n,aB,1% xylogl 10d,agar,CBS464.89	17.6051	14.3071	21.1271
1n,aB,1% beet pectin 5d,agar,CBS464.89	10.031513333333333	8.08144	11.3011
1n,aB,25mM sucro 5d,agar,CBS464.89	8.05857	6.7907	9.33922
1n,aB,1% E460 5d,agar,CBS464.89	7.467370000000001	5.16246	9.77228
1n,aB,1% inulin 5d,agar,CBS464.89	14.257133333333334	12.6107	15.6156
1n,aB,25mM malt 5d,agar,CBS464.89	10.423606666666666	4.86067	20.1326
rice straw 30d,DSM9615	108.15155	80.3041	135.999
rice straw 25d,DSM9615	24.9586	24.6785	25.2387
rice straw 20d,DSM9615	27.7059	27.7059	27.7059
rice straw 15d,DSM9615	17.70695	17.3243	18.0896
rice straw 10d,DSM9615	60.1879	53.0449	67.3309
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	12.013440000000001	10.0914	15.5929
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	13.4198	10.799	15.1688
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	24.90168	20.2879	30.5793
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	13.486908	9.44754	15.9251
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	19.773133333333334	17.758	22.4829
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	21.8795	19.1183	23.6167
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	14.025066666666667	10.4129	18.8016
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	22.208333333333332	17.9471	27.9431
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	19.4187	17.0421	22.5639
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	23.444966666666666	20.0695	29.2588
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	21.624766666666666	20.5275	23.5265
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	27.04395	22.8131	31.2748
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	17.538	15.2604	20.2713
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	18.80453333333333	15.609	21.1775
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	22.932266666666667	19.4931	27.5859
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	19.7711	19.7711	19.7711
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	19.15175	18.7236	19.5799
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	14.293833333333334	11.9144	16.2068
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	27.090833333333332	20.2731	39.2292
mycelia,1n,aB,xyl,LN-AS,CBS464.89	29.47335	27.1757	31.771
2n,AaBb,25mM raffin 5d,agar,FBCC312	13.844223333333334	9.86777	16.5467
2n,AaBb,25mM sucro 5d,agar,FBCC312	11.654913333333333	5.33667	21.5122
2n,AaBb,1% starch 10d,agar,FBCC312	18.43111	8.37753	25.5715
2n,AaBb,1% starch 5d,agar,FBCC312	10.278003333333334	8.82278	12.079
2n,AaBb,1% E460 10d,agar,FBCC312	24.200333333333333	16.6504	28.4594
2n,AaBb,1% E460 5d,agar,FBCC312	6.0957566666666665	4.56575	7.41945
2n,AaBb,1% arabingal 10d,agar,FBCC312	23.244333333333334	16.8827	28.5856
2n,AaBb,1% arabingal 5d,agar,FBCC312	15.094466666666667	13.0624	18.8316
2n,AaBb,1% inulin 5d,agar,FBCC312	11.9341	11.9341	11.9341
2n,AaBb,1% pectic 5d,agar,FBCC312	68.00316666666667	10.053	107.808
2n,AaBb,1% xylogl 10d,agar,FBCC312	23.562350000000002	22.4835	24.6412
2n,AaBb,1% xylogl 5d,agar,FBCC312	12.844533333333333	10.4775	15.872
2n,AaBb,25mM malt 5d,agar,FBCC312	9.79358	9.05218	11.0353
2n,AaBb,25mM Dglc 5d,agar,FBCC312	9.729813333333334	8.04998	12.6552
2n,AaBb,1% beet pectin 5d,agar,FBCC312	25.82046666666667	25.2481	26.3442
2n,AaBb,1% pectic 10d,agar,FBCC312	125.01533333333333	105.538	160.132
2n,AaBb,1% beet pectin 10d,agar,FBCC312	78.45476666666667	65.5733	103.517
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	24.85675	23.2645	26.449
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	11.2344	11.2344	11.2344
xylan,pFu..Cre1-39	10.261233333333333	10.0827	10.3981
xylan+glc,pFu..Cre1-39	10.63866	9.36548	11.3453
Avicel+glc,pFu..Cre1-39	6.2411666666666665	5.95766	6.80784
Avicel,pFu..Cre1-39	8.03695	7.33122	9.03638
Avicel+glc,pFu..Cre1-24	5.7289	5.09942	6.24558
Avicel,pFu..Cre1-24	6.445273333333334	5.69571	7.33978
xylan,pFu..Cre1-24	8.64312	8.38792	9.01777
xylan+glc,pFu..Cre1-24	8.349813333333334	7.26831	9.06325
1n,Ab,CBS463.89	19.7331	19.7331	19.7331
1n,Ab,OM18370.1	10.4531	10.4531	10.4531
1n,aB,CBS464.89	21.6828	21.6828	21.6828