condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	6.65579	5.58423	7.72735
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	8.82358	7.011	10.0925
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	11.299813333333333	9.91664	13.1801
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	11.724796666666666	7.40709	14.5794
mycelia,1n,aB,28C 2wk,wood,CBS464.89	7.897583333333333	4.56738	9.71477
mycelia,1n,aB,28C 4wk,wood,CBS464.89	5.737916666666667	2.38585	8.31954
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	11.2876	10.09	12.2441
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	9.49483	9.33498	9.65468
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	4.081183333333334	3.58157	4.7773
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	9.377613333333333	7.69446	12.1676
mycelia,2n,AaBb,28C 2wk,wood,OM18370	13.048533333333333	11.328	14.5508
mycelia,2n,AaBb,28C 4wk,wood,OM18370	12.254233333333334	10.5157	13.4941
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	12.832866666666666	12.052	13.4941
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	17.487866666666665	12.1038	22.8791
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	10.368426666666666	3.66928	15.5975
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	4.40574	2.82253	7.32179
1n,aB,xylan+glc,CBS464.89	19.303783333333335	10.3428	28.4588
1n,aB,25mM raffin 5d,agar,CBS464.89	17.93616666666667	11.0181	21.7209
1n,aB,Avicel+glc,CBS464.89	15.48827	8.15056	23.7624
1n,aB,Avicel,CBS464.89	12.979613333333333	6.20822	17.87
1n,aB,1% arabingal 10d,agar,CBS464.89	12.610433333333333	10.6637	15.7987
1n,aB,1% pectic 5d,agar,CBS464.89	15.314966666666667	12.6437	19.2064
1n,aB,1% beet pectin 10d,agar,CBS464.89	19.842466666666667	18.1611	20.8737
1n,aB,1% arabinxyl 5d,agar,CBS464.89	13.3229	11.319	14.5915
1n,aB,1% E460 10d,agar,CBS464.89	14.8094	13.0354	16.3764
1n,aB,1% xylogl 5d,agar,CBS464.89	14.3869	13.936	15.2254
1n,aB,1% pectic 10d,agar,CBS464.89	18.455833333333334	15.1628	24.0748
1n,aB,1% arabingal 5d,agar,CBS464.89	25.14613333333333	14.0231	33.123
1n,aB,25mM Dglc 5d,agar,CBS464.89	10.389693333333334	9.37593	12.0966
1n,aB,1% inulin 10d,agar,CBS464.89	11.070213333333333	9.12441	14.3703
1n,aB,1% arabinxyl 10d,agar,CBS464.89	13.796866666666666	12.292	15.2
1n,aB,1% starch 5d,agar,CBS464.89	15.547566666666667	14.0396	16.632
1n,aB,1% starch 10d,agar,CBS464.89	12.609915	9.55463	15.6652
1n,aB,xylan,CBS464.89	19.16055	14.0927	25.0554
1n,aB,1% xylogl 10d,agar,CBS464.89	22.300166666666666	19.8931	25.6544
1n,aB,1% beet pectin 5d,agar,CBS464.89	14.334566666666667	12.6461	16.3743
1n,aB,25mM sucro 5d,agar,CBS464.89	7.401483333333334	5.78678	8.24585
1n,aB,1% E460 5d,agar,CBS464.89	11.77205	11.3879	12.1562
1n,aB,1% inulin 5d,agar,CBS464.89	21.197566666666667	14.4971	29.4266
1n,aB,25mM malt 5d,agar,CBS464.89	14.242366666666667	10.8161	17.4505
rice straw 30d,DSM9615	18.98635	17.3774	20.5953
rice straw 25d,DSM9615	18.91995	15.7742	22.0657
rice straw 20d,DSM9615	14.2281	14.2281	14.2281
rice straw 15d,DSM9615	15.17455	13.806	16.5431
rice straw 10d,DSM9615	20.796750000000003	18.1807	23.4128
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	20.52192	18.0405	24.3456
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	19.49808	16.212	23.9582
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	18.44836	16.4333	20.2389
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	20.03552	17.2924	23.4726
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	19.3251	17.5266	20.8799
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	19.102366666666665	17.6637	20.3693
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	27.3542	26.5762	28.6043
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	20.055933333333332	17.6692	22.8207
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	21.196066666666667	19.1552	24.7588
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	14.067833333333333	13.4082	15.3354
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	18.2002	16.6277	21.3083
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	18.839199999999998	17.8603	19.8181
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	19.828599999999998	16.6089	22.5744
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	18.932566666666666	18.5254	19.206
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	20.0213	17.4859	23.3487
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	20.048	20.048	20.048
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	22.036	20.744	23.328
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	18.924	16.3919	22.431
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	19.23313333333333	17.3711	21.5505
mycelia,1n,aB,xyl,LN-AS,CBS464.89	33.29935	31.8937	34.705
2n,AaBb,25mM raffin 5d,agar,FBCC312	17.09647	9.38911	26.5065
2n,AaBb,25mM sucro 5d,agar,FBCC312	13.539006666666667	3.24012	21.4573
2n,AaBb,1% starch 10d,agar,FBCC312	12.593866666666667	10.3066	15.1559
2n,AaBb,1% starch 5d,agar,FBCC312	17.6218	13.1912	21.4772
2n,AaBb,1% E460 10d,agar,FBCC312	14.044133333333333	11.4501	17.4419
2n,AaBb,1% E460 5d,agar,FBCC312	18.8336	13.3919	27.3426
2n,AaBb,1% arabingal 10d,agar,FBCC312	22.816466666666667	22.4922	23.4189
2n,AaBb,1% arabingal 5d,agar,FBCC312	25.264166666666664	25.054	25.485
2n,AaBb,1% inulin 5d,agar,FBCC312	14.4914	14.4914	14.4914
2n,AaBb,1% pectic 5d,agar,FBCC312	11.871993333333334	2.49778	19.3687
2n,AaBb,1% xylogl 10d,agar,FBCC312	23.685250000000003	23.3087	24.0618
2n,AaBb,1% xylogl 5d,agar,FBCC312	19.3485	17.7805	20.7834
2n,AaBb,25mM malt 5d,agar,FBCC312	18.331366666666668	12.9633	26.3813
2n,AaBb,25mM Dglc 5d,agar,FBCC312	16.521	10.1413	25.3702
2n,AaBb,1% beet pectin 5d,agar,FBCC312	22.0885	20.1619	24.7492
2n,AaBb,1% pectic 10d,agar,FBCC312	17.901866666666667	15.3824	21.3639
2n,AaBb,1% beet pectin 10d,agar,FBCC312	22.5117	22.0453	22.9262
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	16.89165	15.4251	18.3582
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	22.6352	22.6352	22.6352
xylan,pFu..Cre1-39	31.752233333333333	30.4481	33.9831
xylan+glc,pFu..Cre1-39	39.095	37.6545	41.2351
Avicel+glc,pFu..Cre1-39	28.1705	25.5938	29.7446
Avicel,pFu..Cre1-39	20.6609	19.3274	21.4528
Avicel+glc,pFu..Cre1-24	19.6554	15.9199	23.4604
Avicel,pFu..Cre1-24	14.8598	12.2322	17.1215
xylan,pFu..Cre1-24	25.849633333333333	25.4972	26.3188
xylan+glc,pFu..Cre1-24	27.646866666666668	27.0658	28.2988
1n,Ab,CBS463.89	11.8581	11.8581	11.8581
1n,Ab,OM18370.1	11.0319	11.0319	11.0319
1n,aB,CBS464.89	13.4988	13.4988	13.4988