condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	7.117005	6.57538	7.65863
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	5.00099	3.08353	6.18473
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	6.74211	5.24043	9.09409
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	5.1794400000000005	4.3422	5.97252
mycelia,1n,aB,28C 2wk,wood,CBS464.89	3.71585	2.52534	4.96669
mycelia,1n,aB,28C 4wk,wood,CBS464.89	4.830613333333334	1.03987	9.89249
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	6.320533333333334	3.71106	7.7166
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	4.2456700000000005	2.84354	5.6478
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	2.25239	1.36178	2.81261
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	6.71962	6.52703	6.99206
mycelia,2n,AaBb,28C 2wk,wood,OM18370	8.52866	7.94401	9.13406
mycelia,2n,AaBb,28C 4wk,wood,OM18370	7.66408	5.65366	8.72493
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	10.97862	7.94328	15.0256
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	10.374796666666667	6.90799	12.2986
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	6.111063333333334	1.58971	9.68546
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	3.4083	1.64805	5.60355
1n,aB,xylan+glc,CBS464.89	20.622363333333332	5.99488	32.9211
1n,aB,25mM raffin 5d,agar,CBS464.89	6.634313333333333	5.48405	8.27055
1n,aB,Avicel+glc,CBS464.89	6.242921666666667	3.70728	10.4842
1n,aB,Avicel,CBS464.89	8.580123333333333	3.80318	14.8723
1n,aB,1% arabingal 10d,agar,CBS464.89	5.070056666666667	2.45669	7.32119
1n,aB,1% pectic 5d,agar,CBS464.89	9.6354	7.28525	14.3209
1n,aB,1% beet pectin 10d,agar,CBS464.89	6.81893	5.50704	8.65525
1n,aB,1% arabinxyl 5d,agar,CBS464.89	7.728186666666667	6.71396	8.37393
1n,aB,1% E460 10d,agar,CBS464.89	3.91667	3.05429	4.67144
1n,aB,1% xylogl 5d,agar,CBS464.89	11.133873333333334	9.45622	13.8505
1n,aB,1% pectic 10d,agar,CBS464.89	14.289426666666667	7.65678	23.0313
1n,aB,1% arabingal 5d,agar,CBS464.89	16.16817	7.36681	30.0993
1n,aB,25mM Dglc 5d,agar,CBS464.89	6.150946666666666	5.08008	7.13273
1n,aB,1% inulin 10d,agar,CBS464.89	2.7409733333333333	1.88828	3.83005
1n,aB,1% arabinxyl 10d,agar,CBS464.89	6.02939	4.73043	7.22217
1n,aB,1% starch 5d,agar,CBS464.89	6.64364	4.81412	8.39015
1n,aB,1% starch 10d,agar,CBS464.89	6.62588	5.76163	7.49013
1n,aB,xylan,CBS464.89	29.010693333333332	4.7843	56.7193
1n,aB,1% xylogl 10d,agar,CBS464.89	9.22606	4.13715	17.957
1n,aB,1% beet pectin 5d,agar,CBS464.89	12.589166666666667	10.9488	13.5628
1n,aB,25mM sucro 5d,agar,CBS464.89	5.45924	3.11068	9.20387
1n,aB,1% E460 5d,agar,CBS464.89	14.57178	5.73766	23.4059
1n,aB,1% inulin 5d,agar,CBS464.89	11.734766666666667	10.271	13.1258
1n,aB,25mM malt 5d,agar,CBS464.89	12.312833333333334	7.77323	19.6688
rice straw 30d,DSM9615	11.594899999999999	11.5831	11.6067
rice straw 25d,DSM9615	8.823545	6.62389	11.0232
rice straw 20d,DSM9615	8.70327	8.70327	8.70327
rice straw 15d,DSM9615	6.180625	4.22002	8.14123
rice straw 10d,DSM9615	11.50258	9.02126	13.9839
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	9.72742	7.68492	13.2007
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	13.292256	8.64334	18.8055
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	16.40476	13.2304	19.7782
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	10.024892	8.07329	10.9921
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	9.777586666666668	7.76326	10.8983
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	16.444366666666667	13.3719	22.3832
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	9.442926666666667	8.71645	9.92853
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	11.665456666666666	9.00047	14.1061
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	9.18735	7.40435	10.4822
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	10.290786666666666	9.37849	11.9063
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	14.990300000000001	13.7603	16.7005
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	11.495745	9.36749	13.624
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	13.411433333333333	11.3644	14.6348
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	10.131973333333333	9.4132	11.1912
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	9.74315	8.54541	11.5583
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	8.52772	8.52772	8.52772
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	9.98361	9.63892	10.3283
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	16.439933333333332	14.6155	18.2336
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	9.130343333333334	7.45356	12.0458
mycelia,1n,aB,xyl,LN-AS,CBS464.89	15.5193	11.0577	19.9809
2n,AaBb,25mM raffin 5d,agar,FBCC312	9.515306666666666	3.70121	15.8303
2n,AaBb,25mM sucro 5d,agar,FBCC312	15.099033333333333	3.8318	22.5673
2n,AaBb,1% starch 10d,agar,FBCC312	6.80002	3.61207	9.73671
2n,AaBb,1% starch 5d,agar,FBCC312	14.067113333333333	8.30654	18.9707
2n,AaBb,1% E460 10d,agar,FBCC312	7.67961	3.01468	10.9832
2n,AaBb,1% E460 5d,agar,FBCC312	14.253686666666667	8.29726	22.1363
2n,AaBb,1% arabingal 10d,agar,FBCC312	7.762926666666667	7.40247	8.30325
2n,AaBb,1% arabingal 5d,agar,FBCC312	23.4429	13.575	36.4067
2n,AaBb,1% inulin 5d,agar,FBCC312	14.8007	14.8007	14.8007
2n,AaBb,1% pectic 5d,agar,FBCC312	7.45253	1.64302	11.0866
2n,AaBb,1% xylogl 10d,agar,FBCC312	9.470424999999999	7.58835	11.3525
2n,AaBb,1% xylogl 5d,agar,FBCC312	12.3623	10.1306	15.0759
2n,AaBb,25mM malt 5d,agar,FBCC312	10.178226666666667	7.87848	11.4168
2n,AaBb,25mM Dglc 5d,agar,FBCC312	8.385026666666667	5.65338	11.4557
2n,AaBb,1% beet pectin 5d,agar,FBCC312	25.609299999999998	15.4437	44.666
2n,AaBb,1% pectic 10d,agar,FBCC312	12.0379	10.8058	13.6257
2n,AaBb,1% beet pectin 10d,agar,FBCC312	11.080176666666667	9.99953	11.9363
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	6.51648	6.19499	6.83797
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	10.7417	10.7417	10.7417
xylan,pFu..Cre1-39	47.10626666666666	45.5562	49.0242
xylan+glc,pFu..Cre1-39	40.3033	39.3589	41.3753
Avicel+glc,pFu..Cre1-39	11.556886666666667	8.70846	13.3889
Avicel,pFu..Cre1-39	10.558823333333333	8.07287	12.4929
Avicel+glc,pFu..Cre1-24	7.771676666666667	7.1178	8.19819
Avicel,pFu..Cre1-24	13.113733333333332	11.312	15.2272
xylan,pFu..Cre1-24	42.8649	36.2004	50.3775
xylan+glc,pFu..Cre1-24	38.41566666666667	34.4312	43.7267
1n,Ab,CBS463.89	7.66764	7.66764	7.66764
1n,Ab,OM18370.1	6.41102	6.41102	6.41102
1n,aB,CBS464.89	6.57903	6.57903	6.57903