condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	13.32915	13.2424	13.4159
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	14.458166666666667	12.7576	17.4893
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	10.92949	8.63017	12.1371
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	11.229433333333333	10.5133	12.3707
mycelia,1n,aB,28C 2wk,wood,CBS464.89	12.869266666666666	10.5913	15.7634
mycelia,1n,aB,28C 4wk,wood,CBS464.89	9.864133333333333	2.75818	19.1993
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	10.80904	9.49292	12.6444
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	10.733495	7.47459	13.9924
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	4.13097	2.39523	5.38183
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	9.01836	7.27913	12.0558
mycelia,2n,AaBb,28C 2wk,wood,OM18370	12.087826666666666	8.56848	15.6558
mycelia,2n,AaBb,28C 4wk,wood,OM18370	12.224253333333333	9.57646	15.6524
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	24.004566666666665	22.2	25.4107
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	16.749633333333335	13.9306	19.4841
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	5.633563333333333	1.44156	7.79051
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	7.697186666666666	2.72206	15.5163
1n,aB,xylan+glc,CBS464.89	76.1812	22.4133	137.024
1n,aB,25mM raffin 5d,agar,CBS464.89	22.993966666666665	14.7698	31.7639
1n,aB,Avicel+glc,CBS464.89	41.0654	18.9592	84.0795
1n,aB,Avicel,CBS464.89	51.57145	23.0034	92.485
1n,aB,1% arabingal 10d,agar,CBS464.89	25.252753333333334	8.35406	43.0202
1n,aB,1% pectic 5d,agar,CBS464.89	76.5415	64.8081	94.4529
1n,aB,1% beet pectin 10d,agar,CBS464.89	31.993666666666666	17.8757	40.1352
1n,aB,1% arabinxyl 5d,agar,CBS464.89	23.369233333333334	21.166	26.2533
1n,aB,1% E460 10d,agar,CBS464.89	11.348053333333333	8.45736	14.2969
1n,aB,1% xylogl 5d,agar,CBS464.89	22.745266666666666	19.589	24.3417
1n,aB,1% pectic 10d,agar,CBS464.89	109.4812	79.9906	140.097
1n,aB,1% arabingal 5d,agar,CBS464.89	26.309	17.8271	31.5711
1n,aB,25mM Dglc 5d,agar,CBS464.89	13.951103333333332	7.04821	18.8527
1n,aB,1% inulin 10d,agar,CBS464.89	21.7859	19.1631	23.8166
1n,aB,1% arabinxyl 10d,agar,CBS464.89	17.71613333333333	12.7031	27.284
1n,aB,1% starch 5d,agar,CBS464.89	16.45939	8.70337	21.4978
1n,aB,1% starch 10d,agar,CBS464.89	10.90685	9.606	12.2077
1n,aB,xylan,CBS464.89	114.31710000000001	42.7582	238.583
1n,aB,1% xylogl 10d,agar,CBS464.89	29.2453	23.9165	34.1796
1n,aB,1% beet pectin 5d,agar,CBS464.89	44.911	34.6038	54.7863
1n,aB,25mM sucro 5d,agar,CBS464.89	20.31126666666667	12.8121	24.754
1n,aB,1% E460 5d,agar,CBS464.89	17.5092	10.4059	24.6125
1n,aB,1% inulin 5d,agar,CBS464.89	37.6764	28.9687	50.8149
1n,aB,25mM malt 5d,agar,CBS464.89	27.630200000000002	16.7662	47.5394
rice straw 30d,DSM9615	37.704049999999995	32.7817	42.6264
rice straw 25d,DSM9615	16.42426	5.19022	27.6583
rice straw 20d,DSM9615	29.8648	29.8648	29.8648
rice straw 15d,DSM9615	23.23855	18.1111	28.366
rice straw 10d,DSM9615	20.723100000000002	19.9722	21.474
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	37.41622	27.7043	45.6159
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	31.6471	24.6437	36.3353
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	27.90128	22.6537	35.5688
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	29.683519999999998	21.2279	34.2889
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	26.5611	23.538	32.2905
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	38.7304	32.8188	43.0765
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	26.7555	25.8733	28.3751
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	26.943566666666666	24.8366	30.8588
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	27.407600000000002	26.8045	28.4934
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	32.076566666666665	27.2853	34.7571
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	24.473866666666666	20.1316	29.206
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	24.5908	22.5737	26.6079
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	27.6735	21.0332	33.6913
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	31.152866666666664	28.6389	35.288
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	29.122433333333333	23.9737	35.2782
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	31.7394	31.7394	31.7394
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	33.086749999999995	30.7408	35.4327
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	32.4765	27.5903	41.7584
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	24.005033333333333	21.1479	28.3999
mycelia,1n,aB,xyl,LN-AS,CBS464.89	40.676199999999994	37.257	44.0954
2n,AaBb,25mM raffin 5d,agar,FBCC312	26.1642	23.4901	27.8851
2n,AaBb,25mM sucro 5d,agar,FBCC312	26.389866666666666	19.1899	38.882
2n,AaBb,1% starch 10d,agar,FBCC312	14.055733333333333	13.3792	15.072
2n,AaBb,1% starch 5d,agar,FBCC312	31.565	29.349	33.8971
2n,AaBb,1% E460 10d,agar,FBCC312	21.177	16.4841	24.0911
2n,AaBb,1% E460 5d,agar,FBCC312	18.707733333333334	15.9617	21.2974
2n,AaBb,1% arabingal 10d,agar,FBCC312	29.263933333333334	24.5922	37.5238
2n,AaBb,1% arabingal 5d,agar,FBCC312	34.951033333333335	33.45	36.1768
2n,AaBb,1% inulin 5d,agar,FBCC312	45.2972	45.2972	45.2972
2n,AaBb,1% pectic 5d,agar,FBCC312	61.50998666666666	5.51506	93.5856
2n,AaBb,1% xylogl 10d,agar,FBCC312	21.53715	17.8231	25.2512
2n,AaBb,1% xylogl 5d,agar,FBCC312	33.7089	24.7785	40.6108
2n,AaBb,25mM malt 5d,agar,FBCC312	22.855966666666667	17.164	26.1787
2n,AaBb,25mM Dglc 5d,agar,FBCC312	25.81106666666667	14.0712	36.173
2n,AaBb,1% beet pectin 5d,agar,FBCC312	60.1659	49.6246	69.4742
2n,AaBb,1% pectic 10d,agar,FBCC312	59.63336666666667	48.8827	70.2021
2n,AaBb,1% beet pectin 10d,agar,FBCC312	44.66166666666667	38.5458	50.2897
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	23.29925	21.3904	25.2081
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	24.2439	24.2439	24.2439
xylan,pFu..Cre1-39	99.21640000000001	85.6585	112.906
xylan+glc,pFu..Cre1-39	110.64	104.462	121.618
Avicel+glc,pFu..Cre1-39	18.339333333333332	17.9427	18.8133
Avicel,pFu..Cre1-39	33.120400000000004	30.2212	35.2472
Avicel+glc,pFu..Cre1-24	73.5497	55.9725	93.9539
Avicel,pFu..Cre1-24	76.88326666666667	70.8777	83.7435
xylan,pFu..Cre1-24	104.0573	82.8679	124.627
xylan+glc,pFu..Cre1-24	165.40933333333334	141.462	181.821
1n,Ab,CBS463.89	16.9639	16.9639	16.9639
1n,Ab,OM18370.1	18.4763	18.4763	18.4763
1n,aB,CBS464.89	19.9376	19.9376	19.9376