condition mean min max mycelia,2n,AaBb,28C 4wk,wood,CBS141873 297.34950000000003 196.529 398.17 mycelia,2n,AaBb,28C 2wk,wood,CBS141873 439.5323333333333 208.837 854.303 mycelia,1n,Ab,28C 4wk,wood,CBS463.89 237.12533333333332 109.668 425.811 mycelia,1n,Ab,28C 2wk,wood,CBS463.89 599.1563333333334 388.197 1009.7 mycelia,1n,aB,28C 2wk,wood,CBS464.89 342.8106666666667 211.637 500.235 mycelia,1n,aB,28C 4wk,wood,CBS464.89 68.2645 42.0846 98.7687 mycelia,2n,AaBb,28C 4wk,wood,FBCC312S 655.2413333333334 461.599 928.45 mycelia,2n,AaBb,28C 2wk,wood,FBCC312S 399.1405 330.346 467.935 mycelia,2n,AaBb,28C 2wk,wood,FBCC312B 125.0582 97.6083 177.841 mycelia,2n,AaBb,28C 4wk,wood,FBCC312B 204.58733333333333 124.941 331.251 mycelia,2n,AaBb,28C 2wk,wood,OM18370 1451.2466666666667 1036.34 1864.79 mycelia,2n,AaBb,28C 4wk,wood,OM18370 233.59266666666667 116.568 352.939 mycelia,1n,Ab,28C 2wk,wood,OM18370.1 517.8516666666667 197.759 901.716 mycelia,1n,Ab,28C 4wk,wood,OM18370.1 244.746 174.215 290.521 mycelia,2n,AaBb,28C 4wk,wood,CBS141874 517.0496666666667 158.421 905.66 mycelia,2n,AaBb,28C 2wk,wood,CBS141874 284.3426666666667 191.642 361.969 1n,aB,xylan+glc,CBS464.89 102.95138333333333 22.9452 181.354 1n,aB,25mM raffin 5d,agar,CBS464.89 121.08336666666666 70.0821 161.698 1n,aB,Avicel+glc,CBS464.89 100.89841666666666 46.5277 165.055 1n,aB,Avicel,CBS464.89 87.36366666666666 28.4777 114.49 1n,aB,1% arabingal 10d,agar,CBS464.89 21.28526666666667 19.6595 23.2547 1n,aB,1% pectic 5d,agar,CBS464.89 49.13693333333334 34.1677 66.424 1n,aB,1% beet pectin 10d,agar,CBS464.89 27.586766666666666 21.4955 31.8401 1n,aB,1% arabinxyl 5d,agar,CBS464.89 63.45806666666667 52.6948 77.3311 1n,aB,1% E460 10d,agar,CBS464.89 42.14236666666667 28.7979 55.9305 1n,aB,1% xylogl 5d,agar,CBS464.89 64.21553333333334 54.7409 70.7754 1n,aB,1% pectic 10d,agar,CBS464.89 31.703466666666667 14.0106 60.8022 1n,aB,1% arabingal 5d,agar,CBS464.89 73.1973 52.2029 105.102 1n,aB,25mM Dglc 5d,agar,CBS464.89 65.77543333333334 34.8991 118.549 1n,aB,1% inulin 10d,agar,CBS464.89 55.07243333333333 36.1349 72.3376 1n,aB,1% arabinxyl 10d,agar,CBS464.89 35.425533333333334 28.9741 38.7857 1n,aB,1% starch 5d,agar,CBS464.89 68.4433 62.5655 79.1661 1n,aB,1% starch 10d,agar,CBS464.89 73.51089999999999 37.3468 109.675 1n,aB,xylan,CBS464.89 86.63925 59.1653 116.072 1n,aB,1% xylogl 10d,agar,CBS464.89 86.5769 52.9928 115.693 1n,aB,1% beet pectin 5d,agar,CBS464.89 57.34386666666666 56.1286 58.2183 1n,aB,25mM sucro 5d,agar,CBS464.89 51.3495 38.1998 71.8507 1n,aB,1% E460 5d,agar,CBS464.89 98.18155 82.4581 113.905 1n,aB,1% inulin 5d,agar,CBS464.89 79.1083 56.4489 104.727 1n,aB,25mM malt 5d,agar,CBS464.89 101.45223333333334 41.8747 207.318 rice straw 30d,DSM9615 133.37075 84.7475 181.994 rice straw 25d,DSM9615 203.23399999999998 201.219 205.249 rice straw 20d,DSM9615 298.923 298.923 298.923 rice straw 15d,DSM9615 678.1275 668.325 687.93 rice straw 10d,DSM9615 1001.7615000000001 970.553 1032.97 mycelia,1n,aB,S aromat,LN-AS,CBS464.89 89.0721 49.7353 195.573 mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89 86.49086 37.6931 145.368 mycelia,1n,aB,birchwood,LN-AS,CBS464.89 153.46458 50.2396 287.557 mycelia,1n,aB,G aromat,LN-AS,CBS464.89 66.0515 45.193 112.639 mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S 119.68026666666667 97.1298 139.1 mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S 234.82533333333333 183.327 296.512 mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S 149.07999999999998 112.734 183.207 mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S 219.25566666666666 162.63 249.091 mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S 208.60133333333334 195.651 217.439 mycelia,2n,AaBb,PCA,LN-AS,FBCC312S 121.046 104.558 131.137 mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S 172.25833333333333 167.446 180.523 mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S 101.43845 95.5689 107.308 mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S 160.00543333333334 91.2773 195.234 mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S 152.85266666666666 147.003 161.894 mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S 151.529 129.782 188.72 mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S 170.635 170.635 170.635 mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S 123.59100000000001 117.395 129.787 mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S 141.37633333333332 110.683 166.572 mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S 140.057 125.872 153.646 mycelia,1n,aB,xyl,LN-AS,CBS464.89 132.8095 127.571 138.048 2n,AaBb,25mM raffin 5d,agar,FBCC312 117.71843333333332 54.0593 170.753 2n,AaBb,25mM sucro 5d,agar,FBCC312 133.68326666666667 46.6388 226.667 2n,AaBb,1% starch 10d,agar,FBCC312 61.25683333333333 25.1366 128.87 2n,AaBb,1% starch 5d,agar,FBCC312 114.961 112.49 116.222 2n,AaBb,1% E460 10d,agar,FBCC312 85.30456666666666 25.9322 181.748 2n,AaBb,1% E460 5d,agar,FBCC312 103.78546666666666 88.7384 117.328 2n,AaBb,1% arabingal 10d,agar,FBCC312 68.2544 53.9979 78.3889 2n,AaBb,1% arabingal 5d,agar,FBCC312 119.65433333333334 85.707 164.782 2n,AaBb,1% inulin 5d,agar,FBCC312 151.588 151.588 151.588 2n,AaBb,1% pectic 5d,agar,FBCC312 25.011 12.8056 41.4525 2n,AaBb,1% xylogl 10d,agar,FBCC312 63.572900000000004 48.1161 79.0297 2n,AaBb,1% xylogl 5d,agar,FBCC312 140.9029 85.5647 231.188 2n,AaBb,25mM malt 5d,agar,FBCC312 119.1443 69.9087 189.141 2n,AaBb,25mM Dglc 5d,agar,FBCC312 59.721133333333334 47.9129 75.3031 2n,AaBb,1% beet pectin 5d,agar,FBCC312 71.9703 44.1814 118.469 2n,AaBb,1% pectic 10d,agar,FBCC312 69.79226666666666 53.5321 93.5006 2n,AaBb,1% beet pectin 10d,agar,FBCC312 42.868966666666665 26.5626 66.2231 2n,AaBb,1% arabinxyl 10d,agar,FBCC312 50.2374 40.8968 59.578 2n,AaBb,1% arabinxyl 5d,agar,FBCC312 100.94 100.94 100.94 xylan,pFu..Cre1-39 187.73666666666665 173.929 202.003 xylan+glc,pFu..Cre1-39 240.29333333333332 232.037 245.015 Avicel+glc,pFu..Cre1-39 208.38333333333333 186.828 225.014 Avicel,pFu..Cre1-39 140.56799999999998 136.149 143.897 Avicel+glc,pFu..Cre1-24 166.75366666666667 166.006 167.415 Avicel,pFu..Cre1-24 118.17009999999999 97.5903 136.802 xylan,pFu..Cre1-24 149.319 145.148 155.852 xylan+glc,pFu..Cre1-24 171.70533333333333 165.803 176.415 1n,Ab,CBS463.89 346.407 346.407 346.407 1n,Ab,OM18370.1 410.011 410.011 410.011 1n,aB,CBS464.89 310.708 310.708 310.708