condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	29.229100000000003	23.7709	34.6873
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	26.268433333333334	15.7174	32.7245
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	37.45343333333333	28.4229	47.9184
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	25.0205	23.0778	28.8763
mycelia,1n,aB,28C 2wk,wood,CBS464.89	18.658166666666666	18.1671	19.3036
mycelia,1n,aB,28C 4wk,wood,CBS464.89	13.705336666666666	5.88351	20.8922
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	40.4642	32.412	52.5396
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	31.0064	30.5016	31.5112
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	11.37198	9.32754	12.8327
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	35.52223333333333	31.57	38.6267
mycelia,2n,AaBb,28C 2wk,wood,OM18370	22.124666666666666	15.894	31.9479
mycelia,2n,AaBb,28C 4wk,wood,OM18370	26.4798	23.2291	29.1732
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	23.6941	22.2239	24.9679
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	33.312733333333334	26.0221	46.4634
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	15.946110000000001	4.42293	22.6916
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	9.539436666666667	4.08021	14.4597
1n,aB,xylan+glc,CBS464.89	11.531665	5.54465	16.2151
1n,aB,25mM raffin 5d,agar,CBS464.89	21.852233333333334	15.8495	30.4087
1n,aB,Avicel+glc,CBS464.89	10.716928333333334	8.01606	15.559
1n,aB,Avicel,CBS464.89	10.091515	6.60186	12.9702
1n,aB,1% arabingal 10d,agar,CBS464.89	19.915063333333332	9.39169	28.548
1n,aB,1% pectic 5d,agar,CBS464.89	16.6734	14.5144	19.05
1n,aB,1% beet pectin 10d,agar,CBS464.89	11.61488	6.89004	17.5969
1n,aB,1% arabinxyl 5d,agar,CBS464.89	21.057866666666666	17.0995	23.2146
1n,aB,1% E460 10d,agar,CBS464.89	15.429566666666666	12.5103	17.8844
1n,aB,1% xylogl 5d,agar,CBS464.89	35.22636666666667	15.1561	46.4789
1n,aB,1% pectic 10d,agar,CBS464.89	31.723166666666668	15.5798	47.5822
1n,aB,1% arabingal 5d,agar,CBS464.89	24.293266666666668	20.4343	29.6581
1n,aB,25mM Dglc 5d,agar,CBS464.89	15.509466666666667	10.4872	18.5794
1n,aB,1% inulin 10d,agar,CBS464.89	24.156866666666666	18.9103	28.9511
1n,aB,1% arabinxyl 10d,agar,CBS464.89	25.731266666666667	21.2076	31.9892
1n,aB,1% starch 5d,agar,CBS464.89	20.844633333333334	15.8055	25.9582
1n,aB,1% starch 10d,agar,CBS464.89	17.0214	12.1991	21.8437
1n,aB,xylan,CBS464.89	19.837483333333335	14.9009	32.9219
1n,aB,1% xylogl 10d,agar,CBS464.89	37.43103333333333	32.6271	45.8662
1n,aB,1% beet pectin 5d,agar,CBS464.89	14.695133333333334	13.8385	16.0039
1n,aB,25mM sucro 5d,agar,CBS464.89	18.639	15.4053	23.9901
1n,aB,1% E460 5d,agar,CBS464.89	24.3298	22.8485	25.8111
1n,aB,1% inulin 5d,agar,CBS464.89	16.870666666666665	11.433	22.3874
1n,aB,25mM malt 5d,agar,CBS464.89	41.3569	20.4488	81.2073
rice straw 30d,DSM9615	104.94885	92.3477	117.55
rice straw 25d,DSM9615	73.39099999999999	70.9911	75.7909
rice straw 20d,DSM9615	63.6701	63.6701	63.6701
rice straw 15d,DSM9615	53.6646	50.4195	56.9097
rice straw 10d,DSM9615	38.59265	35.2831	41.9022
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	33.68628	23.103	49.283
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	28.69838	12.3619	53.6349
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	32.82262	28.5107	37.6029
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	43.7164	33.4459	54.3323
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	64.5633	59.5385	71.6568
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	69.8826	66.5358	74.4338
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	46.02466666666667	37.317	52.1216
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	46.9062	44.696	50.5828
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	58.9752	50.6633	67.8272
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	57.92463333333333	51.7878	66.6992
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	41.5424	37.6047	46.2847
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	61.89005	56.771	67.0091
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	86.48956666666666	72.5204	100.132
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	33.30473333333333	30.646	35.8942
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	39.90006666666667	34.8122	47.4195
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	52.1253	52.1253	52.1253
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	67.81245000000001	64.4676	71.1573
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	80.8421	77.3429	87.519
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	62.472233333333335	51.2974	70.6168
mycelia,1n,aB,xyl,LN-AS,CBS464.89	16.03665	16.0175	16.0558
2n,AaBb,25mM raffin 5d,agar,FBCC312	53.7428	42.6411	61.893
2n,AaBb,25mM sucro 5d,agar,FBCC312	53.1681	26.9668	71.6062
2n,AaBb,1% starch 10d,agar,FBCC312	41.07496666666666	24.4533	65.8611
2n,AaBb,1% starch 5d,agar,FBCC312	67.18326666666667	50.1886	75.8917
2n,AaBb,1% E460 10d,agar,FBCC312	50.06296666666667	36.1592	63.2887
2n,AaBb,1% E460 5d,agar,FBCC312	36.10113333333334	35.9141	36.2289
2n,AaBb,1% arabingal 10d,agar,FBCC312	87.54169999999999	75.5582	98.2995
2n,AaBb,1% arabingal 5d,agar,FBCC312	43.633900000000004	38.0033	48.0238
2n,AaBb,1% inulin 5d,agar,FBCC312	49.8067	49.8067	49.8067
2n,AaBb,1% pectic 5d,agar,FBCC312	21.47663	3.12029	33.5113
2n,AaBb,1% xylogl 10d,agar,FBCC312	81.12785	80.894	81.3617
2n,AaBb,1% xylogl 5d,agar,FBCC312	51.78406666666667	26.1403	99.7855
2n,AaBb,25mM malt 5d,agar,FBCC312	37.8528	21.9436	52.334
2n,AaBb,25mM Dglc 5d,agar,FBCC312	42.9818	31.4496	49.3224
2n,AaBb,1% beet pectin 5d,agar,FBCC312	39.915733333333336	30.3707	50.6449
2n,AaBb,1% pectic 10d,agar,FBCC312	55.75236666666667	46.9851	66.3085
2n,AaBb,1% beet pectin 10d,agar,FBCC312	100.46656666666667	91.8517	108.502
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	75.9106	63.5065	88.3147
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	59.8523	59.8523	59.8523
xylan,pFu..Cre1-39	26.175033333333335	24.0544	28.5485
xylan+glc,pFu..Cre1-39	23.818133333333336	22.2752	25.9645
Avicel+glc,pFu..Cre1-39	18.8083	14.4357	24.0888
Avicel,pFu..Cre1-39	18.821566666666666	15.6188	20.7045
Avicel+glc,pFu..Cre1-24	10.209520000000001	8.26476	11.3945
Avicel,pFu..Cre1-24	11.009903333333334	8.73183	14.6823
xylan,pFu..Cre1-24	14.1449	13.8391	14.4227
xylan+glc,pFu..Cre1-24	12.3209	10.6102	13.9423
1n,Ab,CBS463.89	23.3089	23.3089	23.3089
1n,Ab,OM18370.1	15.2567	15.2567	15.2567
1n,aB,CBS464.89	19.64	19.64	19.64