condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	0.0	0.0	0.0
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	0.0	0.0	0.0
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	0.0	0.0	0.0
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	0.0	0.0	0.0
mycelia,1n,aB,28C 2wk,wood,CBS464.89	0.0	0.0	0.0
mycelia,1n,aB,28C 4wk,wood,CBS464.89	6.152866666666667	0.0	18.4586
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	4.8245	0.0	14.4735
mycelia,2n,AaBb,28C 2wk,wood,OM18370	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,OM18370	0.0	0.0	0.0
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	5.285066666666666	0.0	15.8552
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	7.402609999999999	0.0	17.7035
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	4.736443333333333	0.0	10.2068
1n,aB,xylan+glc,CBS464.89	1.3443100000000001	0.0	8.06586
1n,aB,25mM raffin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,Avicel+glc,CBS464.89	1.2451383333333335	0.0	7.47083
1n,aB,Avicel,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabingal 10d,agar,CBS464.89	14.935733333333333	0.0	44.8072
1n,aB,1% pectic 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% beet pectin 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabinxyl 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% E460 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% xylogl 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% pectic 10d,agar,CBS464.89	19.4128	0.0	58.2384
1n,aB,1% arabingal 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM Dglc 5d,agar,CBS464.89	6.9958	0.0	20.9874
1n,aB,1% inulin 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabinxyl 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% starch 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% starch 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,xylan,CBS464.89	0.0	0.0	0.0
1n,aB,1% xylogl 10d,agar,CBS464.89	10.290333333333333	0.0	30.871
1n,aB,1% beet pectin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM sucro 5d,agar,CBS464.89	7.211366666666667	0.0	21.6341
1n,aB,1% E460 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% inulin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM malt 5d,agar,CBS464.89	0.0	0.0	0.0
rice straw 30d,DSM9615	0.0	0.0	0.0
rice straw 25d,DSM9615	0.0	0.0	0.0
rice straw 20d,DSM9615	0.0	0.0	0.0
rice straw 15d,DSM9615	11.1325	0.0	22.265
rice straw 10d,DSM9615	0.0	0.0	0.0
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	0.0	0.0	0.0
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	0.0	0.0	0.0
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	0.0	0.0	0.0
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	0.0	0.0	0.0
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	4.89	0.0	14.67
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	4.569933333333333	0.0	13.7098
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	6.9951	0.0	13.9902
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,1n,aB,xyl,LN-AS,CBS464.89	0.0	0.0	0.0
2n,AaBb,25mM raffin 5d,agar,FBCC312	25.741133333333334	0.0	77.2234
2n,AaBb,25mM sucro 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% starch 10d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% starch 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% E460 10d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% E460 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% arabingal 10d,agar,FBCC312	13.3362	0.0	40.0086
2n,AaBb,1% arabingal 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% inulin 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% pectic 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% xylogl 10d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% xylogl 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,25mM malt 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,25mM Dglc 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% beet pectin 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% pectic 10d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% beet pectin 10d,agar,FBCC312	9.105566666666666	0.0	14.1777
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	0.0	0.0	0.0
xylan,pFu..Cre1-39	0.0	0.0	0.0
xylan+glc,pFu..Cre1-39	3.7953333333333332	0.0	11.386
Avicel+glc,pFu..Cre1-39	0.0	0.0	0.0
Avicel,pFu..Cre1-39	0.0	0.0	0.0
Avicel+glc,pFu..Cre1-24	0.0	0.0	0.0
Avicel,pFu..Cre1-24	0.0	0.0	0.0
xylan,pFu..Cre1-24	0.0	0.0	0.0
xylan+glc,pFu..Cre1-24	0.0	0.0	0.0
1n,Ab,CBS463.89	0.0	0.0	0.0
1n,Ab,OM18370.1	0.0	0.0	0.0
1n,aB,CBS464.89	0.0	0.0	0.0