condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	124.2135	117.928	130.499
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	122.02879999999999	92.9834	139.801
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	0.0	0.0	0.0
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	0.0	0.0	0.0
mycelia,1n,aB,28C 2wk,wood,CBS464.89	154.64433333333332	122.449	199.444
mycelia,1n,aB,28C 4wk,wood,CBS464.89	128.6846	39.2538	214.393
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	90.09133333333334	71.897	118.177
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	144.75	123.453	166.047
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	52.6005	45.1875	66.2105
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	141.76466666666667	118.717	164.142
mycelia,2n,AaBb,28C 2wk,wood,OM18370	104.2225	93.1956	119.748
mycelia,2n,AaBb,28C 4wk,wood,OM18370	132.62233333333333	72.81	197.137
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	113.48633333333333	101.01	127.068
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	122.18966666666667	100.96	133.459
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	232.92726666666667	72.0388	388.153
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	105.93273333333333	55.7582	159.751
1n,aB,xylan+glc,CBS464.89	132.63583333333332	85.1901	189.078
1n,aB,25mM raffin 5d,agar,CBS464.89	268.571	188.292	338.199
1n,aB,Avicel+glc,CBS464.89	185.02583333333334	115.434	269.749
1n,aB,Avicel,CBS464.89	137.29166666666666	112.216	174.196
1n,aB,1% arabingal 10d,agar,CBS464.89	183.95666666666668	156.857	218.363
1n,aB,1% pectic 5d,agar,CBS464.89	161.2025	46.8445	252.84
1n,aB,1% beet pectin 10d,agar,CBS464.89	199.95133333333334	134.742	239.084
1n,aB,1% arabinxyl 5d,agar,CBS464.89	114.64033333333333	102.389	127.693
1n,aB,1% E460 10d,agar,CBS464.89	152.798	135.906	184.598
1n,aB,1% xylogl 5d,agar,CBS464.89	138.605	120.624	155.352
1n,aB,1% pectic 10d,agar,CBS464.89	241.23666666666668	185.953	314.706
1n,aB,1% arabingal 5d,agar,CBS464.89	104.50999999999999	74.609	120.595
1n,aB,25mM Dglc 5d,agar,CBS464.89	195.166	149.096	220.959
1n,aB,1% inulin 10d,agar,CBS464.89	156.42466666666667	143.586	168.899
1n,aB,1% arabinxyl 10d,agar,CBS464.89	210.61766666666668	172.771	244.08
1n,aB,1% starch 5d,agar,CBS464.89	152.90766666666667	123.604	196.511
1n,aB,1% starch 10d,agar,CBS464.89	248.8055	244.859	252.752
1n,aB,xylan,CBS464.89	169.91968333333332	59.1682	289.14
1n,aB,1% xylogl 10d,agar,CBS464.89	332.582	295.254	392.294
1n,aB,1% beet pectin 5d,agar,CBS464.89	149.855	135.842	162.79
1n,aB,25mM sucro 5d,agar,CBS464.89	175.788	152.392	194.833
1n,aB,1% E460 5d,agar,CBS464.89	121.1005	119.479	122.722
1n,aB,1% inulin 5d,agar,CBS464.89	187.81933333333333	148.988	255.205
1n,aB,25mM malt 5d,agar,CBS464.89	206.68200000000002	161.812	262.192
rice straw 30d,DSM9615	320.2555	307.994	332.517
rice straw 25d,DSM9615	321.2815	311.167	331.396
rice straw 20d,DSM9615	422.917	422.917	422.917
rice straw 15d,DSM9615	336.829	306.153	367.505
rice straw 10d,DSM9615	273.567	262.183	284.951
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	198.7304	171.411	219.882
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	247.5838	215.008	277.498
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	159.1032	137.138	187.954
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	182.2702	167.05	209.166
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	428.39866666666666	340.503	491.739
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	224.178	208.464	249.758
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	414.3523333333333	392.217	438.873
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	212.02233333333334	201.038	225.217
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	334.8706666666667	323.535	344.45
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	441.013	394.614	492.496
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	370.96866666666665	334.74	412.373
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	308.004	281.951	334.057
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	354.2216666666667	297.848	423.322
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	301.0883333333333	270.381	359.921
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	336.483	317.441	373.138
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	526.903	526.903	526.903
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	347.4435	274.099	420.788
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	340.9426666666667	335.062	345.591
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	413.182	364.81	441.605
mycelia,1n,aB,xyl,LN-AS,CBS464.89	311.54200000000003	263.615	359.469
2n,AaBb,25mM raffin 5d,agar,FBCC312	269.9003333333334	149.717	347.92
2n,AaBb,25mM sucro 5d,agar,FBCC312	178.11866666666666	107.416	216.362
2n,AaBb,1% starch 10d,agar,FBCC312	140.13463333333334	99.9069	189.708
2n,AaBb,1% starch 5d,agar,FBCC312	189.597	149.973	212.759
2n,AaBb,1% E460 10d,agar,FBCC312	178.46733333333333	160.711	210.617
2n,AaBb,1% E460 5d,agar,FBCC312	160.40833333333333	143.77	190.876
2n,AaBb,1% arabingal 10d,agar,FBCC312	228.508	207.795	254.381
2n,AaBb,1% arabingal 5d,agar,FBCC312	191.51266666666666	169.391	227.566
2n,AaBb,1% inulin 5d,agar,FBCC312	152.237	152.237	152.237
2n,AaBb,1% pectic 5d,agar,FBCC312	434.64023333333336	30.1857	684.439
2n,AaBb,1% xylogl 10d,agar,FBCC312	237.8175	231.314	244.321
2n,AaBb,1% xylogl 5d,agar,FBCC312	191.56333333333333	176.15	208.515
2n,AaBb,25mM malt 5d,agar,FBCC312	189.44433333333333	160.318	210.265
2n,AaBb,25mM Dglc 5d,agar,FBCC312	180.75099999999998	137.081	263.633
2n,AaBb,1% beet pectin 5d,agar,FBCC312	245.79500000000002	205.36	277.774
2n,AaBb,1% pectic 10d,agar,FBCC312	367.35833333333335	316.01	401.061
2n,AaBb,1% beet pectin 10d,agar,FBCC312	214.382	211.296	218.387
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	268.4175	195.681	341.154
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	187.617	187.617	187.617
xylan,pFu..Cre1-39	83.78633333333333	81.9473	87.1393
xylan+glc,pFu..Cre1-39	78.65183333333333	71.7261	87.132
Avicel+glc,pFu..Cre1-39	164.46266666666665	162.053	165.939
Avicel,pFu..Cre1-39	172.99333333333334	157.079	185.135
Avicel+glc,pFu..Cre1-24	143.045	133.134	153.222
Avicel,pFu..Cre1-24	116.65966666666667	105.383	133.363
xylan,pFu..Cre1-24	65.80033333333334	65.1468	66.7866
xylan+glc,pFu..Cre1-24	67.75596666666667	57.9622	75.5251
1n,Ab,CBS463.89	52.0591	52.0591	52.0591
1n,Ab,OM18370.1	82.2988	82.2988	82.2988
1n,aB,CBS464.89	110.787	110.787	110.787