condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	21.66985	20.6262	22.7135
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	15.850233333333334	11.5776	19.6276
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	19.696266666666666	16.5973	23.7858
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	14.587833333333332	13.3317	15.225
mycelia,1n,aB,28C 2wk,wood,CBS464.89	11.36881	7.81703	14.6148
mycelia,1n,aB,28C 4wk,wood,CBS464.89	9.634596666666667	4.14875	15.8087
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	12.771666666666667	8.9346	15.798
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	7.9329350000000005	6.73093	9.13494
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	3.4535566666666666	2.85864	3.96907
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	14.356499999999999	11.9637	16.5628
mycelia,2n,AaBb,28C 2wk,wood,OM18370	14.584499999999998	12.8539	16.0327
mycelia,2n,AaBb,28C 4wk,wood,OM18370	14.267433333333333	11.9428	16.0697
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	21.445833333333333	19.7454	23.9504
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	23.046833333333336	18.3166	30.605
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	12.824250000000001	4.03995	19.9871
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	7.374656666666667	3.80582	12.1142
1n,aB,xylan+glc,CBS464.89	10.955323333333332	8.87931	13.0544
1n,aB,25mM raffin 5d,agar,CBS464.89	14.920246666666666	8.14824	22.5891
1n,aB,Avicel+glc,CBS464.89	14.415673333333334	8.87364	19.0813
1n,aB,Avicel,CBS464.89	12.010146666666667	6.70064	16.5896
1n,aB,1% arabingal 10d,agar,CBS464.89	12.078800000000001	6.9708	19.0363
1n,aB,1% pectic 5d,agar,CBS464.89	11.6325	9.0204	13.5061
1n,aB,1% beet pectin 10d,agar,CBS464.89	10.537793333333333	6.19878	12.9899
1n,aB,1% arabinxyl 5d,agar,CBS464.89	8.305113333333333	7.83209	8.64031
1n,aB,1% E460 10d,agar,CBS464.89	7.916213333333333	6.90872	9.86171
1n,aB,1% xylogl 5d,agar,CBS464.89	18.1634	10.7948	23.5478
1n,aB,1% pectic 10d,agar,CBS464.89	15.111966666666666	12.2328	16.8877
1n,aB,1% arabingal 5d,agar,CBS464.89	13.402836666666666	9.72241	18.5903
1n,aB,25mM Dglc 5d,agar,CBS464.89	9.83343	7.55289	11.464
1n,aB,1% inulin 10d,agar,CBS464.89	16.6248	11.7369	21.4318
1n,aB,1% arabinxyl 10d,agar,CBS464.89	14.395233333333334	11.0494	17.5269
1n,aB,1% starch 5d,agar,CBS464.89	13.7807	12.773	15.7035
1n,aB,1% starch 10d,agar,CBS464.89	11.015699999999999	10.5989	11.4325
1n,aB,xylan,CBS464.89	14.542103333333333	7.14532	21.7623
1n,aB,1% xylogl 10d,agar,CBS464.89	20.762366666666665	19.2055	22.0552
1n,aB,1% beet pectin 5d,agar,CBS464.89	10.239596666666667	8.86049	11.5734
1n,aB,25mM sucro 5d,agar,CBS464.89	12.710133333333333	11.6245	13.8133
1n,aB,1% E460 5d,agar,CBS464.89	14.383500000000002	11.6759	17.0911
1n,aB,1% inulin 5d,agar,CBS464.89	15.164733333333334	13.0912	16.3214
1n,aB,25mM malt 5d,agar,CBS464.89	20.182466666666667	10.9984	38.0911
rice straw 30d,DSM9615	38.4834	36.4331	40.5337
rice straw 25d,DSM9615	45.5563	45.4956	45.617
rice straw 20d,DSM9615	41.4991	41.4991	41.4991
rice straw 15d,DSM9615	43.1368	42.1303	44.1433
rice straw 10d,DSM9615	31.61805	31.4928	31.7433
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	18.240479999999998	16.4881	20.1745
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	16.46338	10.4118	23.8087
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	23.83692	22.1388	25.0652
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	18.590980000000002	16.6771	20.0603
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	25.9254	23.7076	30.0142
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	26.0685	19.9961	31.3652
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	35.2711	34.0316	36.4131
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	27.555766666666667	24.5491	29.2007
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	25.079833333333333	22.5971	29.0122
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	25.828400000000002	22.2209	28.8225
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	32.73426666666667	28.5866	35.3332
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	23.05975	18.0991	28.0204
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	35.7596	26.9716	47.7979
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	31.310933333333335	25.7768	41.0024
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	25.2246	20.527	30.3483
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	32.4886	32.4886	32.4886
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	32.60485	22.917	42.2927
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	38.75946666666667	38.0773	40.0888
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	40.327866666666665	38.0577	43.1753
mycelia,1n,aB,xyl,LN-AS,CBS464.89	16.68025	15.252	18.1085
2n,AaBb,25mM raffin 5d,agar,FBCC312	27.851633333333332	14.9286	37.1224
2n,AaBb,25mM sucro 5d,agar,FBCC312	24.758233333333333	10.0639	34.4103
2n,AaBb,1% starch 10d,agar,FBCC312	14.329433333333332	12.8189	16.6074
2n,AaBb,1% starch 5d,agar,FBCC312	30.3619	24.4581	36.7016
2n,AaBb,1% E460 10d,agar,FBCC312	20.822586666666666	7.90606	33.7213
2n,AaBb,1% E460 5d,agar,FBCC312	25.508499999999998	19.6758	33.2664
2n,AaBb,1% arabingal 10d,agar,FBCC312	21.798766666666666	17.9916	26.8997
2n,AaBb,1% arabingal 5d,agar,FBCC312	36.4754	31.8912	44.7142
2n,AaBb,1% inulin 5d,agar,FBCC312	23.51	23.51	23.51
2n,AaBb,1% pectic 5d,agar,FBCC312	41.01507	4.73951	64.8225
2n,AaBb,1% xylogl 10d,agar,FBCC312	26.37765	20.3027	32.4526
2n,AaBb,1% xylogl 5d,agar,FBCC312	23.400766666666666	16.0213	34.5677
2n,AaBb,25mM malt 5d,agar,FBCC312	19.201933333333333	12.7743	27.9
2n,AaBb,25mM Dglc 5d,agar,FBCC312	15.6924	13.5414	19.9816
2n,AaBb,1% beet pectin 5d,agar,FBCC312	32.00183333333333	29.6691	33.5019
2n,AaBb,1% pectic 10d,agar,FBCC312	28.7618	22.5899	35.5019
2n,AaBb,1% beet pectin 10d,agar,FBCC312	31.5082	26.6699	35.0608
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	29.745	21.7277	37.7623
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	26.8747	26.8747	26.8747
xylan,pFu..Cre1-39	12.284533333333334	11.1938	12.9536
xylan+glc,pFu..Cre1-39	12.0857	10.9032	13.1243
Avicel+glc,pFu..Cre1-39	15.549733333333334	15.4479	15.6466
Avicel,pFu..Cre1-39	13.333933333333333	11.8988	14.1242
Avicel+glc,pFu..Cre1-24	19.670533333333335	17.9568	21.5736
Avicel,pFu..Cre1-24	12.614466666666667	11.3528	13.9262
xylan,pFu..Cre1-24	8.631146666666668	8.04738	9.73178
xylan+glc,pFu..Cre1-24	9.24503	7.50601	10.2752
1n,Ab,CBS463.89	12.9635	12.9635	12.9635
1n,Ab,OM18370.1	9.75706	9.75706	9.75706
1n,aB,CBS464.89	13.1773	13.1773	13.1773