condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	7.86079	7.54442	8.17716
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	4.20939	2.77077	5.23904
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	11.651226666666666	7.802	19.05
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	4.95131	3.01743	6.85191
mycelia,1n,aB,28C 2wk,wood,CBS464.89	3.5937566666666667	2.14977	5.18644
mycelia,1n,aB,28C 4wk,wood,CBS464.89	3.1790023333333335	0.944237	6.5727
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	13.533656666666666	7.77637	21.4458
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	5.024935	1.99347	8.0564
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	2.647940333333333	0.879431	4.16402
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	3.54312	3.06	3.88068
mycelia,2n,AaBb,28C 2wk,wood,OM18370	31.260466666666666	21.0562	51.6327
mycelia,2n,AaBb,28C 4wk,wood,OM18370	10.0656	7.07366	16.0401
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	27.798466666666666	24.2662	31.5805
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	27.925533333333334	19.83	39.1685
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	38.1668	12.5805	52.2036
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	6.90693	2.36051	14.3105
1n,aB,xylan+glc,CBS464.89	1.9374145	0.240053	4.75688
1n,aB,25mM raffin 5d,agar,CBS464.89	5.04121	2.98781	6.6264
1n,aB,Avicel+glc,CBS464.89	2.6226583333333333	1.30879	3.3529
1n,aB,Avicel,CBS464.89	2.372955	1.6626	3.02883
1n,aB,1% arabingal 10d,agar,CBS464.89	5.954641333333334	0.348554	11.9661
1n,aB,1% pectic 5d,agar,CBS464.89	2.6054766666666667	2.26811	2.97685
1n,aB,1% beet pectin 10d,agar,CBS464.89	3.22451	2.13092	4.19351
1n,aB,1% arabinxyl 5d,agar,CBS464.89	0.8793863333333334	0.347734	1.42886
1n,aB,1% E460 10d,agar,CBS464.89	1.0444043333333333	0.428223	1.59068
1n,aB,1% xylogl 5d,agar,CBS464.89	1.7396356666666666	0.624987	2.71814
1n,aB,1% pectic 10d,agar,CBS464.89	3.676946666666667	2.59218	5.07451
1n,aB,1% arabingal 5d,agar,CBS464.89	2.3348666666666666	2.16532	2.50581
1n,aB,25mM Dglc 5d,agar,CBS464.89	0.7672163333333333	0.345965	1.02154
1n,aB,1% inulin 10d,agar,CBS464.89	3.147	2.66513	3.85324
1n,aB,1% arabinxyl 10d,agar,CBS464.89	3.5012833333333333	2.41065	5.12516
1n,aB,1% starch 5d,agar,CBS464.89	1.4254033333333334	0.780601	2.65762
1n,aB,1% starch 10d,agar,CBS464.89	2.7779249999999998	2.64102	2.91483
1n,aB,xylan,CBS464.89	2.3259381666666665	0.786017	4.60732
1n,aB,1% xylogl 10d,agar,CBS464.89	5.9883766666666665	4.4657	8.21769
1n,aB,1% beet pectin 5d,agar,CBS464.89	1.7862566666666668	1.09653	2.31477
1n,aB,25mM sucro 5d,agar,CBS464.89	1.7840813333333334	0.943334	3.20525
1n,aB,1% E460 5d,agar,CBS464.89	1.615585	1.08541	2.14576
1n,aB,1% inulin 5d,agar,CBS464.89	1.565935	0.804115	2.86505
1n,aB,25mM malt 5d,agar,CBS464.89	2.19191	1.13437	4.1215
rice straw 30d,DSM9615	4.0576799999999995	3.34417	4.77119
rice straw 25d,DSM9615	4.657055	4.33101	4.9831
rice straw 20d,DSM9615	6.28635	6.28635	6.28635
rice straw 15d,DSM9615	4.98161	4.2649	5.69832
rice straw 10d,DSM9615	1.023945	0.0	2.04789
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	2.145212	1.03841	3.12773
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	3.491066	2.34274	5.64981
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	2.469816	1.31498	3.59361
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	2.619832	1.40258	3.62986
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	1.61797	1.27397	2.12782
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	2.23562	1.3198	3.55651
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	2.27047	1.6324	2.67784
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	1.7043466666666667	1.26382	1.92791
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	2.5097366666666665	2.26694	2.71275
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	1.5780333333333334	1.22044	2.18304
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	2.53299	2.20126	2.82846
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	2.18424	2.17945	2.18903
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	4.235773333333333	3.87778	4.75514
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	1.022004	0.689312	1.2464
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	1.4032833333333332	1.06087	1.70908
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	0.797744	0.797744	0.797744
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	3.62742	3.11231	4.14253
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	3.2229633333333334	2.48837	3.8619
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	3.942496666666667	2.5437	5.15568
mycelia,1n,aB,xyl,LN-AS,CBS464.89	3.2909550000000003	2.76349	3.81842
2n,AaBb,25mM raffin 5d,agar,FBCC312	6.245103333333333	3.72363	8.57561
2n,AaBb,25mM sucro 5d,agar,FBCC312	2.909463333333333	2.13456	3.55847
2n,AaBb,1% starch 10d,agar,FBCC312	7.503206333333333	0.512479	12.8627
2n,AaBb,1% starch 5d,agar,FBCC312	4.66844	4.13923	5.55134
2n,AaBb,1% E460 10d,agar,FBCC312	1.8099070000000002	0.213861	4.56085
2n,AaBb,1% E460 5d,agar,FBCC312	1.2867520000000001	0.403616	2.14487
2n,AaBb,1% arabingal 10d,agar,FBCC312	5.026493333333333	2.37436	10.1845
2n,AaBb,1% arabingal 5d,agar,FBCC312	3.9271433333333334	2.96931	4.97802
2n,AaBb,1% inulin 5d,agar,FBCC312	1.32626	1.32626	1.32626
2n,AaBb,1% pectic 5d,agar,FBCC312	1.5899325666666668	0.0601577	2.8591
2n,AaBb,1% xylogl 10d,agar,FBCC312	11.132325	1.35205	20.9126
2n,AaBb,1% xylogl 5d,agar,FBCC312	4.31536	1.79796	8.89138
2n,AaBb,25mM malt 5d,agar,FBCC312	2.3971156666666666	0.682027	4.20985
2n,AaBb,25mM Dglc 5d,agar,FBCC312	2.22424	1.11827	4.17942
2n,AaBb,1% beet pectin 5d,agar,FBCC312	2.93105	2.15931	4.11831
2n,AaBb,1% pectic 10d,agar,FBCC312	3.974963333333333	3.03958	4.83998
2n,AaBb,1% beet pectin 10d,agar,FBCC312	5.640163333333333	4.41731	7.09366
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	2.939415	1.98444	3.89439
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	0.971061	0.971061	0.971061
xylan,pFu..Cre1-39	1.197574	0.796182	1.64463
xylan+glc,pFu..Cre1-39	1.0214823333333334	0.524149	1.90681
Avicel+glc,pFu..Cre1-39	2.406503333333333	1.51129	3.34094
Avicel,pFu..Cre1-39	2.54791	2.27084	2.68796
Avicel+glc,pFu..Cre1-24	2.9326266666666667	2.57119	3.28208
Avicel,pFu..Cre1-24	2.483426666666667	2.2658	2.7098
xylan,pFu..Cre1-24	0.8886783333333333	0.626355	1.02012
xylan+glc,pFu..Cre1-24	0.53516	0.400599	0.801009
1n,Ab,CBS463.89	5.66223	5.66223	5.66223
1n,Ab,OM18370.1	18.2828	18.2828	18.2828
1n,aB,CBS464.89	5.27114	5.27114	5.27114