condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	32.158	30.4368	33.8792
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	30.89763333333333	20.4699	37.7624
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	34.5276	26.4251	46.1727
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	32.088566666666665	29.7823	34.0248
mycelia,1n,aB,28C 2wk,wood,CBS464.89	23.4353	20.1992	28.7981
mycelia,1n,aB,28C 4wk,wood,CBS464.89	22.949276666666666	7.02253	37.8815
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	40.8535	34.111	45.2167
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	28.8516	24.7209	32.9823
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	10.15438	9.23251	11.3163
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	31.482300000000002	24.2214	38.1965
mycelia,2n,AaBb,28C 2wk,wood,OM18370	28.6505	23.8853	32.3539
mycelia,2n,AaBb,28C 4wk,wood,OM18370	31.2785	21.0399	37.0477
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	30.515466666666665	29.8192	31.3749
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	44.61933333333333	32.2588	56.0928
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	25.776500000000002	7.9083	40.0022
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	11.12205	6.67475	16.3919
1n,aB,xylan+glc,CBS464.89	20.614266666666666	12.162	31.2208
1n,aB,25mM raffin 5d,agar,CBS464.89	33.346000000000004	19.8068	43.1629
1n,aB,Avicel+glc,CBS464.89	21.446716666666667	17.5683	29.6853
1n,aB,Avicel,CBS464.89	18.401083333333332	11.9729	26.3197
1n,aB,1% arabingal 10d,agar,CBS464.89	24.2986	20.5084	29.2047
1n,aB,1% pectic 5d,agar,CBS464.89	28.6627	26.6869	29.9777
1n,aB,1% beet pectin 10d,agar,CBS464.89	36.82063333333333	26.2005	47.0107
1n,aB,1% arabinxyl 5d,agar,CBS464.89	20.775866666666666	19.3591	22.0548
1n,aB,1% E460 10d,agar,CBS464.89	19.669966666666667	17.0526	22.3713
1n,aB,1% xylogl 5d,agar,CBS464.89	23.3916	20.8602	25.4875
1n,aB,1% pectic 10d,agar,CBS464.89	31.6917	26.1851	42.2336
1n,aB,1% arabingal 5d,agar,CBS464.89	28.766066666666667	19.9328	34.8503
1n,aB,25mM Dglc 5d,agar,CBS464.89	17.3797	15.6868	19.6563
1n,aB,1% inulin 10d,agar,CBS464.89	17.9263	15.7984	19.4733
1n,aB,1% arabinxyl 10d,agar,CBS464.89	29.281633333333332	27.4208	32.2196
1n,aB,1% starch 5d,agar,CBS464.89	23.186433333333333	19.3834	25.7695
1n,aB,1% starch 10d,agar,CBS464.89	28.6933	27.8733	29.5133
1n,aB,xylan,CBS464.89	26.485166666666665	22.1845	32.8131
1n,aB,1% xylogl 10d,agar,CBS464.89	43.477866666666664	32.8104	52.1924
1n,aB,1% beet pectin 5d,agar,CBS464.89	20.622833333333332	20.1559	21.4526
1n,aB,25mM sucro 5d,agar,CBS464.89	16.386966666666666	15.3487	17.0861
1n,aB,1% E460 5d,agar,CBS464.89	19.4566	19.2594	19.6538
1n,aB,1% inulin 5d,agar,CBS464.89	30.655733333333334	23.9747	41.1233
1n,aB,25mM malt 5d,agar,CBS464.89	23.9134	20.7205	29.7691
rice straw 30d,DSM9615	47.149699999999996	42.8018	51.4976
rice straw 25d,DSM9615	42.28135	41.5197	43.043
rice straw 20d,DSM9615	36.6087	36.6087	36.6087
rice straw 15d,DSM9615	29.02335	26.6694	31.3773
rice straw 10d,DSM9615	33.562799999999996	31.9473	35.1783
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	26.27758	20.2749	30.2831
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	31.13408	27.9189	34.0624
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	25.16922	21.211	29.977
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	27.696060000000003	21.39	33.5217
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	39.92713333333334	33.8442	45.1261
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	40.0532	38.7839	41.3315
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	42.335766666666665	38.9043	46.1952
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	39.70323333333334	37.7668	41.2029
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	39.12903333333333	34.8957	45.0086
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	35.1969	32.1046	38.427
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	33.54606666666667	31.4877	34.6248
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	37.0818	33.5406	40.623
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	37.3963	31.4652	42.3982
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	31.568566666666666	29.0545	33.9982
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	34.04206666666667	31.3608	36.1766
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	45.3804	45.3804	45.3804
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	40.012699999999995	34.1612	45.8642
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	39.047000000000004	36.8785	40.1593
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	38.143966666666664	37.6379	38.7898
mycelia,1n,aB,xyl,LN-AS,CBS464.89	43.80415	41.4443	46.164
2n,AaBb,25mM raffin 5d,agar,FBCC312	33.99576666666667	23.9573	44.4132
2n,AaBb,25mM sucro 5d,agar,FBCC312	25.139666666666667	11.8145	32.5157
2n,AaBb,1% starch 10d,agar,FBCC312	20.068033333333332	14.3295	26.6829
2n,AaBb,1% starch 5d,agar,FBCC312	35.024766666666665	28.5775	39.2131
2n,AaBb,1% E460 10d,agar,FBCC312	29.869233333333334	22.5709	36.1013
2n,AaBb,1% E460 5d,agar,FBCC312	20.8186	17.9478	25.5585
2n,AaBb,1% arabingal 10d,agar,FBCC312	33.265566666666665	28.1914	38.4629
2n,AaBb,1% arabingal 5d,agar,FBCC312	36.9791	32.7092	44.2351
2n,AaBb,1% inulin 5d,agar,FBCC312	31.1441	31.1441	31.1441
2n,AaBb,1% pectic 5d,agar,FBCC312	25.084783333333334	3.61895	37.1151
2n,AaBb,1% xylogl 10d,agar,FBCC312	42.12325	37.0778	47.1687
2n,AaBb,1% xylogl 5d,agar,FBCC312	37.9321	32.1794	44.5295
2n,AaBb,25mM malt 5d,agar,FBCC312	26.186833333333333	22.674	32.6614
2n,AaBb,25mM Dglc 5d,agar,FBCC312	22.854566666666667	19.9162	28.0586
2n,AaBb,1% beet pectin 5d,agar,FBCC312	32.045966666666665	30.0717	33.6432
2n,AaBb,1% pectic 10d,agar,FBCC312	37.42046666666667	35.752	38.7071
2n,AaBb,1% beet pectin 10d,agar,FBCC312	41.0734	38.9614	43.5399
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	39.5729	37.8732	41.2726
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	32.5819	32.5819	32.5819
xylan,pFu..Cre1-39	33.607366666666664	31.966	34.7482
xylan+glc,pFu..Cre1-39	35.4415	34.6994	36.1521
Avicel+glc,pFu..Cre1-39	31.986633333333334	30.6894	33.0712
Avicel,pFu..Cre1-39	30.89763333333333	28.9854	32.8591
Avicel+glc,pFu..Cre1-24	28.642266666666668	27.7501	29.1998
Avicel,pFu..Cre1-24	24.631566666666668	23.0395	26.7029
xylan,pFu..Cre1-24	28.173366666666666	26.7476	28.9211
xylan+glc,pFu..Cre1-24	29.909299999999998	29.0248	30.6172
1n,Ab,CBS463.89	24.2356	24.2356	24.2356
1n,Ab,OM18370.1	23.9756	23.9756	23.9756
1n,aB,CBS464.89	22.4699	22.4699	22.4699