condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	47.18015	45.0686	49.2917
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	29.4706	22.472	33.4774
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	24.75883333333333	18.4707	35.2874
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	19.2591	16.2606	23.3991
mycelia,1n,aB,28C 2wk,wood,CBS464.89	23.568633333333334	18.5117	29.493
mycelia,1n,aB,28C 4wk,wood,CBS464.89	17.42189666666667	8.00379	25.3578
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	18.247833333333332	15.2563	21.5893
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	9.369900000000001	8.0839	10.6559
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	3.7803533333333332	3.06194	5.15957
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	10.75862	8.78056	12.0877
mycelia,2n,AaBb,28C 2wk,wood,OM18370	16.095233333333333	13.3655	19.0537
mycelia,2n,AaBb,28C 4wk,wood,OM18370	24.87163333333333	21.6818	28.2321
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	19.0761	17.8151	20.9069
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	34.41393333333333	24.8946	39.4036
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	19.683516666666666	6.14275	32.0489
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	8.970423333333333	3.85301	15.5059
1n,aB,xylan+glc,CBS464.89	9.98925	7.45461	15.7717
1n,aB,25mM raffin 5d,agar,CBS464.89	13.820333333333334	7.4043	20.8999
1n,aB,Avicel+glc,CBS464.89	12.115903333333334	8.95622	16.3312
1n,aB,Avicel,CBS464.89	14.928883333333333	11.0361	16.9935
1n,aB,1% arabingal 10d,agar,CBS464.89	13.04747	6.91021	20.668
1n,aB,1% pectic 5d,agar,CBS464.89	19.289733333333334	16.3191	20.8555
1n,aB,1% beet pectin 10d,agar,CBS464.89	16.667366666666666	10.1775	23.239
1n,aB,1% arabinxyl 5d,agar,CBS464.89	7.730906666666667	6.73726	8.69145
1n,aB,1% E460 10d,agar,CBS464.89	5.9361266666666666	5.59547	6.35969
1n,aB,1% xylogl 5d,agar,CBS464.89	9.777236666666667	7.32171	11.0226
1n,aB,1% pectic 10d,agar,CBS464.89	20.534433333333336	17.2523	25.4034
1n,aB,1% arabingal 5d,agar,CBS464.89	12.3259	10.9083	13.5487
1n,aB,25mM Dglc 5d,agar,CBS464.89	8.760596666666666	7.82478	9.25987
1n,aB,1% inulin 10d,agar,CBS464.89	13.2391	10.9677	16.3292
1n,aB,1% arabinxyl 10d,agar,CBS464.89	12.3282	10.1377	13.8557
1n,aB,1% starch 5d,agar,CBS464.89	9.352573333333334	8.18085	10.0287
1n,aB,1% starch 10d,agar,CBS464.89	6.1029	5.74591	6.45989
1n,aB,xylan,CBS464.89	18.912768333333332	9.76471	31.8944
1n,aB,1% xylogl 10d,agar,CBS464.89	23.175666666666668	12.6131	29.4082
1n,aB,1% beet pectin 5d,agar,CBS464.89	9.009966666666667	6.7523	11.2819
1n,aB,25mM sucro 5d,agar,CBS464.89	7.74492	6.61656	8.82573
1n,aB,1% E460 5d,agar,CBS464.89	9.458725000000001	8.55855	10.3589
1n,aB,1% inulin 5d,agar,CBS464.89	16.503333333333334	13.5868	20.3966
1n,aB,25mM malt 5d,agar,CBS464.89	9.217923333333333	6.24432	13.2315
rice straw 30d,DSM9615	60.6725	59.8612	61.4838
rice straw 25d,DSM9615	54.3513	52.6891	56.0135
rice straw 20d,DSM9615	49.6695	49.6695	49.6695
rice straw 15d,DSM9615	47.00625	46.7924	47.2201
rice straw 10d,DSM9615	16.71925	13.9458	19.4927
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	17.98124	13.7558	20.1588
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	17.46518	11.6525	23.2321
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	18.27524	15.0525	19.4933
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	18.00156	14.9776	19.8226
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	12.748933333333333	11.4865	13.6329
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	18.969166666666666	17.3941	20.468
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	12.9382	10.4067	14.8008
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	14.018033333333333	12.9577	14.789
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	13.2038	11.7029	15.2428
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	16.442333333333334	13.2566	18.2673
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	14.2896	13.3574	15.0901
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	11.3878	11.2019	11.5737
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	13.907066666666665	12.2859	16.5494
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	12.302166666666666	10.7929	13.969
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	11.581033333333334	10.7209	12.4711
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	15.3123	15.3123	15.3123
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	16.860999999999997	15.8464	17.8756
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	15.455599999999999	11.866	20.1117
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	14.373766666666667	13.3646	15.1146
mycelia,1n,aB,xyl,LN-AS,CBS464.89	24.74015	20.623	28.8573
2n,AaBb,25mM raffin 5d,agar,FBCC312	18.9189	14.9709	21.638
2n,AaBb,25mM sucro 5d,agar,FBCC312	10.85205	4.54285	15.3178
2n,AaBb,1% starch 10d,agar,FBCC312	10.664086666666666	7.62006	12.6521
2n,AaBb,1% starch 5d,agar,FBCC312	15.006	11.9673	17.2817
2n,AaBb,1% E460 10d,agar,FBCC312	14.174106666666667	5.10712	19.3311
2n,AaBb,1% E460 5d,agar,FBCC312	7.769223333333334	6.21273	10.0023
2n,AaBb,1% arabingal 10d,agar,FBCC312	24.02446666666667	13.5026	42.1221
2n,AaBb,1% arabingal 5d,agar,FBCC312	24.736866666666668	23.178	27.3964
2n,AaBb,1% inulin 5d,agar,FBCC312	14.7902	14.7902	14.7902
2n,AaBb,1% pectic 5d,agar,FBCC312	29.16675	3.14425	44.9167
2n,AaBb,1% xylogl 10d,agar,FBCC312	21.2894	16.3808	26.198
2n,AaBb,1% xylogl 5d,agar,FBCC312	13.451566666666666	11.1391	17.1588
2n,AaBb,25mM malt 5d,agar,FBCC312	9.765006666666666	8.75819	11.7423
2n,AaBb,25mM Dglc 5d,agar,FBCC312	10.651183333333334	7.432	15.6929
2n,AaBb,1% beet pectin 5d,agar,FBCC312	23.674733333333332	17.5128	32.9569
2n,AaBb,1% pectic 10d,agar,FBCC312	34.9026	30.3467	37.2989
2n,AaBb,1% beet pectin 10d,agar,FBCC312	42.05596666666666	32.8061	53.0575
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	21.5218	20.744	22.2996
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	17.0639	17.0639	17.0639
xylan,pFu..Cre1-39	14.017199999999999	13.5666	14.529
xylan+glc,pFu..Cre1-39	11.5487	11.3361	11.7214
Avicel+glc,pFu..Cre1-39	17.034399999999998	14.0909	18.6694
Avicel,pFu..Cre1-39	24.634466666666665	24.3949	25.0752
Avicel+glc,pFu..Cre1-24	12.787966666666668	12.5782	13.1019
Avicel,pFu..Cre1-24	14.6454	13.4838	15.2918
xylan,pFu..Cre1-24	9.863773333333334	9.20039	10.3937
xylan+glc,pFu..Cre1-24	9.071476666666666	8.0003	10.0086
1n,Ab,CBS463.89	25.7961	25.7961	25.7961
1n,Ab,OM18370.1	16.4141	16.4141	16.4141
1n,aB,CBS464.89	27.3873	27.3873	27.3873