condition mean min max mycelia,2n,AaBb,28C 4wk,wood,CBS141873 7.56631 5.84133 9.29129 mycelia,2n,AaBb,28C 2wk,wood,CBS141873 5.57926 4.5458 7.05276 mycelia,1n,Ab,28C 4wk,wood,CBS463.89 5.23785 4.67604 6.08035 mycelia,1n,Ab,28C 2wk,wood,CBS463.89 4.868303333333333 3.97153 5.36351 mycelia,1n,aB,28C 2wk,wood,CBS464.89 3.5661466666666666 2.63056 4.36884 mycelia,1n,aB,28C 4wk,wood,CBS464.89 2.8610066666666665 1.3865 3.87892 mycelia,2n,AaBb,28C 4wk,wood,FBCC312S 7.331933333333333 5.70933 10.3288 mycelia,2n,AaBb,28C 2wk,wood,FBCC312S 6.2256800000000005 5.34251 7.10885 mycelia,2n,AaBb,28C 2wk,wood,FBCC312B 1.7169699999999999 1.40873 2.06073 mycelia,2n,AaBb,28C 4wk,wood,FBCC312B 3.414023333333333 2.70819 4.45955 mycelia,2n,AaBb,28C 2wk,wood,OM18370 3.0931333333333333 2.74449 3.38523 mycelia,2n,AaBb,28C 4wk,wood,OM18370 3.25258 2.85638 3.70118 mycelia,1n,Ab,28C 2wk,wood,OM18370.1 5.236113333333334 3.10875 6.6194 mycelia,1n,Ab,28C 4wk,wood,OM18370.1 5.1665133333333335 2.61058 6.87277 mycelia,2n,AaBb,28C 4wk,wood,CBS141874 2.8717696666666668 0.662379 4.33895 mycelia,2n,AaBb,28C 2wk,wood,CBS141874 2.8065266666666666 1.11178 4.16931 1n,aB,xylan+glc,CBS464.89 8.492445 4.69215 13.7647 1n,aB,25mM raffin 5d,agar,CBS464.89 4.586223333333333 3.83883 5.66294 1n,aB,Avicel+glc,CBS464.89 6.1755249999999995 4.21282 10.2188 1n,aB,Avicel,CBS464.89 4.837358333333333 2.70586 7.88459 1n,aB,1% arabingal 10d,agar,CBS464.89 5.99693 5.62991 6.58907 1n,aB,1% pectic 5d,agar,CBS464.89 5.912213333333333 2.9141 9.15871 1n,aB,1% beet pectin 10d,agar,CBS464.89 2.5500836666666666 0.983551 4.7893 1n,aB,1% arabinxyl 5d,agar,CBS464.89 11.80168 9.96604 15.3182 1n,aB,1% E460 10d,agar,CBS464.89 6.76946 5.8393 8.18114 1n,aB,1% xylogl 5d,agar,CBS464.89 8.375616666666668 4.6053 11.4715 1n,aB,1% pectic 10d,agar,CBS464.89 7.305373333333334 6.17482 8.1287 1n,aB,1% arabingal 5d,agar,CBS464.89 10.255239999999999 5.13963 16.4274 1n,aB,25mM Dglc 5d,agar,CBS464.89 6.9710133333333335 4.80087 9.00005 1n,aB,1% inulin 10d,agar,CBS464.89 5.18712 3.91342 7.29561 1n,aB,1% arabinxyl 10d,agar,CBS464.89 6.0305800000000005 3.73561 8.06323 1n,aB,1% starch 5d,agar,CBS464.89 12.30849 7.79307 15.474 1n,aB,1% starch 10d,agar,CBS464.89 3.2385450000000002 1.66201 4.81508 1n,aB,xylan,CBS464.89 6.9969850000000005 5.52382 10.3604 1n,aB,1% xylogl 10d,agar,CBS464.89 6.97393 4.65336 11.097 1n,aB,1% beet pectin 5d,agar,CBS464.89 9.30744 8.07253 11.2709 1n,aB,25mM sucro 5d,agar,CBS464.89 5.0041166666666665 3.13768 6.92586 1n,aB,1% E460 5d,agar,CBS464.89 6.017424999999999 4.38293 7.65192 1n,aB,1% inulin 5d,agar,CBS464.89 10.06909 6.79695 15.1451 1n,aB,25mM malt 5d,agar,CBS464.89 11.76625 9.99415 15.1298 rice straw 30d,DSM9615 10.42231 7.00592 13.8387 rice straw 25d,DSM9615 10.788315 8.85753 12.7191 rice straw 20d,DSM9615 6.92306 6.92306 6.92306 rice straw 15d,DSM9615 10.78005 10.6462 10.9139 rice straw 10d,DSM9615 6.69101 6.39006 6.99196 mycelia,1n,aB,S aromat,LN-AS,CBS464.89 9.80423 7.43969 11.6848 mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89 6.487486 4.02514 10.4756 mycelia,1n,aB,birchwood,LN-AS,CBS464.89 9.25327 7.26537 11.7102 mycelia,1n,aB,G aromat,LN-AS,CBS464.89 10.33413 7.77795 12.563 mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S 23.7208 19.8758 26.7718 mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S 13.833686666666667 9.04126 20.5909 mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S 31.061566666666668 23.0154 36.3719 mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S 31.133499999999998 28.0731 37.1153 mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S 23.383966666666666 18.2766 27.0736 mycelia,2n,AaBb,PCA,LN-AS,FBCC312S 17.881633333333333 15.1966 21.5048 mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S 24.0274 22.0778 25.6274 mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S 22.3323 20.434 24.2306 mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S 14.262866666666667 11.6254 17.817 mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S 31.257366666666666 31.1132 31.5346 mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S 22.243000000000002 18.0892 25.3692 mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S 17.3366 17.3366 17.3366 mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S 19.5184 18.0145 21.0223 mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S 18.6779 13.5225 23.7502 mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S 21.283833333333334 17.9604 27.0796 mycelia,1n,aB,xyl,LN-AS,CBS464.89 8.26053 7.39089 9.13017 2n,AaBb,25mM raffin 5d,agar,FBCC312 10.708106666666668 3.78533 18.8884 2n,AaBb,25mM sucro 5d,agar,FBCC312 15.612186666666666 9.14406 21.3939 2n,AaBb,1% starch 10d,agar,FBCC312 4.14518 2.93803 6.02011 2n,AaBb,1% starch 5d,agar,FBCC312 10.140089999999999 4.55847 15.4872 2n,AaBb,1% E460 10d,agar,FBCC312 6.6542200000000005 5.28992 8.70618 2n,AaBb,1% E460 5d,agar,FBCC312 10.871266666666667 4.49925 18.9652 2n,AaBb,1% arabingal 10d,agar,FBCC312 12.608966666666667 12.0531 13.5712 2n,AaBb,1% arabingal 5d,agar,FBCC312 12.406433333333332 10.9644 14.2913 2n,AaBb,1% inulin 5d,agar,FBCC312 2.92118 2.92118 2.92118 2n,AaBb,1% pectic 5d,agar,FBCC312 4.042103333333333 1.32502 6.99707 2n,AaBb,1% xylogl 10d,agar,FBCC312 10.08126 9.92662 10.2359 2n,AaBb,1% xylogl 5d,agar,FBCC312 14.44093 9.60719 20.4606 2n,AaBb,25mM malt 5d,agar,FBCC312 11.194476666666667 6.74363 15.0221 2n,AaBb,25mM Dglc 5d,agar,FBCC312 7.24845 3.02859 9.85224 2n,AaBb,1% beet pectin 5d,agar,FBCC312 8.07248 5.34948 10.7971 2n,AaBb,1% pectic 10d,agar,FBCC312 8.626376666666667 6.43509 10.0477 2n,AaBb,1% beet pectin 10d,agar,FBCC312 12.547933333333333 10.09 16.4344 2n,AaBb,1% arabinxyl 10d,agar,FBCC312 11.8248 10.2456 13.404 2n,AaBb,1% arabinxyl 5d,agar,FBCC312 14.0212 14.0212 14.0212 xylan,pFu..Cre1-39 9.621633333333333 8.17365 11.1064 xylan+glc,pFu..Cre1-39 7.210146666666667 6.51141 7.99978 Avicel+glc,pFu..Cre1-39 4.093116666666667 3.45221 4.57377 Avicel,pFu..Cre1-39 4.973183333333333 4.73843 5.37614 Avicel+glc,pFu..Cre1-24 10.669056666666668 8.62967 12.0706 Avicel,pFu..Cre1-24 6.72772 5.82235 8.47879 xylan,pFu..Cre1-24 15.315366666666666 13.1069 16.4681 xylan+glc,pFu..Cre1-24 15.603299999999999 12.1568 18.1865 1n,Ab,CBS463.89 3.69525 3.69525 3.69525 1n,Ab,OM18370.1 2.60448 2.60448 2.60448 1n,aB,CBS464.89 4.59565 4.59565 4.59565