condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	1.4105699999999999	1.14297	1.67817
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	2.1210166666666668	1.25863	2.87368
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	5.196593333333333	4.15698	6.21337
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	5.948473333333333	5.15908	7.39554
mycelia,1n,aB,28C 2wk,wood,CBS464.89	0.0	0.0	0.0
mycelia,1n,aB,28C 4wk,wood,CBS464.89	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	5.311813333333333	2.51695	6.99877
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	6.064515	5.40498	6.72405
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	1.3136753333333333	0.807246	1.61674
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	6.51694	3.88694	7.85647
mycelia,2n,AaBb,28C 2wk,wood,OM18370	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,OM18370	0.0	0.0	0.0
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	0.0	0.0	0.0
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	0.0	0.0	0.0
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	0.0	0.0	0.0
1n,aB,xylan+glc,CBS464.89	0.0	0.0	0.0
1n,aB,25mM raffin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,Avicel+glc,CBS464.89	0.0	0.0	0.0
1n,aB,Avicel,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabingal 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% pectic 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% beet pectin 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabinxyl 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% E460 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% xylogl 5d,agar,CBS464.89	1.2518533333333333	0.0	2.30976
1n,aB,1% pectic 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabingal 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM Dglc 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% inulin 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabinxyl 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% starch 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% starch 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,xylan,CBS464.89	0.0	0.0	0.0
1n,aB,1% xylogl 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% beet pectin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM sucro 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% E460 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% inulin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM malt 5d,agar,CBS464.89	1.1841766666666667	0.0	3.55253
rice straw 30d,DSM9615	6.731590000000001	5.77362	7.68956
rice straw 25d,DSM9615	3.731055	2.48874	4.97337
rice straw 20d,DSM9615	6.19258	6.19258	6.19258
rice straw 15d,DSM9615	6.36421	5.89481	6.83361
rice straw 10d,DSM9615	4.041195	3.97806	4.10433
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	6.357668	4.92767	7.88075
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	9.533842	7.24815	11.9727
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	6.43919	4.10422	8.61417
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	7.13945	6.01675	8.24055
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	6.959363333333333	6.31404	7.50994
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	10.401706666666668	8.82672	12.3359
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	6.960513333333334	6.33056	8.07858
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	6.15054	5.1744	7.45232
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	8.561403333333333	8.08282	9.36057
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	5.76874	5.65839	5.86206
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	7.6058900000000005	6.2449	9.75197
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	8.616275	7.81689	9.41566
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	8.88029	7.83429	9.89339
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	7.733516666666667	6.53567	9.41564
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	8.37979	6.89513	9.4054
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	7.97632	7.97632	7.97632
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	7.34877	5.63358	9.06396
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	7.785406666666667	7.16964	8.3069
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	6.55858	4.84793	8.22914
mycelia,1n,aB,xyl,LN-AS,CBS464.89	0.0	0.0	0.0
2n,AaBb,25mM raffin 5d,agar,FBCC312	2.9197966666666666	1.97513	4.22385
2n,AaBb,25mM sucro 5d,agar,FBCC312	2.7762766666666665	2.09306	3.67976
2n,AaBb,1% starch 10d,agar,FBCC312	2.9787666666666666	1.75489	3.94205
2n,AaBb,1% starch 5d,agar,FBCC312	4.50491	4.13233	5.21997
2n,AaBb,1% E460 10d,agar,FBCC312	3.8239799999999997	2.58072	5.50371
2n,AaBb,1% E460 5d,agar,FBCC312	3.1127066666666665	1.13068	5.56635
2n,AaBb,1% arabingal 10d,agar,FBCC312	4.579383333333333	3.38077	5.24093
2n,AaBb,1% arabingal 5d,agar,FBCC312	6.24444	5.68753	6.60959
2n,AaBb,1% inulin 5d,agar,FBCC312	1.14317	1.14317	1.14317
2n,AaBb,1% pectic 5d,agar,FBCC312	3.307703	0.518529	5.25738
2n,AaBb,1% xylogl 10d,agar,FBCC312	5.81952	4.64295	6.99609
2n,AaBb,1% xylogl 5d,agar,FBCC312	2.120833333333333	0.0	6.3625
2n,AaBb,25mM malt 5d,agar,FBCC312	3.01125	0.0	7.05447
2n,AaBb,25mM Dglc 5d,agar,FBCC312	1.052527	0.592602	1.60109
2n,AaBb,1% beet pectin 5d,agar,FBCC312	4.787333333333333	3.27671	5.67083
2n,AaBb,1% pectic 10d,agar,FBCC312	4.263193333333334	3.1963	5.1807
2n,AaBb,1% beet pectin 10d,agar,FBCC312	4.22454	3.53687	4.78875
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	6.476605	4.56129	8.39192
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	4.18503	4.18503	4.18503
xylan,pFu..Cre1-39	0.0	0.0	0.0
xylan+glc,pFu..Cre1-39	0.0	0.0	0.0
Avicel+glc,pFu..Cre1-39	0.0	0.0	0.0
Avicel,pFu..Cre1-39	0.0	0.0	0.0
Avicel+glc,pFu..Cre1-24	0.0	0.0	0.0
Avicel,pFu..Cre1-24	0.0	0.0	0.0
xylan,pFu..Cre1-24	0.0	0.0	0.0
xylan+glc,pFu..Cre1-24	0.0	0.0	0.0
1n,Ab,CBS463.89	1.35571	1.35571	1.35571
1n,Ab,OM18370.1	0.0	0.0	0.0
1n,aB,CBS464.89	0.283966	0.283966	0.283966