condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	2.47933	2.05258	2.90608
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	1.5090933333333334	1.16091	1.89575
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	0.0	0.0	0.0
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	0.0	0.0	0.0
mycelia,1n,aB,28C 2wk,wood,CBS464.89	4.08932	1.74306	5.60969
mycelia,1n,aB,28C 4wk,wood,CBS464.89	2.2732	1.4877	3.27021
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	3.088433333333333	1.50465	4.94089
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	0.862025	0.0	1.72405
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	0.547825	0.318223	0.828714
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	1.1669046666666667	0.447724	1.55721
mycelia,2n,AaBb,28C 2wk,wood,OM18370	0.408463	0.20392	0.711489
mycelia,2n,AaBb,28C 4wk,wood,OM18370	0.563899	0.234631	1.2161
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	0.0	0.0	0.0
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	1.6588756666666666	0.665007	2.35233
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	0.8002756666666666	0.295462	1.6576
1n,aB,xylan+glc,CBS464.89	3.326156666666667	1.85657	3.9903
1n,aB,25mM raffin 5d,agar,CBS464.89	8.42207	4.95523	11.5392
1n,aB,Avicel+glc,CBS464.89	3.8618083333333333	1.98535	8.2381
1n,aB,Avicel,CBS464.89	4.04694	1.97372	6.92532
1n,aB,1% arabingal 10d,agar,CBS464.89	7.688546666666666	3.69966	13.2304
1n,aB,1% pectic 5d,agar,CBS464.89	15.789359999999999	1.97482	36.8638
1n,aB,1% beet pectin 10d,agar,CBS464.89	4.905876666666667	1.69636	6.80031
1n,aB,1% arabinxyl 5d,agar,CBS464.89	5.94984	5.21344	6.92052
1n,aB,1% E460 10d,agar,CBS464.89	3.449777	0.568161	6.33146
1n,aB,1% xylogl 5d,agar,CBS464.89	4.834176666666667	1.77769	9.95069
1n,aB,1% pectic 10d,agar,CBS464.89	12.389226666666667	4.29908	18.3622
1n,aB,1% arabingal 5d,agar,CBS464.89	6.502856666666666	4.64403	7.66109
1n,aB,25mM Dglc 5d,agar,CBS464.89	7.283906666666667	5.50826	9.29557
1n,aB,1% inulin 10d,agar,CBS464.89	3.23025	1.8859	4.26548
1n,aB,1% arabinxyl 10d,agar,CBS464.89	6.747996666666666	5.62564	7.81836
1n,aB,1% starch 5d,agar,CBS464.89	10.49341	5.6963	17.6305
1n,aB,1% starch 10d,agar,CBS464.89	3.185125	2.5029	3.86735
1n,aB,xylan,CBS464.89	4.741006666666667	3.57558	6.40402
1n,aB,1% xylogl 10d,agar,CBS464.89	11.63935	7.78793	17.3193
1n,aB,1% beet pectin 5d,agar,CBS464.89	6.305726666666667	4.42951	8.72917
1n,aB,25mM sucro 5d,agar,CBS464.89	4.14115	2.92041	5.67024
1n,aB,1% E460 5d,agar,CBS464.89	5.65715	4.4738	6.8405
1n,aB,1% inulin 5d,agar,CBS464.89	7.29599	6.0821	8.8711
1n,aB,25mM malt 5d,agar,CBS464.89	6.049996666666667	1.36709	8.75585
rice straw 30d,DSM9615	5.622675	3.22691	8.01844
rice straw 25d,DSM9615	8.964285	8.35138	9.57719
rice straw 20d,DSM9615	2.38304	2.38304	2.38304
rice straw 15d,DSM9615	6.3307	5.58815	7.07325
rice straw 10d,DSM9615	4.51743	2.71712	6.31774
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	2.4196176	0.703868	3.78897
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	3.289176	2.59026	3.98338
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	2.984358	1.68328	4.23818
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	3.080716	2.48037	5.07098
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	6.351616666666667	5.64631	7.49256
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	3.3572533333333334	1.7159	4.41591
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	3.6757733333333333	2.59901	5.7735
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	9.529573333333333	9.13452	10.2317
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	6.530736666666667	4.86258	9.31569
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	3.4231766666666665	3.03612	3.92321
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	3.0321766666666665	1.77763	4.17228
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	5.17595	4.7506	5.6013
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	4.493816666666667	2.78686	6.74416
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	9.606110000000001	8.88868	10.2889
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	3.60023	2.61401	5.09452
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	4.23374	4.23374	4.23374
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	5.95824	5.57465	6.34183
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	4.485706666666667	3.02641	5.50387
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	4.4788733333333335	4.00775	4.86855
mycelia,1n,aB,xyl,LN-AS,CBS464.89	13.21205	11.9163	14.5078
2n,AaBb,25mM raffin 5d,agar,FBCC312	4.0448699999999995	2.66025	4.87629
2n,AaBb,25mM sucro 5d,agar,FBCC312	3.7771033333333333	1.96722	4.83273
2n,AaBb,1% starch 10d,agar,FBCC312	2.56137	0.67995	3.59094
2n,AaBb,1% starch 5d,agar,FBCC312	3.69037	3.18042	4.6871
2n,AaBb,1% E460 10d,agar,FBCC312	2.65935	1.13499	4.23589
2n,AaBb,1% E460 5d,agar,FBCC312	1.8506366666666667	0.43511	2.67756
2n,AaBb,1% arabingal 10d,agar,FBCC312	2.4825266666666668	1.85796	3.22692
2n,AaBb,1% arabingal 5d,agar,FBCC312	4.19617	3.06416	6.133
2n,AaBb,1% inulin 5d,agar,FBCC312	2.19958	2.19958	2.19958
2n,AaBb,1% pectic 5d,agar,FBCC312	2.42979	1.07752	3.68291
2n,AaBb,1% xylogl 10d,agar,FBCC312	2.78331	1.9932	3.57342
2n,AaBb,1% xylogl 5d,agar,FBCC312	12.32512	7.56786	15.5058
2n,AaBb,25mM malt 5d,agar,FBCC312	4.67045	1.52334	10.6782
2n,AaBb,25mM Dglc 5d,agar,FBCC312	3.4490833333333333	2.22555	4.92906
2n,AaBb,1% beet pectin 5d,agar,FBCC312	4.735476666666666	2.6045	7.18861
2n,AaBb,1% pectic 10d,agar,FBCC312	3.5628	3.10009	4.45739
2n,AaBb,1% beet pectin 10d,agar,FBCC312	3.948266666666667	2.93041	5.22876
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	3.7607999999999997	3.65998	3.86162
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	4.0799	4.0799	4.0799
xylan,pFu..Cre1-39	4.796336666666667	3.73594	5.37125
xylan+glc,pFu..Cre1-39	4.07083	3.36201	4.69417
Avicel+glc,pFu..Cre1-39	4.905236666666666	4.01032	5.74611
Avicel,pFu..Cre1-39	3.4861366666666664	2.69576	3.88618
Avicel+glc,pFu..Cre1-24	5.68049	4.35462	7.65095
Avicel,pFu..Cre1-24	5.690096666666667	3.90796	7.06465
xylan,pFu..Cre1-24	5.105126666666666	4.3214	5.58005
xylan+glc,pFu..Cre1-24	4.853903333333333	4.07394	6.20095
1n,Ab,CBS463.89	1.04341	1.04341	1.04341
1n,Ab,OM18370.1	0.181025	0.181025	0.181025
1n,aB,CBS464.89	2.84118	2.84118	2.84118