condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	81.24674999999999	69.8227	92.6708
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	55.1509	37.5477	66.5903
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	62.053200000000004	44.5103	83.3743
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	67.55896666666666	55.7115	79.2046
mycelia,1n,aB,28C 2wk,wood,CBS464.89	45.902166666666666	37.7794	54.1427
mycelia,1n,aB,28C 4wk,wood,CBS464.89	39.09243333333333	18.668	52.8846
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	86.22803333333333	79.8505	96.6485
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	62.511750000000006	52.3744	72.6491
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	18.017966666666666	12.3508	24.0895
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	63.193400000000004	50.9453	78.1966
mycelia,2n,AaBb,28C 2wk,wood,OM18370	71.07756666666667	54.271	94.5285
mycelia,2n,AaBb,28C 4wk,wood,OM18370	83.37746666666666	73.4827	92.3655
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	66.93956666666666	44.9402	89.5535
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	72.76873333333333	61.3695	85.1736
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	74.1351	21.0169	107.239
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	23.776233333333334	13.1056	30.9139
1n,aB,xylan+glc,CBS464.89	40.1239	17.5601	57.0342
1n,aB,25mM raffin 5d,agar,CBS464.89	40.3134	35.7169	48.7466
1n,aB,Avicel+glc,CBS464.89	41.6594	28.1313	56.639
1n,aB,Avicel,CBS464.89	35.6215	22.0286	48.6372
1n,aB,1% arabingal 10d,agar,CBS464.89	52.404133333333334	38.4618	66.0211
1n,aB,1% pectic 5d,agar,CBS464.89	36.3735	18.9168	50.0555
1n,aB,1% beet pectin 10d,agar,CBS464.89	53.30446666666667	21.9464	78.8371
1n,aB,1% arabinxyl 5d,agar,CBS464.89	25.126166666666666	15.8451	33.2551
1n,aB,1% E460 10d,agar,CBS464.89	36.93966666666667	21.8596	44.8566
1n,aB,1% xylogl 5d,agar,CBS464.89	40.6711	25.2872	55.1963
1n,aB,1% pectic 10d,agar,CBS464.89	78.66613333333333	40.2158	105.204
1n,aB,1% arabingal 5d,agar,CBS464.89	49.72246666666667	40.7693	55.3014
1n,aB,25mM Dglc 5d,agar,CBS464.89	35.35413333333334	34.3599	36.0715
1n,aB,1% inulin 10d,agar,CBS464.89	38.74613333333333	27.4482	45.7899
1n,aB,1% arabinxyl 10d,agar,CBS464.89	57.68646666666667	43.3493	67.3267
1n,aB,1% starch 5d,agar,CBS464.89	35.81236666666667	17.1068	47.262
1n,aB,1% starch 10d,agar,CBS464.89	40.918800000000005	40.2051	41.6325
1n,aB,xylan,CBS464.89	38.80016666666667	26.4333	54.0143
1n,aB,1% xylogl 10d,agar,CBS464.89	83.90416666666667	64.7709	101.022
1n,aB,1% beet pectin 5d,agar,CBS464.89	41.88353333333333	34.7928	53.2139
1n,aB,25mM sucro 5d,agar,CBS464.89	28.051566666666666	21.2512	39.3243
1n,aB,1% E460 5d,agar,CBS464.89	39.0001	36.0803	41.9199
1n,aB,1% inulin 5d,agar,CBS464.89	45.78203333333334	29.5771	54.7991
1n,aB,25mM malt 5d,agar,CBS464.89	33.23303333333334	27.8165	37.8995
rice straw 30d,DSM9615	99.76965	87.2223	112.317
rice straw 25d,DSM9615	91.20179999999999	86.8213	95.5823
rice straw 20d,DSM9615	87.5353	87.5353	87.5353
rice straw 15d,DSM9615	54.111050000000006	40.7867	67.4354
rice straw 10d,DSM9615	101.7887	80.9754	122.602
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	43.52428	31.5379	65.0253
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	38.1605	31.0945	50.2616
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	46.8969	37.2065	54.5498
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	44.2733	25.7949	55.2631
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	65.35783333333333	58.1601	74.6534
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	63.3063	57.0833	69.1766
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	80.87186666666666	78.7975	82.8595
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	58.67576666666666	43.5798	67.3671
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	64.40533333333333	48.918	80.9987
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	63.83406666666667	51.624	75.7085
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	56.04493333333333	54.7563	56.7015
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	58.52425	54.0617	62.9868
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	61.85896666666667	58.2418	63.9306
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	58.95173333333333	53.4536	67.6219
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	61.09863333333333	56.0058	67.0862
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	71.5963	71.5963	71.5963
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	56.7632	56.0941	57.4323
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	69.24080000000001	67.1203	71.0245
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	59.991733333333336	51.7192	68.6096
mycelia,1n,aB,xyl,LN-AS,CBS464.89	45.230450000000005	39.3883	51.0726
2n,AaBb,25mM raffin 5d,agar,FBCC312	64.8504	42.1425	98.335
2n,AaBb,25mM sucro 5d,agar,FBCC312	49.974133333333334	19.6332	72.2326
2n,AaBb,1% starch 10d,agar,FBCC312	43.458800000000004	37.8495	47.2867
2n,AaBb,1% starch 5d,agar,FBCC312	71.79813333333334	35.5249	109.331
2n,AaBb,1% E460 10d,agar,FBCC312	61.25353333333333	37.7581	90.5893
2n,AaBb,1% E460 5d,agar,FBCC312	27.865000000000002	22.5408	31.3624
2n,AaBb,1% arabingal 10d,agar,FBCC312	62.60933333333333	48.4173	78.2767
2n,AaBb,1% arabingal 5d,agar,FBCC312	60.3641	42.3079	90.2433
2n,AaBb,1% inulin 5d,agar,FBCC312	53.6611	53.6611	53.6611
2n,AaBb,1% pectic 5d,agar,FBCC312	47.25172	7.74456	67.3049
2n,AaBb,1% xylogl 10d,agar,FBCC312	83.88215	65.2033	102.561
2n,AaBb,1% xylogl 5d,agar,FBCC312	60.74406666666667	45.1907	77.7501
2n,AaBb,25mM malt 5d,agar,FBCC312	40.72463333333333	25.3387	59.2056
2n,AaBb,25mM Dglc 5d,agar,FBCC312	41.45413333333333	35.4036	47.8265
2n,AaBb,1% beet pectin 5d,agar,FBCC312	55.47793333333333	51.2455	61.7574
2n,AaBb,1% pectic 10d,agar,FBCC312	81.0003	76.4965	89.6264
2n,AaBb,1% beet pectin 10d,agar,FBCC312	118.01966666666667	113.735	125.242
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	64.78735	60.34	69.2347
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	47.6236	47.6236	47.6236
xylan,pFu..Cre1-39	52.814233333333334	51.7374	53.9784
xylan+glc,pFu..Cre1-39	48.64803333333333	45.3064	53.1035
Avicel+glc,pFu..Cre1-39	48.324666666666666	44.9117	51.8856
Avicel,pFu..Cre1-39	54.41703333333333	49.3788	57.602
Avicel+glc,pFu..Cre1-24	48.82386666666667	43.3237	57.645
Avicel,pFu..Cre1-24	41.00536666666667	36.4096	45.0042
xylan,pFu..Cre1-24	43.201766666666664	41.2745	45.9396
xylan+glc,pFu..Cre1-24	52.49576666666667	40.6045	59.9078
1n,Ab,CBS463.89	55.5385	55.5385	55.5385
1n,Ab,OM18370.1	44.163	44.163	44.163
1n,aB,CBS464.89	52.1064	52.1064	52.1064