condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	7.193265	6.05368	8.33285
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	5.198366666666667	4.07688	7.27402
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	5.652486666666667	4.08884	7.08907
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	5.538410000000001	1.85216	11.691
mycelia,1n,aB,28C 2wk,wood,CBS464.89	6.187256666666666	3.7532	8.87909
mycelia,1n,aB,28C 4wk,wood,CBS464.89	2.797136	0.808258	4.9229
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	5.72822	4.63069	6.72953
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	5.9237649999999995	3.55933	8.2882
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	0.805886	0.54748	1.06931
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	6.4409366666666665	5.79011	6.88905
mycelia,2n,AaBb,28C 2wk,wood,OM18370	16.47811	8.79943	21.0498
mycelia,2n,AaBb,28C 4wk,wood,OM18370	12.636379999999999	6.66894	17.5595
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	11.90922	3.43002	24.1633
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	18.9132	16.0326	21.5085
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	15.61648	3.94714	25.7025
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	4.630743333333333	3.04993	6.02762
1n,aB,xylan+glc,CBS464.89	7.280733333333333	3.21798	10.2742
1n,aB,25mM raffin 5d,agar,CBS464.89	12.101576666666666	7.03323	15.0912
1n,aB,Avicel+glc,CBS464.89	8.841526666666667	4.34121	17.1894
1n,aB,Avicel,CBS464.89	9.911188333333333	2.89186	17.4226
1n,aB,1% arabingal 10d,agar,CBS464.89	5.610446666666666	5.12146	6.56391
1n,aB,1% pectic 5d,agar,CBS464.89	7.4574066666666665	5.86974	9.70739
1n,aB,1% beet pectin 10d,agar,CBS464.89	8.06583	5.7336	11.1677
1n,aB,1% arabinxyl 5d,agar,CBS464.89	2.2321633333333333	1.22309	3.68746
1n,aB,1% E460 10d,agar,CBS464.89	7.222543333333333	4.99255	10.8102
1n,aB,1% xylogl 5d,agar,CBS464.89	4.210606666666667	2.67492	5.36932
1n,aB,1% pectic 10d,agar,CBS464.89	12.2262	11.5187	13.3133
1n,aB,1% arabingal 5d,agar,CBS464.89	6.433033333333333	4.94264	7.86481
1n,aB,25mM Dglc 5d,agar,CBS464.89	3.0908866666666666	1.77686	3.99809
1n,aB,1% inulin 10d,agar,CBS464.89	7.537739999999999	6.99607	8.00559
1n,aB,1% arabinxyl 10d,agar,CBS464.89	10.327046666666668	8.71254	11.6142
1n,aB,1% starch 5d,agar,CBS464.89	4.540496666666667	3.82566	5.11852
1n,aB,1% starch 10d,agar,CBS464.89	7.67343	4.36636	10.9805
1n,aB,xylan,CBS464.89	6.767313333333334	3.31211	8.26612
1n,aB,1% xylogl 10d,agar,CBS464.89	14.226766666666668	12.6591	17.0832
1n,aB,1% beet pectin 5d,agar,CBS464.89	3.4380966666666666	2.50299	4.95355
1n,aB,25mM sucro 5d,agar,CBS464.89	5.127713333333333	3.65822	7.41833
1n,aB,1% E460 5d,agar,CBS464.89	2.0389105	0.929101	3.14872
1n,aB,1% inulin 5d,agar,CBS464.89	8.044226666666667	7.04405	8.82885
1n,aB,25mM malt 5d,agar,CBS464.89	4.26229	2.25957	7.93793
rice straw 30d,DSM9615	20.695549999999997	17.97	23.4211
rice straw 25d,DSM9615	24.9317	20.205	29.6584
rice straw 20d,DSM9615	29.5958	29.5958	29.5958
rice straw 15d,DSM9615	21.72475	13.1486	30.3009
rice straw 10d,DSM9615	5.98218	4.07596	7.8884
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	37.06774	20.1567	55.6021
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	75.50144	22.044	127.313
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	15.812008	9.79794	23.9524
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	16.34224	9.8148	31.3622
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	9.764203333333333	8.99665	11.0489
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	17.48378	9.60274	25.185
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	8.49878	7.16316	10.3402
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	13.661	12.8829	14.5774
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	12.709166666666667	10.0934	16.3912
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	14.364466666666665	10.8837	16.1926
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	13.309036666666668	8.79701	16.056
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	10.82305	8.2619	13.3842
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	18.724026666666667	9.92638	23.7886
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	11.857153333333333	7.37556	15.2034
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	11.412863333333332	9.34039	14.7905
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	15.5692	15.5692	15.5692
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	10.380749999999999	10.1236	10.6379
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	13.553343333333332	8.13723	19.0327
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	15.325466666666667	13.3493	17.3854
mycelia,1n,aB,xyl,LN-AS,CBS464.89	29.802349999999997	24.5423	35.0624
2n,AaBb,25mM raffin 5d,agar,FBCC312	32.38343333333333	24.5184	47.464
2n,AaBb,25mM sucro 5d,agar,FBCC312	7.721150000000001	2.53835	10.393
2n,AaBb,1% starch 10d,agar,FBCC312	9.084593333333334	5.38285	15.4999
2n,AaBb,1% starch 5d,agar,FBCC312	7.085073333333334	4.31991	9.84903
2n,AaBb,1% E460 10d,agar,FBCC312	14.1256	8.5889	19.7708
2n,AaBb,1% E460 5d,agar,FBCC312	10.083583333333333	5.24567	16.5836
2n,AaBb,1% arabingal 10d,agar,FBCC312	19.3432	11.5074	34.5514
2n,AaBb,1% arabingal 5d,agar,FBCC312	15.149533333333334	13.6748	17.6533
2n,AaBb,1% inulin 5d,agar,FBCC312	8.51451	8.51451	8.51451
2n,AaBb,1% pectic 5d,agar,FBCC312	4.72505	1.08138	9.5043
2n,AaBb,1% xylogl 10d,agar,FBCC312	10.42787	5.42454	15.4312
2n,AaBb,1% xylogl 5d,agar,FBCC312	6.161603333333334	4.3606	8.32895
2n,AaBb,25mM malt 5d,agar,FBCC312	13.897533333333334	12.8438	14.4344
2n,AaBb,25mM Dglc 5d,agar,FBCC312	6.02569	3.82891	9.54012
2n,AaBb,1% beet pectin 5d,agar,FBCC312	9.490466666666666	4.7049	12.9196
2n,AaBb,1% pectic 10d,agar,FBCC312	9.176136666666666	6.02535	14.0004
2n,AaBb,1% beet pectin 10d,agar,FBCC312	12.420066666666667	10.2622	13.7743
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	12.750415	8.83303	16.6678
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	10.2517	10.2517	10.2517
xylan,pFu..Cre1-39	8.707913333333334	6.71407	9.76852
xylan+glc,pFu..Cre1-39	6.5630766666666664	4.89664	7.85166
Avicel+glc,pFu..Cre1-39	14.823566666666666	11.0156	16.8175
Avicel,pFu..Cre1-39	16.6633	12.4047	20.8704
Avicel+glc,pFu..Cre1-24	10.77544	6.28832	14.6955
Avicel,pFu..Cre1-24	18.312266666666666	17.5516	18.9599
xylan,pFu..Cre1-24	8.686676666666667	7.29169	10.4728
xylan+glc,pFu..Cre1-24	7.790553333333333	6.91422	9.37064
1n,Ab,CBS463.89	20.1951	20.1951	20.1951
1n,Ab,OM18370.1	10.5111	10.5111	10.5111
1n,aB,CBS464.89	21.4322	21.4322	21.4322