condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	31.347099999999998	29.2929	33.4013
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	20.0094	14.5173	23.2755
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	28.671966666666666	18.0121	37.5354
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	15.9446	12.6477	18.766
mycelia,1n,aB,28C 2wk,wood,CBS464.89	19.206333333333333	16.3609	23.0998
mycelia,1n,aB,28C 4wk,wood,CBS464.89	16.476666666666667	5.9283	26.7671
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	35.9543	24.9247	48.4928
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	22.92565	21.3912	24.4601
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	5.63686	4.34116	7.06577
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	21.9804	20.4612	23.1745
mycelia,2n,AaBb,28C 2wk,wood,OM18370	12.573366666666667	9.5443	16.492
mycelia,2n,AaBb,28C 4wk,wood,OM18370	12.919	10.0826	17.0047
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	12.7996	11.0302	14.4357
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	12.133383333333333	9.35805	16.2745
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	12.827720000000001	4.21846	18.9327
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	6.982863333333333	3.22453	11.7175
1n,aB,xylan+glc,CBS464.89	14.097378333333333	9.01347	18.9569
1n,aB,25mM raffin 5d,agar,CBS464.89	23.383433333333333	12.5058	32.9075
1n,aB,Avicel+glc,CBS464.89	11.71567	9.34722	12.8068
1n,aB,Avicel,CBS464.89	11.751343333333333	9.52243	15.5358
1n,aB,1% arabingal 10d,agar,CBS464.89	15.982633333333332	12.3021	21.2074
1n,aB,1% pectic 5d,agar,CBS464.89	17.0565	14.3508	21.5525
1n,aB,1% beet pectin 10d,agar,CBS464.89	19.958366666666667	13.885	23.6412
1n,aB,1% arabinxyl 5d,agar,CBS464.89	10.111523333333334	8.96667	10.6997
1n,aB,1% E460 10d,agar,CBS464.89	9.00912	7.05909	10.8511
1n,aB,1% xylogl 5d,agar,CBS464.89	7.32663	6.30527	8.48414
1n,aB,1% pectic 10d,agar,CBS464.89	15.5139	14.8421	15.8647
1n,aB,1% arabingal 5d,agar,CBS464.89	15.7025	11.0868	20.9024
1n,aB,25mM Dglc 5d,agar,CBS464.89	10.117659999999999	8.45361	12.4696
1n,aB,1% inulin 10d,agar,CBS464.89	16.682433333333336	13.8284	18.5148
1n,aB,1% arabinxyl 10d,agar,CBS464.89	16.573933333333333	14.5773	18.4187
1n,aB,1% starch 5d,agar,CBS464.89	9.732736666666666	8.34212	12.0256
1n,aB,1% starch 10d,agar,CBS464.89	11.5808	11.2111	11.9505
1n,aB,xylan,CBS464.89	18.6524	17.4122	19.4155
1n,aB,1% xylogl 10d,agar,CBS464.89	26.646533333333334	20.0757	31.7097
1n,aB,1% beet pectin 5d,agar,CBS464.89	11.957683333333334	8.11755	14.8549
1n,aB,25mM sucro 5d,agar,CBS464.89	13.0714	12.2475	14.161
1n,aB,1% E460 5d,agar,CBS464.89	8.61336	8.34946	8.87726
1n,aB,1% inulin 5d,agar,CBS464.89	12.495966666666668	10.1881	16.5943
1n,aB,25mM malt 5d,agar,CBS464.89	13.372	11.9446	15.8522
rice straw 30d,DSM9615	40.340599999999995	38.8611	41.8201
rice straw 25d,DSM9615	33.77675	32.6628	34.8907
rice straw 20d,DSM9615	35.5569	35.5569	35.5569
rice straw 15d,DSM9615	33.376000000000005	30.8776	35.8744
rice straw 10d,DSM9615	15.383099999999999	12.9279	17.8383
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	14.07228	10.9012	17.6405
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	16.22106	15.8988	16.948
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	13.2972	12.0731	14.5611
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	11.933158	9.93819	12.8772
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	11.548499999999999	10.5133	13.0352
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	12.984433333333333	12.6507	13.3134
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	9.13513	7.57323	11.0798
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	7.844756666666667	7.56057	8.14921
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	9.754033333333334	8.47981	11.5531
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	12.693733333333334	10.4364	14.2528
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	7.891756666666667	6.83015	9.30062
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	10.9424	10.8958	10.989
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	16.7389	14.891	19.4477
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	5.69402	4.6762	7.32992
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	8.391873333333333	6.46805	11.4384
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	10.3961	10.3961	10.3961
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	11.473	11.2665	11.6795
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	17.171433333333333	14.6521	21.4738
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	13.853933333333332	12.2296	16.4657
mycelia,1n,aB,xyl,LN-AS,CBS464.89	31.5533	23.4041	39.7025
2n,AaBb,25mM raffin 5d,agar,FBCC312	13.747546666666667	9.59114	16.1297
2n,AaBb,25mM sucro 5d,agar,FBCC312	12.021236666666667	6.97751	16.9995
2n,AaBb,1% starch 10d,agar,FBCC312	11.582230000000001	7.24309	17.1456
2n,AaBb,1% starch 5d,agar,FBCC312	11.725556666666668	9.05277	15.6193
2n,AaBb,1% E460 10d,agar,FBCC312	10.497083333333332	6.96755	14.4464
2n,AaBb,1% E460 5d,agar,FBCC312	5.04146	3.28743	7.12287
2n,AaBb,1% arabingal 10d,agar,FBCC312	20.750533333333333	15.8413	25.8625
2n,AaBb,1% arabingal 5d,agar,FBCC312	11.924633333333334	9.5545	14.3131
2n,AaBb,1% inulin 5d,agar,FBCC312	11.7025	11.7025	11.7025
2n,AaBb,1% pectic 5d,agar,FBCC312	13.231424	0.734972	20.8722
2n,AaBb,1% xylogl 10d,agar,FBCC312	18.84515	13.4596	24.2307
2n,AaBb,1% xylogl 5d,agar,FBCC312	19.120033333333332	16.0002	24.2918
2n,AaBb,25mM malt 5d,agar,FBCC312	10.596103333333334	6.48092	16.9949
2n,AaBb,25mM Dglc 5d,agar,FBCC312	12.138146666666668	9.86724	15.9699
2n,AaBb,1% beet pectin 5d,agar,FBCC312	11.13269	8.93104	15.0515
2n,AaBb,1% pectic 10d,agar,FBCC312	19.623266666666666	18.305	21.5987
2n,AaBb,1% beet pectin 10d,agar,FBCC312	26.913333333333334	24.2714	29.5058
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	14.6075	13.6489	15.5661
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	7.1769	7.1769	7.1769
xylan,pFu..Cre1-39	20.376233333333335	18.9962	22.0966
xylan+glc,pFu..Cre1-39	21.8838	21.6939	22.0573
Avicel+glc,pFu..Cre1-39	17.6062	15.1094	20.1569
Avicel,pFu..Cre1-39	15.997633333333335	14.9265	16.5671
Avicel+glc,pFu..Cre1-24	11.548566666666666	10.6594	12.795
Avicel,pFu..Cre1-24	10.50742	9.02236	11.9419
xylan,pFu..Cre1-24	13.004566666666667	12.0172	13.7327
xylan+glc,pFu..Cre1-24	12.317633333333333	11.6013	13.29
1n,Ab,CBS463.89	18.2197	18.2197	18.2197
1n,Ab,OM18370.1	5.80339	5.80339	5.80339
1n,aB,CBS464.89	16.6962	16.6962	16.6962