condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	23.49995	22.3994	24.6005
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	12.354083333333334	7.97295	15.6949
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	14.672113333333334	9.76924	20.7924
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	10.82253	7.80149	12.5478
mycelia,1n,aB,28C 2wk,wood,CBS464.89	11.58305	7.93895	16.2606
mycelia,1n,aB,28C 4wk,wood,CBS464.89	6.424863333333333	3.62112	8.5636
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	3.392346666666667	2.61262	4.06873
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	5.46784	5.111	5.82468
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	1.6307933333333333	1.2264	1.9872
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	9.670686666666667	7.56557	12.1345
mycelia,2n,AaBb,28C 2wk,wood,OM18370	7.703963333333333	7.19387	8.01509
mycelia,2n,AaBb,28C 4wk,wood,OM18370	6.431109999999999	4.86698	8.06862
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	5.447836666666666	5.188	5.67337
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	5.107233333333333	3.97265	6.29267
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	7.188013333333333	2.74029	9.68064
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	6.42631	2.17225	12.151
1n,aB,xylan+glc,CBS464.89	6.90088	5.28029	8.35449
1n,aB,25mM raffin 5d,agar,CBS464.89	9.506070000000001	7.63876	11.2685
1n,aB,Avicel+glc,CBS464.89	11.523001666666666	5.36247	24.1833
1n,aB,Avicel,CBS464.89	14.181196666666667	6.52328	23.3133
1n,aB,1% arabingal 10d,agar,CBS464.89	8.51464	4.3871	13.3355
1n,aB,1% pectic 5d,agar,CBS464.89	7.972246666666666	6.24479	10.4515
1n,aB,1% beet pectin 10d,agar,CBS464.89	14.687863333333333	9.72259	19.4961
1n,aB,1% arabinxyl 5d,agar,CBS464.89	6.0643666666666665	4.78709	7.30619
1n,aB,1% E460 10d,agar,CBS464.89	4.35468	2.86336	6.98655
1n,aB,1% xylogl 5d,agar,CBS464.89	8.389926666666668	6.76022	11.1724
1n,aB,1% pectic 10d,agar,CBS464.89	14.600566666666666	10.4507	17.2019
1n,aB,1% arabingal 5d,agar,CBS464.89	5.597836666666667	4.01548	8.37767
1n,aB,25mM Dglc 5d,agar,CBS464.89	6.673513333333333	5.54487	7.80782
1n,aB,1% inulin 10d,agar,CBS464.89	5.11042	3.77379	7.12727
1n,aB,1% arabinxyl 10d,agar,CBS464.89	12.328893333333333	9.79788	16.6774
1n,aB,1% starch 5d,agar,CBS464.89	5.1822566666666665	3.83792	6.48225
1n,aB,1% starch 10d,agar,CBS464.89	9.97451	9.20072	10.7483
1n,aB,xylan,CBS464.89	7.236683333333333	5.07912	9.1604
1n,aB,1% xylogl 10d,agar,CBS464.89	18.021466666666665	12.4648	28.6286
1n,aB,1% beet pectin 5d,agar,CBS464.89	6.297453333333333	5.46311	7.73897
1n,aB,25mM sucro 5d,agar,CBS464.89	3.38254	2.74593	4.06232
1n,aB,1% E460 5d,agar,CBS464.89	6.635245	4.58943	8.68106
1n,aB,1% inulin 5d,agar,CBS464.89	6.401403333333334	5.05743	7.66299
1n,aB,25mM malt 5d,agar,CBS464.89	10.580563333333334	7.00839	13.3855
rice straw 30d,DSM9615	15.142999999999999	14.2625	16.0235
rice straw 25d,DSM9615	13.8539	11.9246	15.7832
rice straw 20d,DSM9615	17.1316	17.1316	17.1316
rice straw 15d,DSM9615	16.2581	15.8525	16.6637
rice straw 10d,DSM9615	5.744435	4.93367	6.5552
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	10.056543999999999	6.72941	13.8416
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	20.496088	9.71584	31.4836
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	11.182269999999999	7.70433	18.3752
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	9.776608	8.23551	11.0887
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	11.3394	11.0089	11.7129
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	7.282433333333333	5.77516	8.3783
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	6.82054	5.59553	7.7391
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	7.27963	6.50878	7.99792
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	9.236833333333333	8.20322	10.6701
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	10.01385	9.24623	10.9208
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	8.103906666666667	7.08499	8.93959
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	9.449200000000001	8.91763	9.98077
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	11.6045	11.351	11.8961
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	5.751226666666667	4.76338	6.91374
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	8.410406666666667	7.98776	8.81
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	13.3041	13.3041	13.3041
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	13.72635	10.3442	17.1085
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	12.677733333333334	12.5963	12.7947
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	11.3961	10.3178	12.8093
mycelia,1n,aB,xyl,LN-AS,CBS464.89	18.4957	15.9648	21.0266
2n,AaBb,25mM raffin 5d,agar,FBCC312	14.519966666666667	11.7169	18.1099
2n,AaBb,25mM sucro 5d,agar,FBCC312	6.788016666666667	5.71524	7.72419
2n,AaBb,1% starch 10d,agar,FBCC312	12.50113	5.37529	16.5005
2n,AaBb,1% starch 5d,agar,FBCC312	10.77804	9.09012	12.307
2n,AaBb,1% E460 10d,agar,FBCC312	17.89506	4.12178	29.1127
2n,AaBb,1% E460 5d,agar,FBCC312	7.2008833333333335	5.80454	9.04899
2n,AaBb,1% arabingal 10d,agar,FBCC312	11.37329	8.09673	16.8008
2n,AaBb,1% arabingal 5d,agar,FBCC312	13.144933333333334	11.6082	14.2009
2n,AaBb,1% inulin 5d,agar,FBCC312	6.78156	6.78156	6.78156
2n,AaBb,1% pectic 5d,agar,FBCC312	24.92584	1.34872	48.9132
2n,AaBb,1% xylogl 10d,agar,FBCC312	19.5967	11.4633	27.7301
2n,AaBb,1% xylogl 5d,agar,FBCC312	8.498233333333333	6.27692	12.7352
2n,AaBb,25mM malt 5d,agar,FBCC312	9.788353333333333	4.51599	14.9234
2n,AaBb,25mM Dglc 5d,agar,FBCC312	6.67764	5.60806	7.30133
2n,AaBb,1% beet pectin 5d,agar,FBCC312	11.894680000000001	9.96024	14.3848
2n,AaBb,1% pectic 10d,agar,FBCC312	29.399033333333335	28.6934	29.8685
2n,AaBb,1% beet pectin 10d,agar,FBCC312	15.5655	12.7664	18.1813
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	22.09915	13.9456	30.2527
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	8.4665	8.4665	8.4665
xylan,pFu..Cre1-39	5.51538	5.27458	5.73903
xylan+glc,pFu..Cre1-39	6.05579	6.02991	6.10719
Avicel+glc,pFu..Cre1-39	10.223546666666666	9.68534	10.8304
Avicel,pFu..Cre1-39	7.715463333333333	7.39245	8.04433
Avicel+glc,pFu..Cre1-24	22.053966666666668	21.8639	22.2439
Avicel,pFu..Cre1-24	11.63219	9.45357	14.9713
xylan,pFu..Cre1-24	6.20117	5.6171	7.06805
xylan+glc,pFu..Cre1-24	5.75789	5.61992	5.87764
1n,Ab,CBS463.89	12.1873	12.1873	12.1873
1n,Ab,OM18370.1	3.75659	3.75659	3.75659
1n,aB,CBS464.89	12.5046	12.5046	12.5046