condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	15.529	13.9227	17.1353
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	14.161166666666666	10.8082	17.1144
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	15.581900000000001	12.981	17.68
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	25.844333333333335	22.6578	28.8156
mycelia,1n,aB,28C 2wk,wood,CBS464.89	33.968666666666664	25.6698	39.1699
mycelia,1n,aB,28C 4wk,wood,CBS464.89	10.310573333333334	4.59256	17.1258
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	13.918709999999999	6.60393	23.2689
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	14.3003	13.1916	15.409
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	7.274513333333333	4.50723	8.87269
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	16.020246666666665	8.69864	25.6353
mycelia,2n,AaBb,28C 2wk,wood,OM18370	9.52776	5.12597	13.8525
mycelia,2n,AaBb,28C 4wk,wood,OM18370	8.123903333333333	6.79318	9.50226
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	8.634113333333334	7.51863	10.2088
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	15.790153333333333	8.86886	20.244
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	23.24598333333333	7.61525	38.7624
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	8.862113333333333	6.27174	10.2134
1n,aB,xylan+glc,CBS464.89	19.175826666666666	8.08316	28.4663
1n,aB,25mM raffin 5d,agar,CBS464.89	79.18566666666666	45.6721	98.99
1n,aB,Avicel+glc,CBS464.89	63.393633333333334	15.3402	135.392
1n,aB,Avicel,CBS464.89	35.55305	11.0967	59.1022
1n,aB,1% arabingal 10d,agar,CBS464.89	23.743266666666663	15.8515	38.7495
1n,aB,1% pectic 5d,agar,CBS464.89	26.25763333333333	22.0631	30.9698
1n,aB,1% beet pectin 10d,agar,CBS464.89	100.659	96.805	105.025
1n,aB,1% arabinxyl 5d,agar,CBS464.89	11.16399	8.60436	16.1076
1n,aB,1% E460 10d,agar,CBS464.89	31.613303333333334	9.63511	51.0868
1n,aB,1% xylogl 5d,agar,CBS464.89	10.55009	5.42377	13.3172
1n,aB,1% pectic 10d,agar,CBS464.89	42.706133333333334	22.5958	63.6392
1n,aB,1% arabingal 5d,agar,CBS464.89	24.611733333333333	11.3495	31.7267
1n,aB,25mM Dglc 5d,agar,CBS464.89	35.0102	16.2779	57.9833
1n,aB,1% inulin 10d,agar,CBS464.89	21.052266666666668	16.7897	24.1646
1n,aB,1% arabinxyl 10d,agar,CBS464.89	48.99583333333333	35.733	66.4738
1n,aB,1% starch 5d,agar,CBS464.89	25.8534	24.8429	27.4807
1n,aB,1% starch 10d,agar,CBS464.89	136.907	104.64	169.174
1n,aB,xylan,CBS464.89	34.457166666666666	27.6428	50.1413
1n,aB,1% xylogl 10d,agar,CBS464.89	57.7579	54.738	59.8175
1n,aB,1% beet pectin 5d,agar,CBS464.89	27.0379	18.2855	37.6306
1n,aB,25mM sucro 5d,agar,CBS464.89	19.563433333333332	17.8167	22.1397
1n,aB,1% E460 5d,agar,CBS464.89	17.0901	13.0634	21.1168
1n,aB,1% inulin 5d,agar,CBS464.89	27.745433333333335	22.8712	35.0365
1n,aB,25mM malt 5d,agar,CBS464.89	32.80703333333334	21.9552	48.3424
rice straw 30d,DSM9615	16.58325	11.1978	21.9687
rice straw 25d,DSM9615	9.35784	8.02478	10.6909
rice straw 20d,DSM9615	11.6478	11.6478	11.6478
rice straw 15d,DSM9615	12.321449999999999	12.2485	12.3944
rice straw 10d,DSM9615	30.7836	26.4683	35.0989
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	23.6425	19.6535	27.1482
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	32.0439	20.064	46.6794
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	13.99154	11.2834	15.7831
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	17.17616	12.239	29.8861
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	20.225366666666666	19.4095	21.8345
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	10.37121	8.38693	12.3337
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	12.394633333333333	11.4935	12.9761
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	18.638766666666665	16.613	22.326
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	17.424366666666668	16.5213	18.9228
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	21.838933333333333	18.9385	26.5807
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	12.701433333333332	10.4879	14.0673
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	20.0945	18.4605	21.7285
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	18.0291	13.6469	22.1785
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	15.780166666666666	14.6878	17.3528
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	11.940733333333334	10.6707	13.6362
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	15.0768	15.0768	15.0768
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	24.622300000000003	22.1411	27.1035
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	19.6854	14.9845	23.981
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	22.7805	18.6972	25.0386
mycelia,1n,aB,xyl,LN-AS,CBS464.89	74.83465000000001	44.7013	104.968
2n,AaBb,25mM raffin 5d,agar,FBCC312	52.18633333333333	36.3188	82.5589
2n,AaBb,25mM sucro 5d,agar,FBCC312	16.700633333333332	11.5384	20.5663
2n,AaBb,1% starch 10d,agar,FBCC312	13.418856666666667	6.88507	18.1786
2n,AaBb,1% starch 5d,agar,FBCC312	19.1958	12.1433	24.8723
2n,AaBb,1% E460 10d,agar,FBCC312	38.91749333333333	4.75508	84.9553
2n,AaBb,1% E460 5d,agar,FBCC312	10.915733333333334	6.2451	14.957
2n,AaBb,1% arabingal 10d,agar,FBCC312	23.113466666666667	12.7138	34.0798
2n,AaBb,1% arabingal 5d,agar,FBCC312	31.1264	29.8963	32.6121
2n,AaBb,1% inulin 5d,agar,FBCC312	12.2869	12.2869	12.2869
2n,AaBb,1% pectic 5d,agar,FBCC312	24.81854	2.11782	37.3741
2n,AaBb,1% xylogl 10d,agar,FBCC312	22.815535	8.35057	37.2805
2n,AaBb,1% xylogl 5d,agar,FBCC312	28.635666666666665	16.4746	35.841
2n,AaBb,25mM malt 5d,agar,FBCC312	28.4308	11.3459	57.5183
2n,AaBb,25mM Dglc 5d,agar,FBCC312	13.778233333333333	8.806	19.79
2n,AaBb,1% beet pectin 5d,agar,FBCC312	20.732133333333334	11.1146	35.8055
2n,AaBb,1% pectic 10d,agar,FBCC312	42.85753333333333	40.3129	44.3482
2n,AaBb,1% beet pectin 10d,agar,FBCC312	18.816166666666668	17.8791	19.8615
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	40.157250000000005	27.6993	52.6152
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	20.3915	20.3915	20.3915
xylan,pFu..Cre1-39	64.1276	62.6969	65.9274
xylan+glc,pFu..Cre1-39	60.816	55.0149	64.7921
Avicel+glc,pFu..Cre1-39	172.34733333333332	132.06	198.767
Avicel,pFu..Cre1-39	84.89233333333334	73.1908	91.3559
Avicel+glc,pFu..Cre1-24	86.64683333333333	66.381	99.6392
Avicel,pFu..Cre1-24	56.049166666666665	48.0697	61.7917
xylan,pFu..Cre1-24	29.119666666666667	26.9347	31.6426
xylan+glc,pFu..Cre1-24	31.3378	29.9306	33.4016
1n,Ab,CBS463.89	15.4456	15.4456	15.4456
1n,Ab,OM18370.1	8.08971	8.08971	8.08971
1n,aB,CBS464.89	11.9032	11.9032	11.9032