condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	27.17755	24.9659	29.3892
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	27.684066666666666	18.7153	35.4842
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	31.0635	21.9803	38.8382
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	28.053833333333333	25.5881	31.7788
mycelia,1n,aB,28C 2wk,wood,CBS464.89	19.992866666666668	17.8484	22.6749
mycelia,1n,aB,28C 4wk,wood,CBS464.89	21.53785	5.75505	38.3259
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	41.64696666666667	35.9063	46.377
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	33.7946	32.7007	34.8885
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	8.478453333333334	7.465	9.22887
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	30.909499999999998	24.7483	38.5348
mycelia,2n,AaBb,28C 2wk,wood,OM18370	40.85913333333333	39.6439	42.4109
mycelia,2n,AaBb,28C 4wk,wood,OM18370	42.63613333333333	38.5655	49.1978
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	49.6923	46.8721	53.8494
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	49.69713333333333	37.7003	63.1255
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	27.15851333333333	8.14634	41.1451
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	11.5922	7.1824	15.1992
1n,aB,xylan+glc,CBS464.89	27.904983333333334	22.3433	32.7298
1n,aB,25mM raffin 5d,agar,CBS464.89	30.827033333333333	17.501	38.4642
1n,aB,Avicel+glc,CBS464.89	23.571649999999998	22.0342	27.5142
1n,aB,Avicel,CBS464.89	20.888983333333332	16.8877	25.2308
1n,aB,1% arabingal 10d,agar,CBS464.89	28.783133333333335	21.1889	39.7815
1n,aB,1% pectic 5d,agar,CBS464.89	30.106633333333335	25.3299	33.9913
1n,aB,1% beet pectin 10d,agar,CBS464.89	38.7084	32.2052	42.4156
1n,aB,1% arabinxyl 5d,agar,CBS464.89	24.897033333333333	24.1283	25.4602
1n,aB,1% E460 10d,agar,CBS464.89	24.020866666666667	19.6006	30.19
1n,aB,1% xylogl 5d,agar,CBS464.89	26.044900000000002	23.9207	29.4127
1n,aB,1% pectic 10d,agar,CBS464.89	37.67726666666667	26.4514	44.3196
1n,aB,1% arabingal 5d,agar,CBS464.89	35.36233333333333	25.12	45.7054
1n,aB,25mM Dglc 5d,agar,CBS464.89	19.124033333333333	17.9644	19.9151
1n,aB,1% inulin 10d,agar,CBS464.89	23.8888	17.1017	28.6546
1n,aB,1% arabinxyl 10d,agar,CBS464.89	29.944	28.7212	31.2182
1n,aB,1% starch 5d,agar,CBS464.89	29.554333333333332	22.4051	33.7984
1n,aB,1% starch 10d,agar,CBS464.89	23.7676	22.6172	24.918
1n,aB,xylan,CBS464.89	26.951	19.8621	34.9199
1n,aB,1% xylogl 10d,agar,CBS464.89	41.639066666666665	40.8867	42.7804
1n,aB,1% beet pectin 5d,agar,CBS464.89	20.092266666666667	17.5906	23.02
1n,aB,25mM sucro 5d,agar,CBS464.89	17.064333333333334	15.549	18.0534
1n,aB,1% E460 5d,agar,CBS464.89	20.4482	19.9324	20.964
1n,aB,1% inulin 5d,agar,CBS464.89	32.297866666666664	27.3269	41.1233
1n,aB,25mM malt 5d,agar,CBS464.89	25.107333333333333	20.7553	31.1013
rice straw 30d,DSM9615	48.1575	44.8495	51.4655
rice straw 25d,DSM9615	37.88	34.1296	41.6304
rice straw 20d,DSM9615	42.1771	42.1771	42.1771
rice straw 15d,DSM9615	27.97015	27.4029	28.5374
rice straw 10d,DSM9615	41.7478	41.2816	42.214
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	32.2339	24.8998	38.5786
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	37.20812	33.8461	42.1001
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	41.41878	34.7804	48.4919
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	31.962339999999998	28.622	38.7795
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	49.8378	48.293	52.4371
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	54.117266666666666	50.2309	58.1456
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	49.656	46.8441	53.201
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	50.579	43.529	54.2203
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	48.46516666666667	45.3622	50.0526
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	46.6325	44.5017	48.3176
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	45.336733333333335	44.8716	45.6675
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	41.88165	38.351	45.4123
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	49.8712	45.9781	53.0237
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	43.4502	41.0309	46.8307
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	43.420300000000005	40.5354	49.0347
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	58.3967	58.3967	58.3967
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	43.7294	41.519	45.9398
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	46.315666666666665	40.3822	50.511
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	46.96203333333333	43.3744	49.9939
mycelia,1n,aB,xyl,LN-AS,CBS464.89	65.27325	64.6752	65.8713
2n,AaBb,25mM raffin 5d,agar,FBCC312	31.050766666666664	21.8866	35.9441
2n,AaBb,25mM sucro 5d,agar,FBCC312	32.40676666666667	10.8912	44.3367
2n,AaBb,1% starch 10d,agar,FBCC312	23.399433333333334	14.8423	30.505
2n,AaBb,1% starch 5d,agar,FBCC312	34.90636666666667	27.9586	39.2637
2n,AaBb,1% E460 10d,agar,FBCC312	30.465566666666668	27.8976	34.4647
2n,AaBb,1% E460 5d,agar,FBCC312	26.727800000000002	22.3782	30.6702
2n,AaBb,1% arabingal 10d,agar,FBCC312	38.31583333333333	33.9922	46.0459
2n,AaBb,1% arabingal 5d,agar,FBCC312	37.710033333333335	33.3575	45.1076
2n,AaBb,1% inulin 5d,agar,FBCC312	28.1346	28.1346	28.1346
2n,AaBb,1% pectic 5d,agar,FBCC312	15.713463333333333	2.67929	24.4618
2n,AaBb,1% xylogl 10d,agar,FBCC312	35.170500000000004	29.5619	40.7791
2n,AaBb,1% xylogl 5d,agar,FBCC312	41.592933333333335	38.0777	44.8452
2n,AaBb,25mM malt 5d,agar,FBCC312	30.706799999999998	26.633	38.3443
2n,AaBb,25mM Dglc 5d,agar,FBCC312	25.375733333333333	22.0583	30.5826
2n,AaBb,1% beet pectin 5d,agar,FBCC312	34.41493333333333	31.325	38.9175
2n,AaBb,1% pectic 10d,agar,FBCC312	36.4684	33.498	38.3538
2n,AaBb,1% beet pectin 10d,agar,FBCC312	35.984966666666665	31.943	40.8926
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	34.4619	30.494	38.4298
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	37.783	37.783	37.783
xylan,pFu..Cre1-39	24.601300000000002	23.396	26.161
xylan+glc,pFu..Cre1-39	28.968133333333334	27.92	30.8677
Avicel+glc,pFu..Cre1-39	22.80003333333333	22.1175	23.4023
Avicel,pFu..Cre1-39	23.848966666666666	21.6589	26.2244
Avicel+glc,pFu..Cre1-24	20.979633333333332	20.2101	22.0624
Avicel,pFu..Cre1-24	19.0574	18.6057	19.4175
xylan,pFu..Cre1-24	25.375966666666667	24.0496	26.3237
xylan+glc,pFu..Cre1-24	28.6155	27.6207	29.8773
1n,Ab,CBS463.89	21.7789	21.7789	21.7789
1n,Ab,OM18370.1	22.6364	22.6364	22.6364
1n,aB,CBS464.89	20.0969	20.0969	20.0969