condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	3.2713799999999997	2.83027	3.71249
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	1.5829106666666666	0.615432	2.6258
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	1.9259843333333333	0.311593	2.79167
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	5.715973333333333	4.65993	7.59287
mycelia,1n,aB,28C 2wk,wood,CBS464.89	5.485556666666667	4.1009	7.89151
mycelia,1n,aB,28C 4wk,wood,CBS464.89	2.1846033333333335	1.29638	3.45031
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	1.5257453333333333	0.534666	2.99586
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	2.9670300000000003	2.57591	3.35815
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	0.7759073333333333	0.67258	0.929764
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	2.5777533333333333	2.08108	3.05231
mycelia,2n,AaBb,28C 2wk,wood,OM18370	3.9669933333333334	3.39616	4.3982
mycelia,2n,AaBb,28C 4wk,wood,OM18370	8.68881	6.02593	10.8859
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	4.94466	2.99711	7.92621
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	6.781226666666667	4.68159	8.06239
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	4.172533333333334	1.55107	6.63114
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	2.0106333333333333	0.88407	3.35112
1n,aB,xylan+glc,CBS464.89	1.381196	0.775476	2.67177
1n,aB,25mM raffin 5d,agar,CBS464.89	2.8572633333333335	1.44779	4.98339
1n,aB,Avicel+glc,CBS464.89	2.13119	0.80088	3.2226
1n,aB,Avicel,CBS464.89	2.0644	1.25241	3.25383
1n,aB,1% arabingal 10d,agar,CBS464.89	4.727313333333333	3.60314	5.79838
1n,aB,1% pectic 5d,agar,CBS464.89	0.9158633333333334	0.0	1.46539
1n,aB,1% beet pectin 10d,agar,CBS464.89	1.4755463333333332	0.550704	3.01041
1n,aB,1% arabinxyl 5d,agar,CBS464.89	0.14977766666666667	0.0	0.449333
1n,aB,1% E460 10d,agar,CBS464.89	2.8848100000000003	0.95992	5.48115
1n,aB,1% xylogl 5d,agar,CBS464.89	0.6346386666666667	0.0	1.21139
1n,aB,1% pectic 10d,agar,CBS464.89	2.8345333333333333	2.17354	3.34954
1n,aB,1% arabingal 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM Dglc 5d,agar,CBS464.89	2.0311766666666666	1.34114	2.64001
1n,aB,1% inulin 10d,agar,CBS464.89	2.36314	2.26593	2.52546
1n,aB,1% arabinxyl 10d,agar,CBS464.89	5.44679	2.76887	9.31411
1n,aB,1% starch 5d,agar,CBS464.89	0.9605676666666667	0.429263	1.44377
1n,aB,1% starch 10d,agar,CBS464.89	7.414525	6.82531	8.00374
1n,aB,xylan,CBS464.89	1.5221438333333335	0.290192	3.11316
1n,aB,1% xylogl 10d,agar,CBS464.89	5.470153333333333	4.8827	6.06782
1n,aB,1% beet pectin 5d,agar,CBS464.89	0.531321	0.0	1.12166
1n,aB,25mM sucro 5d,agar,CBS464.89	1.402915	0.812635	1.84077
1n,aB,1% E460 5d,agar,CBS464.89	0.373367	0.350635	0.396099
1n,aB,1% inulin 5d,agar,CBS464.89	0.593163	0.0	1.03906
1n,aB,25mM malt 5d,agar,CBS464.89	0.8909223333333334	0.488603	1.33142
rice straw 30d,DSM9615	1.0210535	0.863587	1.17852
rice straw 25d,DSM9615	0.677795	0.0	1.35559
rice straw 20d,DSM9615	1.45054	1.45054	1.45054
rice straw 15d,DSM9615	1.0758995	0.551099	1.6007
rice straw 10d,DSM9615	3.688295	3.07646	4.30013
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	0.8188252	0.0	2.36661
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	1.3523074	0.164617	2.53009
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	1.1901986	0.819683	1.73823
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	1.119952	0.0	1.99361
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	1.38589	1.04244	2.05773
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	0.6993506666666667	0.0	1.88003
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	1.0020343333333335	0.632803	1.50824
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	1.1157946666666667	0.827556	1.68791
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	1.3411140000000001	0.627112	1.95285
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	1.3129636666666666	0.788511	1.71939
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	1.0674489999999999	0.961807	1.21903
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	1.20961	1.20696	1.21226
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	0.8266789999999999	0.417564	1.21496
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	0.8528846666666667	0.4173	1.33607
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	1.62213	1.2046	1.86061
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	1.23699	1.23699	1.23699
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	1.0246025	0.402165	1.64704
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	0.7997806666666667	0.535902	1.09571
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	1.0210793333333332	0.592693	1.84265
mycelia,1n,aB,xyl,LN-AS,CBS464.89	1.60463	1.13484	2.07442
2n,AaBb,25mM raffin 5d,agar,FBCC312	4.2641	1.58303	7.87818
2n,AaBb,25mM sucro 5d,agar,FBCC312	1.4792313333333333	0.551644	2.35333
2n,AaBb,1% starch 10d,agar,FBCC312	3.2216933333333335	1.7659	5.68306
2n,AaBb,1% starch 5d,agar,FBCC312	0.7680623333333334	0.0	1.85847
2n,AaBb,1% E460 10d,agar,FBCC312	4.23803	2.94671	6.72758
2n,AaBb,1% E460 5d,agar,FBCC312	1.2418523333333333	0.791868	2.08617
2n,AaBb,1% arabingal 10d,agar,FBCC312	2.459006666666667	2.10931	2.71424
2n,AaBb,1% arabingal 5d,agar,FBCC312	1.5683566666666666	1.14866	2.0643
2n,AaBb,1% inulin 5d,agar,FBCC312	1.28532	1.28532	1.28532
2n,AaBb,1% pectic 5d,agar,FBCC312	0.6097763333333333	0.0	1.67386
2n,AaBb,1% xylogl 10d,agar,FBCC312	5.9173	4.46477	7.36983
2n,AaBb,1% xylogl 5d,agar,FBCC312	1.3842666666666668	1.04147	1.73422
2n,AaBb,25mM malt 5d,agar,FBCC312	2.246346	0.519478	4.45697
2n,AaBb,25mM Dglc 5d,agar,FBCC312	0.5093146666666667	0.0	1.08375
2n,AaBb,1% beet pectin 5d,agar,FBCC312	2.3893466666666665	1.54808	3.75058
2n,AaBb,1% pectic 10d,agar,FBCC312	4.826516666666667	4.31317	5.37471
2n,AaBb,1% beet pectin 10d,agar,FBCC312	3.50583	3.05782	3.87019
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	2.96705	2.56424	3.36986
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	2.0913	2.0913	2.0913
xylan,pFu..Cre1-39	1.1163543333333332	0.661543	1.54321
xylan+glc,pFu..Cre1-39	1.0685453333333332	0.879976	1.30972
Avicel+glc,pFu..Cre1-39	1.9849999999999999	0.65095	4.02492
Avicel,pFu..Cre1-39	2.5261833333333334	1.81216	3.24319
Avicel+glc,pFu..Cre1-24	1.6603556666666666	0.951237	2.07244
Avicel,pFu..Cre1-24	1.456078	0.304544	2.89257
xylan,pFu..Cre1-24	0.9180386666666667	0.647487	1.28277
xylan+glc,pFu..Cre1-24	0.6345283333333334	0.345014	0.86274
1n,Ab,CBS463.89	3.45506	3.45506	3.45506
1n,Ab,OM18370.1	2.23219	2.23219	2.23219
1n,aB,CBS464.89	3.83132	3.83132	3.83132