condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	189.6025	141.106	238.099
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	197.81333333333333	127.7	314.712
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	164.04666666666665	100.136	211.878
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	186.73566666666667	143.303	268.233
mycelia,1n,aB,28C 2wk,wood,CBS464.89	164.849	110.947	200.737
mycelia,1n,aB,28C 4wk,wood,CBS464.89	76.40553333333334	35.0001	100.198
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	256.6926666666667	241.474	268.73
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	236.3055	233.436	239.175
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	72.11906666666667	58.6591	93.6447
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	152.028	135.261	183.343
mycelia,2n,AaBb,28C 2wk,wood,OM18370	345.486	253.564	407.228
mycelia,2n,AaBb,28C 4wk,wood,OM18370	240.59799999999998	186.063	270.364
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	332.31533333333334	245.668	447.33
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	299.67566666666664	256.271	338.284
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	95.1951	24.0733	153.424
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	85.72476666666667	51.7649	113.319
1n,aB,xylan+glc,CBS464.89	69.88445	43.9147	148.376
1n,aB,25mM raffin 5d,agar,CBS464.89	38.2527	25.2717	54.3993
1n,aB,Avicel+glc,CBS464.89	79.50913333333334	29.6788	149.232
1n,aB,Avicel,CBS464.89	68.47018333333334	37.7947	121.325
1n,aB,1% arabingal 10d,agar,CBS464.89	53.3517	24.9727	85.9978
1n,aB,1% pectic 5d,agar,CBS464.89	38.78386666666667	15.353	56.6116
1n,aB,1% beet pectin 10d,agar,CBS464.89	16.872	6.22	23.9951
1n,aB,1% arabinxyl 5d,agar,CBS464.89	32.6568	23.9912	45.973
1n,aB,1% E460 10d,agar,CBS464.89	9.833096666666666	9.09057	10.5524
1n,aB,1% xylogl 5d,agar,CBS464.89	123.43310000000001	53.0703	176.436
1n,aB,1% pectic 10d,agar,CBS464.89	67.59996666666666	35.1502	127.253
1n,aB,1% arabingal 5d,agar,CBS464.89	72.4629	51.5324	110.128
1n,aB,25mM Dglc 5d,agar,CBS464.89	36.2631	34.4262	37.1823
1n,aB,1% inulin 10d,agar,CBS464.89	64.28186666666667	49.7405	84.5517
1n,aB,1% arabinxyl 10d,agar,CBS464.89	47.550266666666666	33.1913	65.7453
1n,aB,1% starch 5d,agar,CBS464.89	62.82706666666667	31.8725	105.342
1n,aB,1% starch 10d,agar,CBS464.89	27.34465	24.6544	30.0349
1n,aB,xylan,CBS464.89	86.03643333333333	53.5158	135.168
1n,aB,1% xylogl 10d,agar,CBS464.89	70.0351	56.7626	95.712
1n,aB,1% beet pectin 5d,agar,CBS464.89	17.65886666666667	12.1811	21.8823
1n,aB,25mM sucro 5d,agar,CBS464.89	69.8043	64.6661	76.0758
1n,aB,1% E460 5d,agar,CBS464.89	67.2163	45.3633	89.0693
1n,aB,1% inulin 5d,agar,CBS464.89	67.94236666666667	56.6386	82.1083
1n,aB,25mM malt 5d,agar,CBS464.89	97.58896666666666	23.5795	221.468
rice straw 30d,DSM9615	259.6795	251.526	267.833
rice straw 25d,DSM9615	210.875	205.305	216.445
rice straw 20d,DSM9615	287.752	287.752	287.752
rice straw 15d,DSM9615	293.3945	267.935	318.854
rice straw 10d,DSM9615	267.798	262.186	273.41
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	232.8624	170.274	331.17
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	189.01976	76.6718	347.435
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	275.2024	125.203	415.442
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	246.92100000000002	190.93	320.696
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	146.00466666666668	124.376	159.4
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	343.5783333333333	288.711	394.34
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	210.89466666666667	137.232	252.537
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	147.784	122.148	168.823
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	197.12633333333332	184.566	219.13
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	235.39366666666666	189.099	277.229
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	150.822	123.505	165.222
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	143.824	124.888	162.76
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	278.59866666666665	209.373	346.214
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	138.50633333333334	120.495	166.035
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	142.525	112.201	191.894
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	156.225	156.225	156.225
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	171.2405	158.568	183.913
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	302.787	236.685	374.263
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	201.661	185.816	213.506
mycelia,1n,aB,xyl,LN-AS,CBS464.89	36.8554	30.8579	42.8529
2n,AaBb,25mM raffin 5d,agar,FBCC312	168.21033333333332	119.711	193.119
2n,AaBb,25mM sucro 5d,agar,FBCC312	238.51266666666666	197.509	307.0
2n,AaBb,1% starch 10d,agar,FBCC312	109.67183333333334	99.3625	120.578
2n,AaBb,1% starch 5d,agar,FBCC312	247.787	224.709	259.522
2n,AaBb,1% E460 10d,agar,FBCC312	121.65243333333333	94.7273	147.651
2n,AaBb,1% E460 5d,agar,FBCC312	133.90063333333333	81.3979	166.275
2n,AaBb,1% arabingal 10d,agar,FBCC312	185.111	115.194	262.457
2n,AaBb,1% arabingal 5d,agar,FBCC312	202.42366666666666	155.178	242.253
2n,AaBb,1% inulin 5d,agar,FBCC312	257.791	257.791	257.791
2n,AaBb,1% pectic 5d,agar,FBCC312	57.5252	7.7821	102.675
2n,AaBb,1% xylogl 10d,agar,FBCC312	128.70749999999998	117.001	140.414
2n,AaBb,1% xylogl 5d,agar,FBCC312	191.5227	70.5711	390.858
2n,AaBb,25mM malt 5d,agar,FBCC312	139.2853	51.3569	228.501
2n,AaBb,25mM Dglc 5d,agar,FBCC312	147.60333333333332	118.325	202.708
2n,AaBb,1% beet pectin 5d,agar,FBCC312	172.80933333333334	102.694	219.615
2n,AaBb,1% pectic 10d,agar,FBCC312	146.31	113.982	179.584
2n,AaBb,1% beet pectin 10d,agar,FBCC312	301.72133333333335	277.124	343.277
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	141.156	120.412	161.9
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	154.607	154.607	154.607
xylan,pFu..Cre1-39	41.85066666666667	38.6059	47.8885
xylan+glc,pFu..Cre1-39	29.1592	27.2871	30.7729
Avicel+glc,pFu..Cre1-39	33.26936666666666	32.5659	33.6558
Avicel,pFu..Cre1-39	55.82263333333333	54.2324	57.3717
Avicel+glc,pFu..Cre1-24	30.111633333333334	29.6271	30.8173
Avicel,pFu..Cre1-24	40.774300000000004	39.8695	41.268
xylan,pFu..Cre1-24	36.186233333333334	31.9585	40.0561
xylan+glc,pFu..Cre1-24	26.570833333333333	20.8982	32.9536
1n,Ab,CBS463.89	159.016	159.016	159.016
1n,Ab,OM18370.1	248.005	248.005	248.005
1n,aB,CBS464.89	145.556	145.556	145.556