condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	15.536850000000001	13.6075	17.4662
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	13.784776666666668	8.07543	19.0764
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	18.224866666666667	14.2101	22.5578
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	12.54076	9.81888	15.0071
mycelia,1n,aB,28C 2wk,wood,CBS464.89	6.30769	5.89541	6.73512
mycelia,1n,aB,28C 4wk,wood,CBS464.89	5.85072	1.49121	10.3801
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	13.346833333333333	11.4101	15.127
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	9.49971	7.96152	11.0379
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	4.086753333333333	3.77254	4.53334
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	9.49642	8.2257	11.4296
mycelia,2n,AaBb,28C 2wk,wood,OM18370	8.15395	6.05435	11.0534
mycelia,2n,AaBb,28C 4wk,wood,OM18370	10.894526666666668	7.60598	14.0441
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	17.387433333333334	12.2359	24.3258
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	17.583233333333332	13.0875	22.25
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	7.309803333333333	2.10185	11.756
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	4.540203333333333	1.74797	8.30434
1n,aB,xylan+glc,CBS464.89	9.359858333333333	7.92127	11.8742
1n,aB,25mM raffin 5d,agar,CBS464.89	10.376626666666667	9.03558	12.0235
1n,aB,Avicel+glc,CBS464.89	6.487593333333333	5.27813	9.20687
1n,aB,Avicel,CBS464.89	6.563015	4.04589	8.52303
1n,aB,1% arabingal 10d,agar,CBS464.89	14.164860000000001	7.68308	20.6402
1n,aB,1% pectic 5d,agar,CBS464.89	8.86868	5.99078	13.4133
1n,aB,1% beet pectin 10d,agar,CBS464.89	6.829456666666666	5.26994	8.01616
1n,aB,1% arabinxyl 5d,agar,CBS464.89	13.039366666666666	10.8852	14.2116
1n,aB,1% E460 10d,agar,CBS464.89	9.598506666666667	7.26912	11.7414
1n,aB,1% xylogl 5d,agar,CBS464.89	13.644499999999999	11.0883	17.3113
1n,aB,1% pectic 10d,agar,CBS464.89	20.072533333333332	18.1171	23.5617
1n,aB,1% arabingal 5d,agar,CBS464.89	13.553863333333334	9.70109	19.9833
1n,aB,25mM Dglc 5d,agar,CBS464.89	9.12277	6.32401	10.8743
1n,aB,1% inulin 10d,agar,CBS464.89	15.5958	14.5195	16.9699
1n,aB,1% arabinxyl 10d,agar,CBS464.89	12.834833333333334	12.0963	13.2215
1n,aB,1% starch 5d,agar,CBS464.89	8.99132	5.87541	11.7877
1n,aB,1% starch 10d,agar,CBS464.89	5.463365	4.46249	6.46424
1n,aB,xylan,CBS464.89	10.810834999999999	6.3222	15.5433
1n,aB,1% xylogl 10d,agar,CBS464.89	16.489233333333335	14.482	19.207
1n,aB,1% beet pectin 5d,agar,CBS464.89	9.695646666666667	8.67525	10.6114
1n,aB,25mM sucro 5d,agar,CBS464.89	10.260316666666666	7.10026	14.1072
1n,aB,1% E460 5d,agar,CBS464.89	7.671365	4.96013	10.3826
1n,aB,1% inulin 5d,agar,CBS464.89	11.812573333333333	7.18932	15.7113
1n,aB,25mM malt 5d,agar,CBS464.89	16.62075666666667	8.1603	32.9605
rice straw 30d,DSM9615	45.355850000000004	36.9377	53.774
rice straw 25d,DSM9615	28.10595	27.1654	29.0465
rice straw 20d,DSM9615	26.9169	26.9169	26.9169
rice straw 15d,DSM9615	25.75895	24.8782	26.6397
rice straw 10d,DSM9615	15.24945	15.1388	15.3601
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	23.039720000000003	17.0833	30.3135
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	16.32566	11.4756	22.322
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	16.3764	11.659	19.3711
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	24.59786	20.2089	26.5405
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	26.360566666666667	20.9435	33.3099
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	21.187266666666666	18.5992	25.1006
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	21.301466666666666	20.6186	22.1351
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	20.872633333333333	14.7701	26.4141
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	22.2831	21.1046	23.6444
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	23.061	17.9639	30.4286
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	20.512466666666665	18.5944	21.8939
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	28.40585	22.514	34.2977
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	25.9288	21.3335	28.3081
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	18.068533333333335	16.3337	19.6414
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	25.584	22.8799	30.0656
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	18.0133	18.0133	18.0133
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	28.7798	28.6958	28.8638
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	26.1942	21.1619	31.5501
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	26.812833333333334	19.1459	39.5379
mycelia,1n,aB,xyl,LN-AS,CBS464.89	26.6595	22.8616	30.4574
2n,AaBb,25mM raffin 5d,agar,FBCC312	20.028033333333333	10.9336	27.4154
2n,AaBb,25mM sucro 5d,agar,FBCC312	16.027646666666666	6.69594	21.8043
2n,AaBb,1% starch 10d,agar,FBCC312	15.3684	10.8372	23.2814
2n,AaBb,1% starch 5d,agar,FBCC312	19.5933	13.5376	23.3338
2n,AaBb,1% E460 10d,agar,FBCC312	15.97606	8.27838	26.9724
2n,AaBb,1% E460 5d,agar,FBCC312	9.837773333333333	7.22875	12.5198
2n,AaBb,1% arabingal 10d,agar,FBCC312	28.464166666666667	26.7236	29.7589
2n,AaBb,1% arabingal 5d,agar,FBCC312	16.378866666666667	15.0769	18.2563
2n,AaBb,1% inulin 5d,agar,FBCC312	16.7563	16.7563	16.7563
2n,AaBb,1% pectic 5d,agar,FBCC312	7.125596666666667	1.35838	10.9648
2n,AaBb,1% xylogl 10d,agar,FBCC312	21.476950000000002	20.0162	22.9377
2n,AaBb,1% xylogl 5d,agar,FBCC312	16.193866666666665	10.1396	25.7953
2n,AaBb,25mM malt 5d,agar,FBCC312	11.291816666666668	9.89005	13.1685
2n,AaBb,25mM Dglc 5d,agar,FBCC312	19.316233333333333	13.6775	26.714
2n,AaBb,1% beet pectin 5d,agar,FBCC312	20.17106666666667	16.4371	22.6521
2n,AaBb,1% pectic 10d,agar,FBCC312	21.245166666666666	18.6638	23.9573
2n,AaBb,1% beet pectin 10d,agar,FBCC312	37.88773333333333	33.9266	41.345
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	19.324350000000003	19.018	19.6307
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	15.9231	15.9231	15.9231
xylan,pFu..Cre1-39	13.381833333333333	13.0555	13.603
xylan+glc,pFu..Cre1-39	13.2875	12.4695	14.7915
Avicel+glc,pFu..Cre1-39	8.624876666666667	7.50231	10.1118
Avicel,pFu..Cre1-39	10.26522	9.36186	11.0886
Avicel+glc,pFu..Cre1-24	6.1053033333333335	5.00275	6.66222
Avicel,pFu..Cre1-24	7.528543333333333	7.0653	7.79103
xylan,pFu..Cre1-24	9.586173333333333	9.29416	9.86658
xylan+glc,pFu..Cre1-24	8.062176666666666	7.03552	8.89997
1n,Ab,CBS463.89	13.6988	13.6988	13.6988
1n,Ab,OM18370.1	7.9955	7.9955	7.9955
1n,aB,CBS464.89	8.67884	8.67884	8.67884