condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	8.130045	7.55177	8.70832
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	7.6594299999999995	5.31524	10.9187
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	7.208726666666666	4.15651	10.8185
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	6.5267100000000005	5.72837	7.86127
mycelia,1n,aB,28C 2wk,wood,CBS464.89	5.9697466666666665	5.02955	6.74879
mycelia,1n,aB,28C 4wk,wood,CBS464.89	4.7648166666666665	1.3371	7.63808
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	12.101056666666667	9.69517	14.9404
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	7.03866	5.82108	8.25624
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	3.1914166666666666	3.0184	3.30717
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	8.236756666666667	6.22704	10.7204
mycelia,2n,AaBb,28C 2wk,wood,OM18370	9.63419	8.22778	11.4014
mycelia,2n,AaBb,28C 4wk,wood,OM18370	8.69755	6.03818	12.6298
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	8.838239999999999	7.48344	11.3836
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	10.939053333333334	8.04946	12.8769
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	10.65441	3.55493	17.6382
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	4.981146666666667	3.77313	6.40523
1n,aB,xylan+glc,CBS464.89	7.16206	4.70286	10.2666
1n,aB,25mM raffin 5d,agar,CBS464.89	6.541413333333333	4.13894	7.75148
1n,aB,Avicel+glc,CBS464.89	6.434103333333334	3.78723	9.79345
1n,aB,Avicel,CBS464.89	5.20568	2.87417	6.92672
1n,aB,1% arabingal 10d,agar,CBS464.89	4.88442	3.30268	5.77105
1n,aB,1% pectic 5d,agar,CBS464.89	8.489403333333334	7.20894	9.18253
1n,aB,1% beet pectin 10d,agar,CBS464.89	11.260563333333334	9.97089	11.9339
1n,aB,1% arabinxyl 5d,agar,CBS464.89	5.537273333333333	5.39512	5.80615
1n,aB,1% E460 10d,agar,CBS464.89	5.8151633333333335	4.50499	7.90943
1n,aB,1% xylogl 5d,agar,CBS464.89	6.022866666666666	5.00228	6.79698
1n,aB,1% pectic 10d,agar,CBS464.89	9.454180000000001	7.35289	11.012
1n,aB,1% arabingal 5d,agar,CBS464.89	7.88803	4.81284	10.9317
1n,aB,25mM Dglc 5d,agar,CBS464.89	4.307416666666667	4.17616	4.48603
1n,aB,1% inulin 10d,agar,CBS464.89	4.571243333333333	3.85056	5.32868
1n,aB,1% arabinxyl 10d,agar,CBS464.89	5.580943333333334	5.27711	6.05638
1n,aB,1% starch 5d,agar,CBS464.89	6.683033333333333	5.84722	7.28126
1n,aB,1% starch 10d,agar,CBS464.89	6.62486	6.28108	6.96864
1n,aB,xylan,CBS464.89	6.6671233333333335	5.91781	8.18569
1n,aB,1% xylogl 10d,agar,CBS464.89	9.573360000000001	7.93451	11.5644
1n,aB,1% beet pectin 5d,agar,CBS464.89	5.36231	3.60058	6.71449
1n,aB,25mM sucro 5d,agar,CBS464.89	2.70951	2.19356	3.06974
1n,aB,1% E460 5d,agar,CBS464.89	4.757725	4.303	5.21245
1n,aB,1% inulin 5d,agar,CBS464.89	8.014413333333334	5.84189	11.9949
1n,aB,25mM malt 5d,agar,CBS464.89	5.621396666666667	4.71313	6.47067
rice straw 30d,DSM9615	13.913450000000001	11.4551	16.3718
rice straw 25d,DSM9615	18.4147	16.3546	20.4748
rice straw 20d,DSM9615	11.1135	11.1135	11.1135
rice straw 15d,DSM9615	15.3462	13.3621	17.3303
rice straw 10d,DSM9615	18.3838	16.8323	19.9353
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	10.051753999999999	7.21163	11.4871
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	11.433068	9.78864	12.2962
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	11.33812	7.89106	14.3462
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	10.496484	9.25709	13.2424
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	12.613183333333334	9.89405	14.0791
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	12.539933333333334	12.008	13.0982
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	16.336166666666667	15.3971	16.9596
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	12.878400000000001	11.2367	15.0174
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	11.6854	10.6738	13.4401
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	10.65132	9.39386	11.3085
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	11.123266666666666	10.4936	11.4384
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	11.58225	10.6279	12.5366
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	11.153783333333333	8.02725	14.1334
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	11.789633333333333	10.3977	13.9976
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	11.520999999999999	11.2494	11.7808
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	14.656	14.656	14.656
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	11.01145	10.9474	11.0755
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	10.724293333333334	9.98628	11.3602
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	11.09992	9.75216	12.3891
mycelia,1n,aB,xyl,LN-AS,CBS464.89	15.695799999999998	13.8666	17.525
2n,AaBb,25mM raffin 5d,agar,FBCC312	7.333423333333333	4.79673	9.5101
2n,AaBb,25mM sucro 5d,agar,FBCC312	6.470826666666667	1.53361	9.35711
2n,AaBb,1% starch 10d,agar,FBCC312	6.2444733333333335	4.36441	8.20358
2n,AaBb,1% starch 5d,agar,FBCC312	9.368846666666666	8.23992	10.0671
2n,AaBb,1% E460 10d,agar,FBCC312	9.816939999999999	8.87333	11.0602
2n,AaBb,1% E460 5d,agar,FBCC312	6.649753333333333	6.26316	7.02637
2n,AaBb,1% arabingal 10d,agar,FBCC312	10.041906666666666	7.79395	13.0104
2n,AaBb,1% arabingal 5d,agar,FBCC312	10.883989999999999	9.16687	13.0038
2n,AaBb,1% inulin 5d,agar,FBCC312	8.90039	8.90039	8.90039
2n,AaBb,1% pectic 5d,agar,FBCC312	7.807883333333334	1.37781	12.1108
2n,AaBb,1% xylogl 10d,agar,FBCC312	10.418199999999999	10.1443	10.6921
2n,AaBb,1% xylogl 5d,agar,FBCC312	8.880146666666667	6.97386	11.5682
2n,AaBb,25mM malt 5d,agar,FBCC312	7.5993933333333334	5.56083	10.0989
2n,AaBb,25mM Dglc 5d,agar,FBCC312	6.3201366666666665	5.07945	7.89108
2n,AaBb,1% beet pectin 5d,agar,FBCC312	9.38429	7.73494	10.6268
2n,AaBb,1% pectic 10d,agar,FBCC312	10.5325	10.111	11.1248
2n,AaBb,1% beet pectin 10d,agar,FBCC312	14.8023	11.1617	17.8331
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	7.3725700000000005	6.35322	8.39192
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	9.40634	9.40634	9.40634
xylan,pFu..Cre1-39	8.977360000000001	8.59899	9.44436
xylan+glc,pFu..Cre1-39	10.767766666666667	10.1718	11.2302
Avicel+glc,pFu..Cre1-39	9.58427	9.24265	9.94157
Avicel,pFu..Cre1-39	8.560143333333333	7.6558	9.07677
Avicel+glc,pFu..Cre1-24	6.993636666666666	5.66873	8.36261
Avicel,pFu..Cre1-24	6.43141	5.85901	7.31178
xylan,pFu..Cre1-24	7.8997866666666665	7.34245	8.66732
xylan+glc,pFu..Cre1-24	9.60332	8.68636	10.5891
1n,Ab,CBS463.89	8.173	8.173	8.173
1n,Ab,OM18370.1	4.83854	4.83854	4.83854
1n,aB,CBS464.89	8.51898	8.51898	8.51898