condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	13.6056	13.4204	13.7908
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	6.096803333333334	4.86737	7.25717
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	11.156746666666667	7.69854	13.0633
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	4.94176	3.22649	6.36547
mycelia,1n,aB,28C 2wk,wood,CBS464.89	4.0790066666666664	2.36545	7.27183
mycelia,1n,aB,28C 4wk,wood,CBS464.89	2.0263253333333333	0.770766	3.27873
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	2.8963946666666667	0.940404	5.04673
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	2.93691	2.4796	3.39422
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	1.3245843333333334	0.814633	2.11495
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	2.639339	0.973257	3.67274
mycelia,2n,AaBb,28C 2wk,wood,OM18370	3.4095666666666666	1.6952	5.18794
mycelia,2n,AaBb,28C 4wk,wood,OM18370	2.9462866666666665	1.8449	3.6578
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	2.39392	1.97004	2.90748
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	2.732266666666667	2.5024	3.11441
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	5.0600933333333336	1.89111	7.85758
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	2.8435	1.29264	5.76863
1n,aB,xylan+glc,CBS464.89	5.666418333333334	2.18219	9.22204
1n,aB,25mM raffin 5d,agar,CBS464.89	37.67626666666666	16.8013	58.3643
1n,aB,Avicel+glc,CBS464.89	16.13287	1.9302	37.3032
1n,aB,Avicel,CBS464.89	13.909438333333334	7.46534	26.3721
1n,aB,1% arabingal 10d,agar,CBS464.89	6.586763333333334	1.01162	10.0662
1n,aB,1% pectic 5d,agar,CBS464.89	18.449943333333334	5.75997	41.67
1n,aB,1% beet pectin 10d,agar,CBS464.89	138.615	123.693	162.328
1n,aB,1% arabinxyl 5d,agar,CBS464.89	1.8473503333333334	0.518381	2.52311
1n,aB,1% E460 10d,agar,CBS464.89	27.17388	4.31214	57.3239
1n,aB,1% xylogl 5d,agar,CBS464.89	3.09082	1.82053	4.27756
1n,aB,1% pectic 10d,agar,CBS464.89	4.030383333333333	1.22049	7.52339
1n,aB,1% arabingal 5d,agar,CBS464.89	7.32272	3.80955	10.303
1n,aB,25mM Dglc 5d,agar,CBS464.89	7.238916666666666	4.5185	11.8615
1n,aB,1% inulin 10d,agar,CBS464.89	3.580503333333333	1.80486	6.78599
1n,aB,1% arabinxyl 10d,agar,CBS464.89	34.51613333333333	19.0462	64.8124
1n,aB,1% starch 5d,agar,CBS464.89	4.066026666666667	2.02678	6.79672
1n,aB,1% starch 10d,agar,CBS464.89	112.46655	95.1731	129.76
1n,aB,xylan,CBS464.89	10.623251666666667	9.20246	13.8496
1n,aB,1% xylogl 10d,agar,CBS464.89	54.15306666666667	22.4325	89.4396
1n,aB,1% beet pectin 5d,agar,CBS464.89	9.81132	4.77376	13.3231
1n,aB,25mM sucro 5d,agar,CBS464.89	3.7701866666666666	2.09606	4.65137
1n,aB,1% E460 5d,agar,CBS464.89	4.955115	4.00354	5.90669
1n,aB,1% inulin 5d,agar,CBS464.89	3.57635	2.2391	4.98922
1n,aB,25mM malt 5d,agar,CBS464.89	9.214616666666666	4.30952	13.4573
rice straw 30d,DSM9615	14.2543	12.353	16.1556
rice straw 25d,DSM9615	27.6036	25.1401	30.0671
rice straw 20d,DSM9615	6.84193	6.84193	6.84193
rice straw 15d,DSM9615	10.60365	10.0669	11.1404
rice straw 10d,DSM9615	6.6126000000000005	6.31517	6.91003
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	14.850992	7.12116	21.2625
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	39.909538	7.76466	64.9807
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	5.769416	3.81652	6.95326
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	11.80372	9.27088	15.0114
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	3.59795	2.07984	5.15113
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	2.53379	1.44897	3.51893
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	2.32085	1.70013	2.84267
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	1.9305933333333334	1.39886	2.78815
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	2.923396666666667	1.62098	4.60561
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	2.1375100000000002	1.93096	2.48912
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	6.392576666666667	4.53665	7.75784
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	3.5085800000000003	3.17667	3.84049
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	3.7254066666666668	3.33129	4.09338
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	2.5816333333333334	1.50047	3.9835
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	3.5984599999999998	2.32172	4.73487
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	2.54686	2.54686	2.54686
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	6.97656	6.3231	7.63002
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	7.201976666666667	5.17318	10.1134
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	5.958886666666666	5.30632	6.80162
mycelia,1n,aB,xyl,LN-AS,CBS464.89	29.9034	28.3228	31.484
2n,AaBb,25mM raffin 5d,agar,FBCC312	65.4821	35.5563	97.7091
2n,AaBb,25mM sucro 5d,agar,FBCC312	3.7114233333333333	3.0123	4.40484
2n,AaBb,1% starch 10d,agar,FBCC312	15.184283333333333	9.12561	26.5113
2n,AaBb,1% starch 5d,agar,FBCC312	6.4449700000000005	4.39416	10.4357
2n,AaBb,1% E460 10d,agar,FBCC312	110.47816666666667	2.4828	234.306
2n,AaBb,1% E460 5d,agar,FBCC312	7.20367	5.71082	8.78575
2n,AaBb,1% arabingal 10d,agar,FBCC312	11.588033333333334	2.64179	28.6767
2n,AaBb,1% arabingal 5d,agar,FBCC312	13.554033333333333	10.896	18.6722
2n,AaBb,1% inulin 5d,agar,FBCC312	2.88695	2.88695	2.88695
2n,AaBb,1% pectic 5d,agar,FBCC312	18.30996533333333	0.436496	36.7908
2n,AaBb,1% xylogl 10d,agar,FBCC312	54.22408	5.45016	102.998
2n,AaBb,1% xylogl 5d,agar,FBCC312	2.62644	2.10531	3.16487
2n,AaBb,25mM malt 5d,agar,FBCC312	11.351616666666667	1.66615	24.4708
2n,AaBb,25mM Dglc 5d,agar,FBCC312	6.29399	2.8399	9.97701
2n,AaBb,1% beet pectin 5d,agar,FBCC312	18.889503333333334	5.98221	28.5027
2n,AaBb,1% pectic 10d,agar,FBCC312	15.3627	13.2329	16.7114
2n,AaBb,1% beet pectin 10d,agar,FBCC312	14.1326	13.0392	15.5678
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	28.858	11.3271	46.3889
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	8.92479	8.92479	8.92479
xylan,pFu..Cre1-39	11.768433333333334	10.3986	14.3198
xylan+glc,pFu..Cre1-39	11.946346666666667	8.74724	15.6281
Avicel+glc,pFu..Cre1-39	26.296166666666668	17.7191	33.9379
Avicel,pFu..Cre1-39	12.881566666666666	12.4877	13.2284
Avicel+glc,pFu..Cre1-24	18.7485	15.991	20.6535
Avicel,pFu..Cre1-24	11.151580000000001	9.91644	13.5097
xylan,pFu..Cre1-24	4.115476666666667	2.72685	5.17846
xylan+glc,pFu..Cre1-24	3.369126666666667	2.71291	3.90726
1n,Ab,CBS463.89	6.8474	6.8474	6.8474
1n,Ab,OM18370.1	2.17796	2.17796	2.17796
1n,aB,CBS464.89	5.737	5.737	5.737