condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	18.78245	17.0391	20.5258
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	18.275933333333334	13.6482	25.8678
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	17.6397	12.5761	20.3224
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	22.498233333333335	17.948	27.0032
mycelia,1n,aB,28C 2wk,wood,CBS464.89	14.215833333333334	10.0683	17.2286
mycelia,1n,aB,28C 4wk,wood,CBS464.89	9.622203333333333	3.49941	14.8208
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	28.625733333333333	22.5697	32.6648
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	17.1469	14.2418	20.052
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	6.445803333333333	4.0553	8.99899
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	17.247166666666665	14.8266	19.9054
mycelia,2n,AaBb,28C 2wk,wood,OM18370	21.3061	17.3489	25.3707
mycelia,2n,AaBb,28C 4wk,wood,OM18370	22.7971	19.5924	25.047
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	29.830333333333336	27.2774	32.3933
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	30.164666666666665	26.4777	32.3376
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	15.098	5.3354	21.8034
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	10.511156666666666	4.67738	18.2567
1n,aB,xylan+glc,CBS464.89	6.508536666666666	4.76323	8.44455
1n,aB,25mM raffin 5d,agar,CBS464.89	9.603586666666667	6.93732	12.4269
1n,aB,Avicel+glc,CBS464.89	7.72584	5.77087	8.88279
1n,aB,Avicel,CBS464.89	6.448335	5.53949	7.37687
1n,aB,1% arabingal 10d,agar,CBS464.89	8.462403333333333	3.98425	14.9606
1n,aB,1% pectic 5d,agar,CBS464.89	8.123176666666666	6.38019	9.72232
1n,aB,1% beet pectin 10d,agar,CBS464.89	24.153333333333336	15.2238	34.9331
1n,aB,1% arabinxyl 5d,agar,CBS464.89	4.3859433333333335	3.57284	4.96858
1n,aB,1% E460 10d,agar,CBS464.89	7.09643	5.30725	8.33372
1n,aB,1% xylogl 5d,agar,CBS464.89	10.829213333333334	7.81384	12.9958
1n,aB,1% pectic 10d,agar,CBS464.89	11.195506666666667	7.51072	14.5014
1n,aB,1% arabingal 5d,agar,CBS464.89	6.032003333333333	3.95933	8.76606
1n,aB,25mM Dglc 5d,agar,CBS464.89	5.9364	5.00531	6.67347
1n,aB,1% inulin 10d,agar,CBS464.89	7.90034	6.21983	10.7996
1n,aB,1% arabinxyl 10d,agar,CBS464.89	17.2409	12.7226	21.9692
1n,aB,1% starch 5d,agar,CBS464.89	6.6881200000000005	3.39251	8.36519
1n,aB,1% starch 10d,agar,CBS464.89	27.73295	24.4684	30.9975
1n,aB,xylan,CBS464.89	8.74225	5.96487	12.6223
1n,aB,1% xylogl 10d,agar,CBS464.89	24.220233333333333	16.9337	32.7093
1n,aB,1% beet pectin 5d,agar,CBS464.89	5.951803333333333	3.65581	7.44176
1n,aB,25mM sucro 5d,agar,CBS464.89	4.527076666666667	4.26829	4.98756
1n,aB,1% E460 5d,agar,CBS464.89	5.17329	4.65265	5.69393
1n,aB,1% inulin 5d,agar,CBS464.89	5.8792	4.88306	6.61396
1n,aB,25mM malt 5d,agar,CBS464.89	15.262356666666667	8.01497	27.2366
rice straw 30d,DSM9615	32.60095	30.4506	34.7513
rice straw 25d,DSM9615	30.22585	29.9103	30.5414
rice straw 20d,DSM9615	26.3051	26.3051	26.3051
rice straw 15d,DSM9615	20.67935	19.116	22.2427
rice straw 10d,DSM9615	43.53685	41.1486	45.9251
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	24.6739	19.5111	28.0464
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	24.97532	20.8389	30.4806
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	22.86602	19.1126	26.1038
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	24.579	21.1365	30.2614
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	19.7919	18.6738	20.7059
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	20.6807	18.8579	23.8968
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	21.5744	20.0877	23.9076
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	19.385133333333332	18.5305	20.8897
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	18.4114	17.1005	19.2389
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	20.283033333333332	18.7461	21.6118
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	23.326533333333334	20.3136	26.5101
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	18.278399999999998	17.6497	18.9071
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	20.875333333333334	18.9205	22.971
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	19.539066666666667	18.9189	20.3692
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	17.9327	15.7621	21.1455
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	15.616	15.616	15.616
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	18.9678	17.7881	20.1475
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	22.4706	20.296	26.317
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	21.8417	18.6784	23.9654
mycelia,1n,aB,xyl,LN-AS,CBS464.89	28.1344	25.5437	30.7251
2n,AaBb,25mM raffin 5d,agar,FBCC312	21.601666666666667	18.4171	25.82
2n,AaBb,25mM sucro 5d,agar,FBCC312	15.89164	8.68602	20.3842
2n,AaBb,1% starch 10d,agar,FBCC312	13.896356666666666	7.96417	20.5443
2n,AaBb,1% starch 5d,agar,FBCC312	20.477866666666667	15.0322	23.796
2n,AaBb,1% E460 10d,agar,FBCC312	23.5043	12.223	37.4363
2n,AaBb,1% E460 5d,agar,FBCC312	11.722366666666666	10.9453	12.9759
2n,AaBb,1% arabingal 10d,agar,FBCC312	22.5405	19.5086	25.955
2n,AaBb,1% arabingal 5d,agar,FBCC312	19.061666666666667	16.735	21.8465
2n,AaBb,1% inulin 5d,agar,FBCC312	16.5815	16.5815	16.5815
2n,AaBb,1% pectic 5d,agar,FBCC312	19.2068	2.1489	30.1432
2n,AaBb,1% xylogl 10d,agar,FBCC312	26.4917	20.4993	32.4841
2n,AaBb,1% xylogl 5d,agar,FBCC312	12.72065	8.63716	20.8544
2n,AaBb,25mM malt 5d,agar,FBCC312	14.418633333333332	13.4161	15.3486
2n,AaBb,25mM Dglc 5d,agar,FBCC312	15.173866666666667	11.3846	18.9105
2n,AaBb,1% beet pectin 5d,agar,FBCC312	20.5366	15.4266	25.0219
2n,AaBb,1% pectic 10d,agar,FBCC312	26.9079	23.5442	30.9479
2n,AaBb,1% beet pectin 10d,agar,FBCC312	29.5194	27.1572	31.646
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	23.144199999999998	20.3208	25.9676
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	19.0781	19.0781	19.0781
xylan,pFu..Cre1-39	9.339853333333334	8.77816	9.76122
xylan+glc,pFu..Cre1-39	8.880756666666667	8.50847	9.14667
Avicel+glc,pFu..Cre1-39	10.517866666666666	10.0584	10.887
Avicel,pFu..Cre1-39	8.69457	7.2639	9.93965
Avicel+glc,pFu..Cre1-24	5.1607899999999995	4.28614	5.78517
Avicel,pFu..Cre1-24	5.296716666666667	4.69435	6.39703
xylan,pFu..Cre1-24	5.588093333333333	4.37279	7.64818
xylan+glc,pFu..Cre1-24	5.13125	4.42422	5.81797
1n,Ab,CBS463.89	19.2148	19.2148	19.2148
1n,Ab,OM18370.1	17.0582	17.0582	17.0582
1n,aB,CBS464.89	19.1822	19.1822	19.1822