condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	28.874049999999997	26.2565	31.4916
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	24.699466666666666	10.3899	39.2654
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	40.178399999999996	31.7637	45.1596
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	41.720866666666666	27.8957	64.9389
mycelia,1n,aB,28C 2wk,wood,CBS464.89	19.850033333333336	15.8026	22.6323
mycelia,1n,aB,28C 4wk,wood,CBS464.89	12.344176666666666	7.68842	20.4873
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	20.333366666666667	11.5425	27.1371
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	21.305	21.1609	21.4491
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	16.027766666666665	14.647	17.3312
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	26.790233333333333	25.2438	28.1637
mycelia,2n,AaBb,28C 2wk,wood,OM18370	36.818933333333334	31.9121	44.7051
mycelia,2n,AaBb,28C 4wk,wood,OM18370	27.058866666666667	19.1244	32.5337
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	62.80736666666667	52.0751	69.3334
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	59.549533333333336	49.5531	77.4452
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	18.826323333333335	8.46837	28.4714
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	13.432886666666667	3.62649	27.5124
1n,aB,xylan+glc,CBS464.89	14.619561666666666	6.46806	31.4247
1n,aB,25mM raffin 5d,agar,CBS464.89	25.384	9.8833	43.8386
1n,aB,Avicel+glc,CBS464.89	22.66875	10.3718	37.9178
1n,aB,Avicel,CBS464.89	13.640513333333333	7.89188	22.9784
1n,aB,1% arabingal 10d,agar,CBS464.89	17.97566666666667	12.7714	22.3286
1n,aB,1% pectic 5d,agar,CBS464.89	24.56033	6.92549	35.3484
1n,aB,1% beet pectin 10d,agar,CBS464.89	71.2906	33.8343	99.5911
1n,aB,1% arabinxyl 5d,agar,CBS464.89	10.56996	8.76908	12.0335
1n,aB,1% E460 10d,agar,CBS464.89	7.074743333333333	4.53661	9.71403
1n,aB,1% xylogl 5d,agar,CBS464.89	7.057366666666667	5.08894	9.2732
1n,aB,1% pectic 10d,agar,CBS464.89	33.6968	18.8324	54.0859
1n,aB,1% arabingal 5d,agar,CBS464.89	9.712163333333333	9.35158	10.2848
1n,aB,25mM Dglc 5d,agar,CBS464.89	7.2309133333333335	5.4066	9.15529
1n,aB,1% inulin 10d,agar,CBS464.89	14.824033333333333	11.5737	20.2278
1n,aB,1% arabinxyl 10d,agar,CBS464.89	29.4194	22.3549	40.5663
1n,aB,1% starch 5d,agar,CBS464.89	6.833216666666666	5.56152	8.11484
1n,aB,1% starch 10d,agar,CBS464.89	27.955750000000002	25.9589	29.9526
1n,aB,xylan,CBS464.89	31.717218333333335	5.25724	64.9235
1n,aB,1% xylogl 10d,agar,CBS464.89	51.65436666666667	41.8201	61.5354
1n,aB,1% beet pectin 5d,agar,CBS464.89	16.491533333333333	9.6725	20.9542
1n,aB,25mM sucro 5d,agar,CBS464.89	4.00858	3.62481	4.48062
1n,aB,1% E460 5d,agar,CBS464.89	14.14185	10.6079	17.6758
1n,aB,1% inulin 5d,agar,CBS464.89	16.979226666666666	9.00278	20.9957
1n,aB,25mM malt 5d,agar,CBS464.89	17.6614	7.3885	32.5105
rice straw 30d,DSM9615	63.0167	51.1515	74.8819
rice straw 25d,DSM9615	91.86345	88.1627	95.5642
rice straw 20d,DSM9615	58.4987	58.4987	58.4987
rice straw 15d,DSM9615	56.914550000000006	50.7879	63.0412
rice straw 10d,DSM9615	27.41005	19.3859	35.4342
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	27.23266	21.3282	39.9323
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	29.67756	18.9898	46.8944
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	45.77042	35.3157	58.6242
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	18.91694	13.6998	21.7307
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	13.455366666666666	10.6619	15.7652
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	9.02294	8.0598	10.2014
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	9.89699	9.53936	10.1828
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	9.529163333333333	8.17601	11.4072
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	7.54131	6.4873	8.4456
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	10.551953333333334	9.02876	12.3792
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	15.253466666666666	12.8026	16.8969
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	11.58688	9.23036	13.9434
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	18.041666666666668	15.1295	23.3647
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	8.091633333333334	4.91111	9.83163
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	9.623059999999999	7.90689	11.3987
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	8.76906	8.76906	8.76906
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	14.979395	8.55289	21.4059
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	17.4255	13.6062	19.4173
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	20.0889	17.1521	22.2621
mycelia,1n,aB,xyl,LN-AS,CBS464.89	102.70315	45.0033	160.403
2n,AaBb,25mM raffin 5d,agar,FBCC312	22.884933333333336	13.7159	36.2807
2n,AaBb,25mM sucro 5d,agar,FBCC312	15.13369	7.24367	20.8567
2n,AaBb,1% starch 10d,agar,FBCC312	30.747166666666665	14.9527	40.6318
2n,AaBb,1% starch 5d,agar,FBCC312	20.592666666666666	13.341	31.8466
2n,AaBb,1% E460 10d,agar,FBCC312	18.765896666666666	8.70679	26.924
2n,AaBb,1% E460 5d,agar,FBCC312	15.790666666666667	12.6838	19.7186
2n,AaBb,1% arabingal 10d,agar,FBCC312	24.99876666666667	15.3931	42.0825
2n,AaBb,1% arabingal 5d,agar,FBCC312	43.2924	34.471	51.7524
2n,AaBb,1% inulin 5d,agar,FBCC312	13.4988	13.4988	13.4988
2n,AaBb,1% pectic 5d,agar,FBCC312	26.22543	2.08179	43.0682
2n,AaBb,1% xylogl 10d,agar,FBCC312	63.743449999999996	15.9019	111.585
2n,AaBb,1% xylogl 5d,agar,FBCC312	11.774303333333332	6.70991	18.4409
2n,AaBb,25mM malt 5d,agar,FBCC312	16.815933333333334	11.6859	24.1843
2n,AaBb,25mM Dglc 5d,agar,FBCC312	11.747666666666666	10.8127	13.2342
2n,AaBb,1% beet pectin 5d,agar,FBCC312	21.028733333333335	13.5862	25.4723
2n,AaBb,1% pectic 10d,agar,FBCC312	49.92413333333333	45.2659	55.5845
2n,AaBb,1% beet pectin 10d,agar,FBCC312	70.47113333333334	58.9275	81.2487
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	26.32205	24.2373	28.4068
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	21.0849	21.0849	21.0849
xylan,pFu..Cre1-39	11.0252	10.6821	11.5887
xylan+glc,pFu..Cre1-39	16.179866666666666	11.6446	20.8905
Avicel+glc,pFu..Cre1-39	94.50103333333333	77.8629	113.348
Avicel,pFu..Cre1-39	42.193866666666665	35.6847	48.4151
Avicel+glc,pFu..Cre1-24	13.3878	11.2156	16.9596
Avicel,pFu..Cre1-24	8.942216666666667	6.91845	10.5548
xylan,pFu..Cre1-24	6.199563333333333	4.84507	7.00845
xylan+glc,pFu..Cre1-24	4.90646	4.34916	5.20682
1n,Ab,CBS463.89	37.7801	37.7801	37.7801
1n,Ab,OM18370.1	46.1044	46.1044	46.1044
1n,aB,CBS464.89	31.1841	31.1841	31.1841