condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	21.574550000000002	20.3225	22.8266
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	25.3043	19.042	32.4092
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	31.450266666666668	28.9903	36.0908
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	26.709333333333333	24.208	30.8018
mycelia,1n,aB,28C 2wk,wood,CBS464.89	31.797900000000002	24.1613	37.4391
mycelia,1n,aB,28C 4wk,wood,CBS464.89	33.691433333333336	11.7217	54.7733
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	60.08936666666666	45.5863	69.9991
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	40.6375	37.2805	43.9945
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	11.350433333333333	10.6682	12.0615
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	45.2937	40.0292	49.6457
mycelia,2n,AaBb,28C 2wk,wood,OM18370	36.637366666666665	26.0048	45.1159
mycelia,2n,AaBb,28C 4wk,wood,OM18370	74.6931	61.5275	84.1712
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	29.3697	25.3086	33.7766
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	87.96039999999999	70.6867	113.716
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	34.60463333333333	12.9051	54.317
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	9.527313333333334	5.48798	13.5771
1n,aB,xylan+glc,CBS464.89	197.1309	84.6214	334.725
1n,aB,25mM raffin 5d,agar,CBS464.89	206.58733333333333	181.332	238.112
1n,aB,Avicel+glc,CBS464.89	292.2261666666667	218.854	463.401
1n,aB,Avicel,CBS464.89	205.30928333333333	88.3517	314.832
1n,aB,1% arabingal 10d,agar,CBS464.89	117.93873333333333	69.2312	171.472
1n,aB,1% pectic 5d,agar,CBS464.89	115.75003333333333	87.5961	159.552
1n,aB,1% beet pectin 10d,agar,CBS464.89	80.57763333333334	54.8659	107.173
1n,aB,1% arabinxyl 5d,agar,CBS464.89	157.71866666666668	130.722	211.042
1n,aB,1% E460 10d,agar,CBS464.89	110.57256666666666	69.7227	131.521
1n,aB,1% xylogl 5d,agar,CBS464.89	128.58023333333333	99.0577	155.172
1n,aB,1% pectic 10d,agar,CBS464.89	96.34696666666667	56.8439	123.741
1n,aB,1% arabingal 5d,agar,CBS464.89	263.5056666666667	190.972	299.996
1n,aB,25mM Dglc 5d,agar,CBS464.89	179.548	164.576	207.423
1n,aB,1% inulin 10d,agar,CBS464.89	150.11066666666667	113.413	194.098
1n,aB,1% arabinxyl 10d,agar,CBS464.89	59.861266666666666	43.7623	67.9796
1n,aB,1% starch 5d,agar,CBS464.89	147.14533333333333	128.487	163.876
1n,aB,1% starch 10d,agar,CBS464.89	38.02435	29.1427	46.906
1n,aB,xylan,CBS464.89	219.61466666666666	173.949	252.386
1n,aB,1% xylogl 10d,agar,CBS464.89	168.04266666666666	123.065	224.386
1n,aB,1% beet pectin 5d,agar,CBS464.89	181.60133333333334	149.916	219.814
1n,aB,25mM sucro 5d,agar,CBS464.89	235.74	166.365	277.151
1n,aB,1% E460 5d,agar,CBS464.89	133.114	103.303	162.925
1n,aB,1% inulin 5d,agar,CBS464.89	228.0	133.371	370.948
1n,aB,25mM malt 5d,agar,CBS464.89	207.29866666666666	121.368	349.623
rice straw 30d,DSM9615	488.25649999999996	348.065	628.448
rice straw 25d,DSM9615	145.1175	130.098	160.137
rice straw 20d,DSM9615	123.871	123.871	123.871
rice straw 15d,DSM9615	59.06215	58.4349	59.6894
rice straw 10d,DSM9615	100.7992	96.5114	105.087
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	144.4486	110.002	201.618
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	83.00986	35.4672	154.893
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	102.99768	76.1639	133.65
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	155.15800000000002	139.127	174.657
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	214.347	151.414	262.017
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	114.33973333333333	72.5345	189.022
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	149.719	119.735	182.531
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	135.47866666666667	100.164	193.789
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	167.112	143.509	185.502
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	165.62223333333333	92.0547	227.258
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	188.557	177.011	195.206
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	205.01749999999998	137.426	272.609
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	154.68396666666666	80.8179	223.069
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	147.54566666666665	123.24	173.926
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	264.939	183.31	362.338
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	86.2677	86.2677	86.2677
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	198.439	181.088	215.79
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	188.055	117.464	251.701
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	227.57833333333332	153.434	372.291
mycelia,1n,aB,xyl,LN-AS,CBS464.89	132.3725	104.824	159.921
2n,AaBb,25mM raffin 5d,agar,FBCC312	228.7524	86.3922	363.293
2n,AaBb,25mM sucro 5d,agar,FBCC312	249.72166666666666	189.788	286.934
2n,AaBb,1% starch 10d,agar,FBCC312	86.46453333333334	76.2247	94.5734
2n,AaBb,1% starch 5d,agar,FBCC312	277.177	168.109	342.483
2n,AaBb,1% E460 10d,agar,FBCC312	138.58556666666667	46.9807	301.126
2n,AaBb,1% E460 5d,agar,FBCC312	125.88709999999999	99.5153	166.802
2n,AaBb,1% arabingal 10d,agar,FBCC312	247.516	159.629	329.65
2n,AaBb,1% arabingal 5d,agar,FBCC312	226.34766666666667	154.983	303.501
2n,AaBb,1% inulin 5d,agar,FBCC312	160.983	160.983	160.983
2n,AaBb,1% pectic 5d,agar,FBCC312	89.88550000000001	10.3445	143.281
2n,AaBb,1% xylogl 10d,agar,FBCC312	111.68700000000001	103.331	120.043
2n,AaBb,1% xylogl 5d,agar,FBCC312	181.37366666666668	131.126	245.793
2n,AaBb,25mM malt 5d,agar,FBCC312	213.45233333333334	124.805	275.91
2n,AaBb,25mM Dglc 5d,agar,FBCC312	380.10766666666666	252.883	607.226
2n,AaBb,1% beet pectin 5d,agar,FBCC312	302.484	267.616	340.08
2n,AaBb,1% pectic 10d,agar,FBCC312	114.90666666666667	100.062	124.617
2n,AaBb,1% beet pectin 10d,agar,FBCC312	157.318	103.0	208.923
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	165.084	145.741	184.427
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	207.461	207.461	207.461
xylan,pFu..Cre1-39	311.24833333333333	296.589	321.894
xylan+glc,pFu..Cre1-39	377.32666666666665	373.283	382.213
Avicel+glc,pFu..Cre1-39	397.69266666666664	391.19	404.893
Avicel,pFu..Cre1-39	312.93833333333333	300.476	319.84
Avicel+glc,pFu..Cre1-24	233.90266666666668	219.096	242.793
Avicel,pFu..Cre1-24	241.92333333333332	217.808	260.231
xylan,pFu..Cre1-24	305.48866666666663	288.06	319.316
xylan+glc,pFu..Cre1-24	376.544	325.151	429.566
1n,Ab,CBS463.89	30.6619	30.6619	30.6619
1n,Ab,OM18370.1	34.6278	34.6278	34.6278
1n,aB,CBS464.89	33.0209	33.0209	33.0209