condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	219.7225	188.612	250.833
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	167.94533333333334	106.352	226.44
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	212.55666666666667	170.175	245.638
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	159.099	143.786	169.424
mycelia,1n,aB,28C 2wk,wood,CBS464.89	166.68533333333335	119.285	202.269
mycelia,1n,aB,28C 4wk,wood,CBS464.89	175.30676666666668	70.6173	245.56
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	59.8493	49.0746	74.4259
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	136.428	131.577	141.279
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	27.6043	21.2824	33.4477
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	94.66986666666666	84.3159	101.987
mycelia,2n,AaBb,28C 2wk,wood,OM18370	201.67066666666668	153.334	228.277
mycelia,2n,AaBb,28C 4wk,wood,OM18370	346.01433333333335	191.732	518.955
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	174.705	137.221	238.079
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	352.0276666666667	232.409	412.166
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	305.72066666666666	107.325	414.899
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	112.04423333333332	71.4867	136.057
1n,aB,xylan+glc,CBS464.89	140.05976666666666	57.3494	237.208
1n,aB,25mM raffin 5d,agar,CBS464.89	112.41453333333332	88.7974	157.087
1n,aB,Avicel+glc,CBS464.89	216.0756	98.6191	370.864
1n,aB,Avicel,CBS464.89	100.29591666666667	69.8625	141.736
1n,aB,1% arabingal 10d,agar,CBS464.89	244.28	151.003	324.187
1n,aB,1% pectic 5d,agar,CBS464.89	54.6134	22.0373	88.4041
1n,aB,1% beet pectin 10d,agar,CBS464.89	44.44746666666667	41.0111	47.2546
1n,aB,1% arabinxyl 5d,agar,CBS464.89	76.9431	73.9325	82.1733
1n,aB,1% E460 10d,agar,CBS464.89	130.489	108.134	150.764
1n,aB,1% xylogl 5d,agar,CBS464.89	35.141466666666666	29.0994	42.8645
1n,aB,1% pectic 10d,agar,CBS464.89	230.45	153.819	366.678
1n,aB,1% arabingal 5d,agar,CBS464.89	143.80733333333333	117.696	159.925
1n,aB,25mM Dglc 5d,agar,CBS464.89	72.72926666666667	63.0001	80.0493
1n,aB,1% inulin 10d,agar,CBS464.89	104.2139	83.4727	118.923
1n,aB,1% arabinxyl 10d,agar,CBS464.89	270.32866666666666	199.524	399.369
1n,aB,1% starch 5d,agar,CBS464.89	82.69726666666666	66.0941	94.5535
1n,aB,1% starch 10d,agar,CBS464.89	335.1035	240.578	429.629
1n,aB,xylan,CBS464.89	110.61481666666667	41.181	197.475
1n,aB,1% xylogl 10d,agar,CBS464.89	395.77133333333336	146.269	575.863
1n,aB,1% beet pectin 5d,agar,CBS464.89	36.33133333333333	31.7533	40.3509
1n,aB,25mM sucro 5d,agar,CBS464.89	79.017	66.2838	88.8817
1n,aB,1% E460 5d,agar,CBS464.89	99.30075	87.2485	111.353
1n,aB,1% inulin 5d,agar,CBS464.89	115.58836666666667	92.3761	153.269
1n,aB,25mM malt 5d,agar,CBS464.89	78.01943333333332	60.0677	101.573
rice straw 30d,DSM9615	0.0	0.0	0.0
rice straw 25d,DSM9615	0.0	0.0	0.0
rice straw 20d,DSM9615	0.0	0.0	0.0
rice straw 15d,DSM9615	0.0	0.0	0.0
rice straw 10d,DSM9615	0.0	0.0	0.0
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	64.89686	51.6196	81.7641
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	42.913759999999996	15.9007	77.0475
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	115.68524	58.4055	154.454
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	75.48192	57.6972	101.497
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	62.867666666666665	54.9362	70.2636
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	74.806	68.1872	78.1592
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	60.3945	32.7142	78.1372
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	49.7262	48.3165	50.5026
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	91.21993333333333	80.5073	111.632
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	94.78126666666667	79.0919	105.854
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	67.17606666666667	65.0625	69.0673
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	56.172	53.9768	58.3672
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	94.06033333333333	74.3156	109.153
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	33.71423333333333	32.217	35.4384
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	58.4017	46.8603	72.9288
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	68.0264	68.0264	68.0264
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	66.99915	62.9698	71.0285
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	113.59816666666667	81.4975	134.872
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	92.82326666666667	81.0507	101.697
mycelia,1n,aB,xyl,LN-AS,CBS464.89	73.0642	49.991	96.1374
2n,AaBb,25mM raffin 5d,agar,FBCC312	55.36306666666667	50.4133	57.9524
2n,AaBb,25mM sucro 5d,agar,FBCC312	46.6914	33.5577	60.0231
2n,AaBb,1% starch 10d,agar,FBCC312	139.38756666666666	80.6497	208.441
2n,AaBb,1% starch 5d,agar,FBCC312	66.1942	65.2132	67.0289
2n,AaBb,1% E460 10d,agar,FBCC312	166.392	113.058	237.536
2n,AaBb,1% E460 5d,agar,FBCC312	56.164766666666665	48.4433	68.9146
2n,AaBb,1% arabingal 10d,agar,FBCC312	124.482	111.699	132.489
2n,AaBb,1% arabingal 5d,agar,FBCC312	56.02503333333333	44.4695	72.1093
2n,AaBb,1% inulin 5d,agar,FBCC312	59.1247	59.1247	59.1247
2n,AaBb,1% pectic 5d,agar,FBCC312	9.351334	0.584502	13.9611
2n,AaBb,1% xylogl 10d,agar,FBCC312	170.94650000000001	147.823	194.07
2n,AaBb,1% xylogl 5d,agar,FBCC312	114.17483333333332	86.3185	149.039
2n,AaBb,25mM malt 5d,agar,FBCC312	73.11726666666667	59.6401	86.2165
2n,AaBb,25mM Dglc 5d,agar,FBCC312	55.931466666666665	29.6366	88.6473
2n,AaBb,1% beet pectin 5d,agar,FBCC312	43.9731	15.4832	65.7245
2n,AaBb,1% pectic 10d,agar,FBCC312	152.56799999999998	106.795	185.35
2n,AaBb,1% beet pectin 10d,agar,FBCC312	237.16033333333334	186.638	276.236
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	97.0638	78.7576	115.37
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	40.5149	40.5149	40.5149
xylan,pFu..Cre1-39	54.323100000000004	51.453	56.1802
xylan+glc,pFu..Cre1-39	56.45453333333333	50.544	62.4606
Avicel+glc,pFu..Cre1-39	113.501	112.77	113.872
Avicel,pFu..Cre1-39	117.15633333333334	107.782	123.6
Avicel+glc,pFu..Cre1-24	80.13903333333333	69.422	92.0602
Avicel,pFu..Cre1-24	67.18073333333334	61.6808	73.8168
xylan,pFu..Cre1-24	39.27996666666667	30.2718	47.5405
xylan+glc,pFu..Cre1-24	34.42276666666667	30.3155	37.0912
1n,Ab,CBS463.89	100.502	100.502	100.502
1n,Ab,OM18370.1	152.997	152.997	152.997
1n,aB,CBS464.89	110.15	110.15	110.15