condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	15.715	15.2659	16.1641
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	14.202266666666667	11.3647	16.0276
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	11.56869	9.30637	14.5088
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	8.092713333333334	5.74854	10.4074
mycelia,1n,aB,28C 2wk,wood,CBS464.89	15.419136666666667	9.30741	20.9401
mycelia,1n,aB,28C 4wk,wood,CBS464.89	8.642946666666667	3.71062	13.824
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	21.445700000000002	18.9919	25.8332
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	10.66048	9.58346	11.7375
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	3.3844933333333334	1.98241	4.39132
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	12.4098	11.3559	13.5494
mycelia,2n,AaBb,28C 2wk,wood,OM18370	17.908133333333332	14.5636	23.1728
mycelia,2n,AaBb,28C 4wk,wood,OM18370	23.179866666666666	21.552	25.0571
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	34.80676666666667	33.7479	36.5173
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	37.515766666666664	27.6132	44.5038
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	18.070783333333335	5.81465	26.5909
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	12.15746	6.11348	18.205
1n,aB,xylan+glc,CBS464.89	10.30009	4.57767	14.6684
1n,aB,25mM raffin 5d,agar,CBS464.89	20.1858	14.8834	24.2063
1n,aB,Avicel+glc,CBS464.89	13.378655	7.50915	20.5648
1n,aB,Avicel,CBS464.89	12.94553	6.27692	21.4684
1n,aB,1% arabingal 10d,agar,CBS464.89	10.1477	7.09946	14.1293
1n,aB,1% pectic 5d,agar,CBS464.89	15.307733333333333	13.2839	18.5794
1n,aB,1% beet pectin 10d,agar,CBS464.89	17.900766666666666	12.0774	21.4568
1n,aB,1% arabinxyl 5d,agar,CBS464.89	10.43793	9.15579	11.086
1n,aB,1% E460 10d,agar,CBS464.89	10.24248	8.21724	11.5127
1n,aB,1% xylogl 5d,agar,CBS464.89	12.104723333333334	9.40907	15.425
1n,aB,1% pectic 10d,agar,CBS464.89	11.364833333333333	10.3301	11.9169
1n,aB,1% arabingal 5d,agar,CBS464.89	14.6102	11.1073	17.3829
1n,aB,25mM Dglc 5d,agar,CBS464.89	12.7068	11.0297	15.5111
1n,aB,1% inulin 10d,agar,CBS464.89	10.63274	9.75542	11.9058
1n,aB,1% arabinxyl 10d,agar,CBS464.89	11.702696666666666	8.77649	13.9404
1n,aB,1% starch 5d,agar,CBS464.89	11.172166666666666	10.6368	11.4735
1n,aB,1% starch 10d,agar,CBS464.89	13.2741	12.0283	14.5199
1n,aB,xylan,CBS464.89	14.048151666666667	8.94721	18.2878
1n,aB,1% xylogl 10d,agar,CBS464.89	18.7979	12.4726	27.5502
1n,aB,1% beet pectin 5d,agar,CBS464.89	13.8107	12.3001	14.7826
1n,aB,25mM sucro 5d,agar,CBS464.89	10.63581	8.63243	12.6156
1n,aB,1% E460 5d,agar,CBS464.89	13.46175	10.0928	16.8307
1n,aB,1% inulin 5d,agar,CBS464.89	11.84106	9.56488	14.2085
1n,aB,25mM malt 5d,agar,CBS464.89	20.2815	11.9806	30.1118
rice straw 30d,DSM9615	30.12205	29.0135	31.2306
rice straw 25d,DSM9615	24.68755	24.2911	25.084
rice straw 20d,DSM9615	15.3094	15.3094	15.3094
rice straw 15d,DSM9615	15.663499999999999	11.1418	20.1852
rice straw 10d,DSM9615	20.596	18.9758	22.2162
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	19.44906	16.912	24.0857
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	19.30534	16.9614	20.692
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	12.19924	10.9033	13.4369
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	23.8009	21.5222	27.1942
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	30.0978	28.5551	31.5895
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	25.638033333333333	22.6196	27.5586
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	25.595833333333335	24.0694	27.4198
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	31.4807	28.5399	33.1787
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	27.012866666666667	25.9643	28.263
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	32.396633333333334	30.932	34.1802
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	28.333633333333335	27.4307	29.7535
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	28.5301	28.1091	28.9511
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	29.14356666666667	26.7839	32.7668
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	29.662699999999997	25.0243	32.5059
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	26.726233333333333	25.4547	27.3792
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	29.6715	29.6715	29.6715
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	29.008	28.5266	29.4894
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	29.456966666666666	28.9386	30.4176
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	32.17446666666667	29.0029	35.9726
mycelia,1n,aB,xyl,LN-AS,CBS464.89	25.6856	24.4729	26.8983
2n,AaBb,25mM raffin 5d,agar,FBCC312	25.269566666666666	20.039	32.4441
2n,AaBb,25mM sucro 5d,agar,FBCC312	22.835800000000003	16.0191	27.2206
2n,AaBb,1% starch 10d,agar,FBCC312	10.420383333333334	4.30325	14.6742
2n,AaBb,1% starch 5d,agar,FBCC312	24.807533333333335	16.1898	31.4175
2n,AaBb,1% E460 10d,agar,FBCC312	19.378466666666668	15.9088	22.2144
2n,AaBb,1% E460 5d,agar,FBCC312	13.18415	9.87425	15.7383
2n,AaBb,1% arabingal 10d,agar,FBCC312	26.443533333333335	23.0662	28.4038
2n,AaBb,1% arabingal 5d,agar,FBCC312	21.4442	20.1528	23.666
2n,AaBb,1% inulin 5d,agar,FBCC312	23.4902	23.4902	23.4902
2n,AaBb,1% pectic 5d,agar,FBCC312	18.5129	3.2231	28.5152
2n,AaBb,1% xylogl 10d,agar,FBCC312	19.857100000000003	17.8272	21.887
2n,AaBb,1% xylogl 5d,agar,FBCC312	20.602766666666668	15.1317	27.0391
2n,AaBb,25mM malt 5d,agar,FBCC312	15.513866666666667	8.812	19.006
2n,AaBb,25mM Dglc 5d,agar,FBCC312	16.2714	13.1216	21.3847
2n,AaBb,1% beet pectin 5d,agar,FBCC312	23.06523333333333	21.9039	23.9866
2n,AaBb,1% pectic 10d,agar,FBCC312	28.928533333333334	25.9262	34.2895
2n,AaBb,1% beet pectin 10d,agar,FBCC312	27.1818	26.8012	27.9199
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	26.6583	24.7204	28.5962
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	22.7887	22.7887	22.7887
xylan,pFu..Cre1-39	16.2626	16.2084	16.3344
xylan+glc,pFu..Cre1-39	15.701133333333335	14.2734	17.3911
Avicel+glc,pFu..Cre1-39	20.543833333333332	18.2057	22.7927
Avicel,pFu..Cre1-39	17.37506666666667	15.2139	19.1298
Avicel+glc,pFu..Cre1-24	15.429	12.9676	17.8906
Avicel,pFu..Cre1-24	14.305833333333334	12.6273	15.4418
xylan,pFu..Cre1-24	13.052133333333334	11.0666	14.3336
xylan+glc,pFu..Cre1-24	15.340733333333333	13.8324	17.6446
1n,Ab,CBS463.89	9.88941	9.88941	9.88941
1n,Ab,OM18370.1	17.7616	17.7616	17.7616
1n,aB,CBS464.89	11.67	11.67	11.67