condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	43.77975	43.6102	43.9493
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	45.25456666666667	32.8242	64.79
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	61.688966666666666	48.1957	78.1153
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	35.23813333333333	30.5405	39.0098
mycelia,1n,aB,28C 2wk,wood,CBS464.89	34.775400000000005	18.661	51.5016
mycelia,1n,aB,28C 4wk,wood,CBS464.89	48.57506333333333	7.35099	97.6254
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	50.83806666666667	45.1394	56.2874
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	45.832449999999994	40.3225	51.3424
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	19.320500000000003	12.7539	24.4552
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	56.020199999999996	44.3454	67.106
mycelia,2n,AaBb,28C 2wk,wood,OM18370	16.528266666666667	13.8671	21.4433
mycelia,2n,AaBb,28C 4wk,wood,OM18370	38.5867	28.9726	50.0747
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	30.5181	16.8728	49.621
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	33.05726666666667	16.7361	46.8348
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	37.10140333333333	8.98151	53.2466
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	15.8443	8.4812	29.6595
1n,aB,xylan+glc,CBS464.89	80.49773333333333	38.8205	144.16
1n,aB,25mM raffin 5d,agar,CBS464.89	30.407233333333334	20.4039	37.1066
1n,aB,Avicel+glc,CBS464.89	33.443933333333334	22.133	39.3307
1n,aB,Avicel,CBS464.89	39.4726	30.7973	52.5714
1n,aB,1% arabingal 10d,agar,CBS464.89	75.61953333333334	23.2317	132.382
1n,aB,1% pectic 5d,agar,CBS464.89	48.5775	29.8159	68.1516
1n,aB,1% beet pectin 10d,agar,CBS464.89	29.341433333333335	14.9014	39.5214
1n,aB,1% arabinxyl 5d,agar,CBS464.89	29.06413333333333	28.1163	30.8345
1n,aB,1% E460 10d,agar,CBS464.89	23.298366666666666	19.1838	26.3604
1n,aB,1% xylogl 5d,agar,CBS464.89	48.903866666666666	32.4373	57.388
1n,aB,1% pectic 10d,agar,CBS464.89	155.42666666666668	100.548	225.604
1n,aB,1% arabingal 5d,agar,CBS464.89	35.485600000000005	22.3095	53.3903
1n,aB,25mM Dglc 5d,agar,CBS464.89	21.049	15.4987	29.0207
1n,aB,1% inulin 10d,agar,CBS464.89	56.11	41.9335	64.1251
1n,aB,1% arabinxyl 10d,agar,CBS464.89	51.22186666666666	42.0	61.1672
1n,aB,1% starch 5d,agar,CBS464.89	20.69846666666667	14.9552	27.9495
1n,aB,1% starch 10d,agar,CBS464.89	22.0079	18.1387	25.8771
1n,aB,xylan,CBS464.89	51.237	27.4967	82.912
1n,aB,1% xylogl 10d,agar,CBS464.89	78.82776666666666	58.2878	100.591
1n,aB,1% beet pectin 5d,agar,CBS464.89	29.038266666666665	22.3649	39.5191
1n,aB,25mM sucro 5d,agar,CBS464.89	28.524233333333335	26.5666	31.5199
1n,aB,1% E460 5d,agar,CBS464.89	28.80985	15.4176	42.2021
1n,aB,1% inulin 5d,agar,CBS464.89	20.517200000000003	13.4873	30.0527
1n,aB,25mM malt 5d,agar,CBS464.89	49.42536666666667	29.3341	77.1199
rice straw 30d,DSM9615	78.07204999999999	73.08	83.0641
rice straw 25d,DSM9615	84.21355	83.6033	84.8238
rice straw 20d,DSM9615	62.8001	62.8001	62.8001
rice straw 15d,DSM9615	56.024699999999996	50.3283	61.7211
rice straw 10d,DSM9615	91.45195000000001	85.8469	97.057
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	69.51272	54.8022	79.2075
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	77.4999	63.5036	93.5414
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	74.24946	60.5376	103.545
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	88.06784	77.0419	105.341
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	81.94626666666666	64.7278	115.297
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	58.4815	54.7313	64.4724
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	46.63583333333333	43.3423	49.9238
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	52.0981	41.4283	70.6769
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	69.20463333333333	59.8047	73.9957
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	81.62256666666667	61.5483	98.3081
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	42.84963333333333	34.321	48.4476
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	70.74584999999999	70.5907	70.901
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	91.46913333333333	68.0815	115.406
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	54.734233333333336	45.5194	64.2082
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	48.2387	41.7296	58.0598
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	71.1268	71.1268	71.1268
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	80.03264999999999	75.7289	84.3364
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	81.94213333333333	72.2778	87.2072
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	46.58253333333333	41.5975	49.1637
mycelia,1n,aB,xyl,LN-AS,CBS464.89	83.30685	72.0649	94.5488
2n,AaBb,25mM raffin 5d,agar,FBCC312	56.9685	45.0677	72.2838
2n,AaBb,25mM sucro 5d,agar,FBCC312	62.239533333333334	55.0821	66.3316
2n,AaBb,1% starch 10d,agar,FBCC312	126.4868	40.6904	232.679
2n,AaBb,1% starch 5d,agar,FBCC312	67.72106666666667	53.8957	76.4796
2n,AaBb,1% E460 10d,agar,FBCC312	97.22613333333334	58.6524	122.093
2n,AaBb,1% E460 5d,agar,FBCC312	37.949299999999994	28.2246	51.224
2n,AaBb,1% arabingal 10d,agar,FBCC312	110.35383333333333	81.0945	127.06
2n,AaBb,1% arabingal 5d,agar,FBCC312	44.805733333333336	42.718	48.7587
2n,AaBb,1% inulin 5d,agar,FBCC312	48.9083	48.9083	48.9083
2n,AaBb,1% pectic 5d,agar,FBCC312	44.69168333333333	4.43685	70.3938
2n,AaBb,1% xylogl 10d,agar,FBCC312	136.1815	130.869	141.494
2n,AaBb,1% xylogl 5d,agar,FBCC312	63.978699999999996	37.1635	115.482
2n,AaBb,25mM malt 5d,agar,FBCC312	33.739733333333334	23.0313	43.908
2n,AaBb,25mM Dglc 5d,agar,FBCC312	45.35333333333333	35.7397	50.7404
2n,AaBb,1% beet pectin 5d,agar,FBCC312	56.64946666666667	50.6192	67.2347
2n,AaBb,1% pectic 10d,agar,FBCC312	142.57966666666667	114.144	190.2
2n,AaBb,1% beet pectin 10d,agar,FBCC312	213.91433333333336	157.193	263.22
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	82.14025000000001	80.9495	83.331
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	38.5507	38.5507	38.5507
xylan,pFu..Cre1-39	40.6459	37.8989	45.6162
xylan+glc,pFu..Cre1-39	49.419000000000004	49.0063	49.8545
Avicel+glc,pFu..Cre1-39	37.208133333333336	31.3115	41.5072
Avicel,pFu..Cre1-39	51.1655	49.8012	52.8892
Avicel+glc,pFu..Cre1-24	35.08163333333333	32.8445	36.4133
Avicel,pFu..Cre1-24	41.697833333333335	39.7353	45.0565
xylan,pFu..Cre1-24	37.22306666666667	33.439	44.4216
xylan+glc,pFu..Cre1-24	34.27243333333333	31.4787	36.9051
1n,Ab,CBS463.89	51.2131	51.2131	51.2131
1n,Ab,OM18370.1	33.2448	33.2448	33.2448
1n,aB,CBS464.89	43.0163	43.0163	43.0163