condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	6.0929400000000005	5.51196	6.67392
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	4.326053333333333	2.75238	5.69314
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	10.19878	6.41104	13.1985
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	6.099983333333333	4.69591	7.02451
mycelia,1n,aB,28C 2wk,wood,CBS464.89	0.0	0.0	0.0
mycelia,1n,aB,28C 4wk,wood,CBS464.89	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	7.675583333333333	5.91156	10.673
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	7.7838650000000005	7.68451	7.88322
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	2.1976999999999998	1.86102	2.55421
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	7.142053333333334	5.59067	9.55347
mycelia,2n,AaBb,28C 2wk,wood,OM18370	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,OM18370	0.0	0.0	0.0
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	0.0	0.0	0.0
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	0.0	0.0	0.0
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	0.0	0.0	0.0
1n,aB,xylan+glc,CBS464.89	0.0	0.0	0.0
1n,aB,25mM raffin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,Avicel+glc,CBS464.89	0.0	0.0	0.0
1n,aB,Avicel,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabingal 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% pectic 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% beet pectin 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabinxyl 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% E460 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% xylogl 5d,agar,CBS464.89	0.675608	0.0	1.18389
1n,aB,1% pectic 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabingal 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM Dglc 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% inulin 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% arabinxyl 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% starch 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% starch 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,xylan,CBS464.89	0.0	0.0	0.0
1n,aB,1% xylogl 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% beet pectin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM sucro 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% E460 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% inulin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM malt 5d,agar,CBS464.89	0.5402	0.0	1.6206
rice straw 30d,DSM9615	3.20011	2.00113	4.39909
rice straw 25d,DSM9615	4.12651	3.63301	4.62001
rice straw 20d,DSM9615	4.23741	4.23741	4.23741
rice straw 15d,DSM9615	3.6144749999999997	3.48811	3.74084
rice straw 10d,DSM9615	4.34041	4.18726	4.49356
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	4.272832	3.25105	5.3943
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	4.28155	3.44637	5.25584
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	3.93494	2.71377	4.4891
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	4.125656	3.0884	5.01815
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	3.0824266666666666	2.90539	3.39816
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	2.4819133333333334	2.3392	2.69854
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	3.300606666666667	2.94824	3.49176
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	2.6412133333333334	2.22365	3.08103
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	2.9428900000000002	1.90745	3.61303
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	2.7766366666666666	2.59137	3.04112
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	3.3848333333333334	2.80968	4.47615
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	2.64975	2.45925	2.84025
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	1.9959	1.38025	2.33797
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	2.7630833333333333	2.49358	3.14918
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	2.86604	2.617	3.14642
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	3.61356	3.61356	3.61356
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	3.1702399999999997	3.13287	3.20761
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	2.42354	1.86894	2.92297
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	3.08206	2.6933	3.80075
mycelia,1n,aB,xyl,LN-AS,CBS464.89	0.0	0.0	0.0
2n,AaBb,25mM raffin 5d,agar,FBCC312	3.1939966666666666	1.44162	4.67205
2n,AaBb,25mM sucro 5d,agar,FBCC312	1.6468	1.30593	2.29156
2n,AaBb,1% starch 10d,agar,FBCC312	2.307074	0.752302	3.83115
2n,AaBb,1% starch 5d,agar,FBCC312	2.9158166666666667	1.95308	3.61937
2n,AaBb,1% E460 10d,agar,FBCC312	2.225973333333333	1.21091	2.88459
2n,AaBb,1% E460 5d,agar,FBCC312	1.3513173333333333	0.578312	2.03141
2n,AaBb,1% arabingal 10d,agar,FBCC312	2.4672633333333334	1.86722	3.15588
2n,AaBb,1% arabingal 5d,agar,FBCC312	2.0746700000000002	1.60809	2.49076
2n,AaBb,1% inulin 5d,agar,FBCC312	0.834388	0.834388	0.834388
2n,AaBb,1% pectic 5d,agar,FBCC312	2.5362993333333335	0.264928	4.31697
2n,AaBb,1% xylogl 10d,agar,FBCC312	4.550435	4.18622	4.91465
2n,AaBb,1% xylogl 5d,agar,FBCC312	0.6332633333333334	0.0	1.89979
2n,AaBb,25mM malt 5d,agar,FBCC312	1.34846	0.0	2.35995
2n,AaBb,25mM Dglc 5d,agar,FBCC312	1.3766466666666666	1.16862	1.73014
2n,AaBb,1% beet pectin 5d,agar,FBCC312	2.19224	1.79373	2.46997
2n,AaBb,1% pectic 10d,agar,FBCC312	4.086313333333333	3.49942	4.93495
2n,AaBb,1% beet pectin 10d,agar,FBCC312	4.939173333333334	4.56559	5.6529
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	3.0444050000000002	2.4137	3.67511
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	2.03641	2.03641	2.03641
xylan,pFu..Cre1-39	0.0	0.0	0.0
xylan+glc,pFu..Cre1-39	0.0	0.0	0.0
Avicel+glc,pFu..Cre1-39	0.0	0.0	0.0
Avicel,pFu..Cre1-39	0.0	0.0	0.0
Avicel+glc,pFu..Cre1-24	0.0	0.0	0.0
Avicel,pFu..Cre1-24	0.0	0.0	0.0
xylan,pFu..Cre1-24	0.0	0.0	0.0
xylan+glc,pFu..Cre1-24	0.0	0.0	0.0
1n,Ab,CBS463.89	4.45284	4.45284	4.45284
1n,Ab,OM18370.1	0.0	0.0	0.0
1n,aB,CBS464.89	1.65811	1.65811	1.65811