condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	81.1092	61.0054	101.213
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	44.608266666666665	30.9694	52.5512
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	30.071166666666667	27.6866	34.0945
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	31.611866666666668	23.1583	40.5453
mycelia,1n,aB,28C 2wk,wood,CBS464.89	24.69793333333333	18.8374	28.8816
mycelia,1n,aB,28C 4wk,wood,CBS464.89	14.258516666666665	8.77625	19.2064
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	34.0349	28.9294	40.0899
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	19.7566	14.919	24.5942
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	6.01834	4.5936	7.50597
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	18.517599999999998	16.4207	19.9592
mycelia,2n,AaBb,28C 2wk,wood,OM18370	21.672766666666664	17.5202	26.9793
mycelia,2n,AaBb,28C 4wk,wood,OM18370	21.9161	13.3485	29.688
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	14.736533333333334	12.0384	18.2576
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	27.072833333333335	24.2666	29.696
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	20.231973333333332	6.94552	27.4509
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	8.31645	3.81345	10.8994
1n,aB,xylan+glc,CBS464.89	32.34706666666666	18.1851	59.3046
1n,aB,25mM raffin 5d,agar,CBS464.89	15.561666666666666	11.571	19.5966
1n,aB,Avicel+glc,CBS464.89	36.86821666666667	18.7077	60.1275
1n,aB,Avicel,CBS464.89	40.878	29.8918	53.9016
1n,aB,1% arabingal 10d,agar,CBS464.89	23.727866666666667	10.2098	41.567
1n,aB,1% pectic 5d,agar,CBS464.89	71.18963333333333	34.1768	140.265
1n,aB,1% beet pectin 10d,agar,CBS464.89	8.138743333333332	6.41433	9.60287
1n,aB,1% arabinxyl 5d,agar,CBS464.89	9.588696666666667	7.84764	10.9693
1n,aB,1% E460 10d,agar,CBS464.89	6.689883333333333	5.02157	8.92516
1n,aB,1% xylogl 5d,agar,CBS464.89	18.011319999999998	9.20786	29.3969
1n,aB,1% pectic 10d,agar,CBS464.89	66.04643333333333	37.6802	119.005
1n,aB,1% arabingal 5d,agar,CBS464.89	8.384516666666666	6.57229	11.9941
1n,aB,25mM Dglc 5d,agar,CBS464.89	15.3015	12.5446	20.0731
1n,aB,1% inulin 10d,agar,CBS464.89	27.882933333333334	23.7091	36.2194
1n,aB,1% arabinxyl 10d,agar,CBS464.89	8.65817	6.33703	12.4199
1n,aB,1% starch 5d,agar,CBS464.89	28.1934	23.2875	37.9877
1n,aB,1% starch 10d,agar,CBS464.89	7.853865	3.18793	12.5198
1n,aB,xylan,CBS464.89	50.805883333333334	15.6234	98.8127
1n,aB,1% xylogl 10d,agar,CBS464.89	33.91563333333333	11.242	72.951
1n,aB,1% beet pectin 5d,agar,CBS464.89	24.103066666666667	18.6494	30.6782
1n,aB,25mM sucro 5d,agar,CBS464.89	19.372533333333333	14.6449	22.3182
1n,aB,1% E460 5d,agar,CBS464.89	23.1918	20.4825	25.9011
1n,aB,1% inulin 5d,agar,CBS464.89	15.167900000000001	10.4181	22.9174
1n,aB,25mM malt 5d,agar,CBS464.89	14.0237	11.289	19.444
rice straw 30d,DSM9615	129.8575	102.847	156.868
rice straw 25d,DSM9615	71.8279	66.6846	76.9712
rice straw 20d,DSM9615	57.9228	57.9228	57.9228
rice straw 15d,DSM9615	50.0569	45.4061	54.7077
rice straw 10d,DSM9615	20.073349999999998	16.0061	24.1406
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	22.556	16.1445	25.3937
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	15.63378	10.8633	20.0218
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	15.28672	11.9394	18.1268
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	22.0173	16.3546	29.102
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	27.9697	27.568	28.2568
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	21.3104	19.4226	22.948
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	23.0567	17.7242	27.4942
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	20.6826	18.8658	22.4574
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	25.750266666666665	25.1327	26.0677
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	39.031666666666666	35.5617	42.7766
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	21.947133333333333	19.8397	24.7379
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	24.61235	22.537	26.6877
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	26.256833333333333	25.8644	26.6936
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	16.858933333333333	15.7358	17.4649
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	27.342933333333335	25.8188	28.2085
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	22.0193	22.0193	22.0193
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	32.78845	31.382	34.1949
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	25.715233333333334	20.4156	31.4993
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	31.518766666666668	23.3739	36.9478
mycelia,1n,aB,xyl,LN-AS,CBS464.89	15.0785	10.9941	19.1629
2n,AaBb,25mM raffin 5d,agar,FBCC312	22.543666666666667	16.7803	32.9081
2n,AaBb,25mM sucro 5d,agar,FBCC312	17.293466666666667	12.6952	21.4029
2n,AaBb,1% starch 10d,agar,FBCC312	21.9316	15.627	32.8469
2n,AaBb,1% starch 5d,agar,FBCC312	23.3961	20.5962	25.0168
2n,AaBb,1% E460 10d,agar,FBCC312	12.01981	6.14393	22.3516
2n,AaBb,1% E460 5d,agar,FBCC312	9.738876666666666	8.12821	11.5953
2n,AaBb,1% arabingal 10d,agar,FBCC312	56.39346666666666	24.3746	73.4785
2n,AaBb,1% arabingal 5d,agar,FBCC312	14.499333333333333	11.3388	19.4287
2n,AaBb,1% inulin 5d,agar,FBCC312	21.2921	21.2921	21.2921
2n,AaBb,1% pectic 5d,agar,FBCC312	343.9089466666667	5.45584	850.721
2n,AaBb,1% xylogl 10d,agar,FBCC312	27.72215	15.9093	39.535
2n,AaBb,1% xylogl 5d,agar,FBCC312	23.446466666666666	18.0616	27.2163
2n,AaBb,25mM malt 5d,agar,FBCC312	16.581066666666665	14.7913	19.6454
2n,AaBb,25mM Dglc 5d,agar,FBCC312	25.7283	21.4941	32.6985
2n,AaBb,1% beet pectin 5d,agar,FBCC312	42.5875	21.5822	54.0725
2n,AaBb,1% pectic 10d,agar,FBCC312	91.24526666666667	70.6981	116.16
2n,AaBb,1% beet pectin 10d,agar,FBCC312	43.90586666666667	28.3308	70.0614
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	39.50045	23.0342	55.9667
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	11.2136	11.2136	11.2136
xylan,pFu..Cre1-39	22.214133333333333	17.7903	27.2228
xylan+glc,pFu..Cre1-39	18.1076	17.8424	18.5273
Avicel+glc,pFu..Cre1-39	33.8832	28.4949	39.1729
Avicel,pFu..Cre1-39	190.34266666666667	179.986	204.668
Avicel+glc,pFu..Cre1-24	48.523	41.2428	54.3921
Avicel,pFu..Cre1-24	34.525133333333336	29.7988	39.7622
xylan,pFu..Cre1-24	12.640266666666665	11.9256	13.3531
xylan+glc,pFu..Cre1-24	14.503866666666667	13.9536	14.8936
1n,Ab,CBS463.89	31.7185	31.7185	31.7185
1n,Ab,OM18370.1	11.298	11.298	11.298
1n,aB,CBS464.89	28.208	28.208	28.208