condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	24.482	24.0373	24.9267
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	27.5407	19.2357	33.8395
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	28.285433333333334	21.5098	38.1073
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	24.830000000000002	19.9361	28.5866
mycelia,1n,aB,28C 2wk,wood,CBS464.89	18.847233333333335	11.7962	26.1436
mycelia,1n,aB,28C 4wk,wood,CBS464.89	15.318290000000001	5.26477	27.2237
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	22.2299	13.214	30.4533
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	36.3147	31.3941	41.2353
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	12.6624	10.7493	13.7719
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	18.523766666666667	13.5467	22.7932
mycelia,2n,AaBb,28C 2wk,wood,OM18370	79.89166666666667	75.4041	87.3899
mycelia,2n,AaBb,28C 4wk,wood,OM18370	76.3766	67.0489	90.6756
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	58.89443333333333	40.0227	73.8357
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	26.692766666666664	17.8648	33.1217
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	13.846303333333333	3.48131	19.7081
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	12.236786666666665	5.5342	21.929
1n,aB,xylan+glc,CBS464.89	13.94455	10.8048	17.3864
1n,aB,25mM raffin 5d,agar,CBS464.89	17.939733333333333	10.2334	23.2236
1n,aB,Avicel+glc,CBS464.89	11.092576666666666	9.24548	13.0566
1n,aB,Avicel,CBS464.89	9.700286666666667	6.63548	11.7312
1n,aB,1% arabingal 10d,agar,CBS464.89	35.221000000000004	12.2158	59.4121
1n,aB,1% pectic 5d,agar,CBS464.89	15.588066666666666	12.0138	19.9362
1n,aB,1% beet pectin 10d,agar,CBS464.89	13.81521	7.87563	16.9239
1n,aB,1% arabinxyl 5d,agar,CBS464.89	13.509633333333333	11.8037	15.0677
1n,aB,1% E460 10d,agar,CBS464.89	8.603586666666667	7.93997	9.82343
1n,aB,1% xylogl 5d,agar,CBS464.89	30.53701333333333	8.96074	43.035
1n,aB,1% pectic 10d,agar,CBS464.89	39.7875	35.5135	48.2098
1n,aB,1% arabingal 5d,agar,CBS464.89	14.0034	11.3379	17.5643
1n,aB,25mM Dglc 5d,agar,CBS464.89	11.38857	9.63401	13.6683
1n,aB,1% inulin 10d,agar,CBS464.89	19.568666666666665	12.5673	23.2316
1n,aB,1% arabinxyl 10d,agar,CBS464.89	22.2849	21.335	23.0943
1n,aB,1% starch 5d,agar,CBS464.89	12.463866666666666	10.4457	16.0882
1n,aB,1% starch 10d,agar,CBS464.89	9.190765	7.93373	10.4478
1n,aB,xylan,CBS464.89	20.76615	10.191	31.0942
1n,aB,1% xylogl 10d,agar,CBS464.89	32.106233333333336	26.9305	38.0878
1n,aB,1% beet pectin 5d,agar,CBS464.89	10.8927	10.2481	11.6158
1n,aB,25mM sucro 5d,agar,CBS464.89	13.269596666666667	9.51079	17.4743
1n,aB,1% E460 5d,agar,CBS464.89	11.7726	11.2393	12.3059
1n,aB,1% inulin 5d,agar,CBS464.89	17.050066666666666	16.7145	17.5265
1n,aB,25mM malt 5d,agar,CBS464.89	21.698866666666667	13.975	32.8289
rice straw 30d,DSM9615	22.1408	20.066	24.2156
rice straw 25d,DSM9615	22.9057	21.8931	23.9183
rice straw 20d,DSM9615	22.7472	22.7472	22.7472
rice straw 15d,DSM9615	34.3386	33.1557	35.5215
rice straw 10d,DSM9615	41.62175	36.2127	47.0308
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	29.97138	20.3142	40.3124
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	31.33954	12.6062	57.069
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	30.38478	24.8739	36.2987
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	32.77722	22.0871	44.33
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	22.000366666666668	21.0684	23.1362
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	32.70876666666666	27.0172	37.5997
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	26.288366666666665	21.3297	30.2822
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	21.009433333333334	13.6907	31.9338
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	21.71346666666667	20.1273	22.846
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	31.9955	25.5312	39.3477
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	19.360833333333332	17.3793	21.5413
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	21.76525	18.5322	24.9983
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	40.6243	35.4206	45.6106
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	20.46506666666667	18.3667	23.1701
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	20.050166666666666	19.5741	20.2962
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	24.0953	24.0953	24.0953
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	32.6651	32.0292	33.301
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	37.2399	32.2414	45.7831
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	22.8736	21.3364	24.4905
mycelia,1n,aB,xyl,LN-AS,CBS464.89	14.3946	13.0507	15.7385
2n,AaBb,25mM raffin 5d,agar,FBCC312	24.0576	21.355	28.1035
2n,AaBb,25mM sucro 5d,agar,FBCC312	35.497	29.6669	41.6217
2n,AaBb,1% starch 10d,agar,FBCC312	24.108633333333334	15.2396	28.6721
2n,AaBb,1% starch 5d,agar,FBCC312	50.680166666666665	34.7284	61.1011
2n,AaBb,1% E460 10d,agar,FBCC312	28.755333333333336	17.3072	38.0722
2n,AaBb,1% E460 5d,agar,FBCC312	16.80138	9.25894	22.9869
2n,AaBb,1% arabingal 10d,agar,FBCC312	35.07763333333333	26.7611	51.4342
2n,AaBb,1% arabingal 5d,agar,FBCC312	25.5754	24.8104	26.1622
2n,AaBb,1% inulin 5d,agar,FBCC312	41.6223	41.6223	41.6223
2n,AaBb,1% pectic 5d,agar,FBCC312	12.504586666666667	1.93586	19.069
2n,AaBb,1% xylogl 10d,agar,FBCC312	37.9834	30.5374	45.4294
2n,AaBb,1% xylogl 5d,agar,FBCC312	46.97003333333333	15.7158	107.436
2n,AaBb,25mM malt 5d,agar,FBCC312	19.938066666666668	16.3622	25.8506
2n,AaBb,25mM Dglc 5d,agar,FBCC312	24.957166666666666	17.8146	32.2002
2n,AaBb,1% beet pectin 5d,agar,FBCC312	35.177733333333336	33.5386	37.3454
2n,AaBb,1% pectic 10d,agar,FBCC312	47.2155	38.6358	53.2812
2n,AaBb,1% beet pectin 10d,agar,FBCC312	36.45506666666667	26.6191	44.7353
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	33.85705	30.18	37.5341
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	20.5229	20.5229	20.5229
xylan,pFu..Cre1-39	13.546033333333334	12.8046	14.2902
xylan+glc,pFu..Cre1-39	14.2316	13.9732	14.6937
Avicel+glc,pFu..Cre1-39	9.745576666666667	8.98825	11.0388
Avicel,pFu..Cre1-39	13.863733333333332	12.7186	15.341
Avicel+glc,pFu..Cre1-24	10.407266666666667	10.1353	10.9228
Avicel,pFu..Cre1-24	9.87224	8.51852	11.6367
xylan,pFu..Cre1-24	10.116403333333333	9.34438	11.0159
xylan+glc,pFu..Cre1-24	10.43756	9.69798	10.8915
1n,Ab,CBS463.89	23.4526	23.4526	23.4526
1n,Ab,OM18370.1	37.2981	37.2981	37.2981
1n,aB,CBS464.89	21.6228	21.6228	21.6228