condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	30.42705	29.7557	31.0984
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	25.952433333333335	18.0938	30.4944
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	31.5647	26.9553	35.5017
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	28.63693333333333	26.0812	32.2393
mycelia,1n,aB,28C 2wk,wood,CBS464.89	20.4054	17.497	23.5644
mycelia,1n,aB,28C 4wk,wood,CBS464.89	17.79501	6.02003	28.085
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	34.568733333333334	29.712	39.8885
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	28.3748	25.4447	31.3049
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	8.575253333333333	7.40351	9.17169
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	29.392	25.7501	31.6153
mycelia,2n,AaBb,28C 2wk,wood,OM18370	24.7144	22.3498	27.8046
mycelia,2n,AaBb,28C 4wk,wood,OM18370	31.4801	29.4256	34.9913
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	29.811633333333333	26.9957	33.0364
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	37.890299999999996	27.9012	47.9414
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	21.89166	6.49078	30.0715
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	11.59263	5.62269	19.1041
1n,aB,xylan+glc,CBS464.89	31.262683333333335	24.9215	34.5371
1n,aB,25mM raffin 5d,agar,CBS464.89	19.735133333333334	12.5642	24.7189
1n,aB,Avicel+glc,CBS464.89	20.866433333333333	18.5073	22.5665
1n,aB,Avicel,CBS464.89	18.435266666666667	15.6369	22.7071
1n,aB,1% arabingal 10d,agar,CBS464.89	37.9032	17.6517	61.6819
1n,aB,1% pectic 5d,agar,CBS464.89	28.782133333333334	19.2238	38.7662
1n,aB,1% beet pectin 10d,agar,CBS464.89	19.5442	15.2623	23.9873
1n,aB,1% arabinxyl 5d,agar,CBS464.89	24.526933333333332	23.0626	26.6187
1n,aB,1% E460 10d,agar,CBS464.89	21.351300000000002	18.6046	25.9316
1n,aB,1% xylogl 5d,agar,CBS464.89	35.262933333333336	26.6773	44.3955
1n,aB,1% pectic 10d,agar,CBS464.89	52.52786666666667	49.6968	54.1532
1n,aB,1% arabingal 5d,agar,CBS464.89	32.093333333333334	25.6394	37.8579
1n,aB,25mM Dglc 5d,agar,CBS464.89	18.3985	13.1405	24.3147
1n,aB,1% inulin 10d,agar,CBS464.89	23.619	17.4817	29.2708
1n,aB,1% arabinxyl 10d,agar,CBS464.89	19.807866666666666	16.2882	23.4667
1n,aB,1% starch 5d,agar,CBS464.89	22.134833333333333	12.8324	31.1237
1n,aB,1% starch 10d,agar,CBS464.89	17.358449999999998	13.1019	21.615
1n,aB,xylan,CBS464.89	28.720583333333334	24.8991	33.5531
1n,aB,1% xylogl 10d,agar,CBS464.89	39.8031	31.2124	56.2902
1n,aB,1% beet pectin 5d,agar,CBS464.89	25.995466666666665	21.9391	31.1905
1n,aB,25mM sucro 5d,agar,CBS464.89	17.87686666666667	15.1521	19.7106
1n,aB,1% E460 5d,agar,CBS464.89	18.3521	14.5273	22.1769
1n,aB,1% inulin 5d,agar,CBS464.89	23.1452	18.6047	30.4697
1n,aB,25mM malt 5d,agar,CBS464.89	35.41233333333333	20.3803	60.1945
rice straw 30d,DSM9615	68.964	55.2287	82.6993
rice straw 25d,DSM9615	66.50795	65.2778	67.7381
rice straw 20d,DSM9615	46.1293	46.1293	46.1293
rice straw 15d,DSM9615	43.0553	42.7343	43.3763
rice straw 10d,DSM9615	30.28105	26.1129	34.4492
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	36.01146	26.0311	50.0769
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	35.57758	29.5665	38.1654
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	48.23068	39.4254	58.882
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	45.30764	38.5592	50.9635
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	76.2853	66.5496	91.1072
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	69.9482	68.0316	72.0443
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	67.43516666666667	63.4189	74.9505
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	68.5161	65.4384	72.1065
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	70.86240000000001	69.86	72.7091
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	73.91526666666667	70.6484	76.5987
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	58.8875	54.4423	64.384
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	71.44685	70.7006	72.1931
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	68.39886666666666	64.5924	70.3698
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	64.09576666666666	56.0734	71.0639
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	66.84633333333333	64.0865	70.5346
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	62.6775	62.6775	62.6775
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	68.06445	65.9336	70.1953
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	69.09306666666667	67.9683	70.5849
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	65.40090000000001	63.7484	66.3078
mycelia,1n,aB,xyl,LN-AS,CBS464.89	45.690749999999994	44.9841	46.3974
2n,AaBb,25mM raffin 5d,agar,FBCC312	45.891466666666666	34.5029	52.6518
2n,AaBb,25mM sucro 5d,agar,FBCC312	44.68033333333334	18.5574	61.4624
2n,AaBb,1% starch 10d,agar,FBCC312	42.597966666666665	32.936	47.6054
2n,AaBb,1% starch 5d,agar,FBCC312	51.9523	38.0563	59.878
2n,AaBb,1% E460 10d,agar,FBCC312	44.774433333333334	38.5026	56.7535
2n,AaBb,1% E460 5d,agar,FBCC312	35.5803	35.1358	36.4188
2n,AaBb,1% arabingal 10d,agar,FBCC312	62.01143333333333	55.9762	69.6771
2n,AaBb,1% arabingal 5d,agar,FBCC312	53.904066666666665	49.4084	58.5396
2n,AaBb,1% inulin 5d,agar,FBCC312	36.5812	36.5812	36.5812
2n,AaBb,1% pectic 5d,agar,FBCC312	23.80194666666667	4.61334	33.9917
2n,AaBb,1% xylogl 10d,agar,FBCC312	63.9026	62.8742	64.931
2n,AaBb,1% xylogl 5d,agar,FBCC312	46.17236666666667	36.7465	64.5689
2n,AaBb,25mM malt 5d,agar,FBCC312	34.55136666666667	32.5786	35.7732
2n,AaBb,25mM Dglc 5d,agar,FBCC312	38.388333333333335	34.3837	44.3472
2n,AaBb,1% beet pectin 5d,agar,FBCC312	56.070033333333335	51.7967	61.7367
2n,AaBb,1% pectic 10d,agar,FBCC312	59.750566666666664	58.1674	60.5529
2n,AaBb,1% beet pectin 10d,agar,FBCC312	63.826933333333336	49.5547	73.1028
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	37.00205	29.3356	44.6685
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	61.647	61.647	61.647
xylan,pFu..Cre1-39	35.0927	30.5696	39.9848
xylan+glc,pFu..Cre1-39	45.28393333333333	41.6601	47.6918
Avicel+glc,pFu..Cre1-39	29.420433333333335	28.6098	30.5573
Avicel,pFu..Cre1-39	24.990733333333335	24.3927	25.6807
Avicel+glc,pFu..Cre1-24	27.005333333333333	25.5552	29.1589
Avicel,pFu..Cre1-24	24.164966666666665	22.4984	25.8268
xylan,pFu..Cre1-24	35.683233333333334	30.2249	39.9697
xylan+glc,pFu..Cre1-24	44.55786666666667	43.8008	45.2405
1n,Ab,CBS463.89	21.9046	21.9046	21.9046
1n,Ab,OM18370.1	20.0873	20.0873	20.0873
1n,aB,CBS464.89	18.5312	18.5312	18.5312