condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	29.37625	25.0211	33.7314
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	18.648466666666668	15.3022	21.4545
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	25.4714	24.1333	27.0921
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	20.038700000000002	16.1594	21.9784
mycelia,1n,aB,28C 2wk,wood,CBS464.89	15.898033333333334	11.8992	18.5334
mycelia,1n,aB,28C 4wk,wood,CBS464.89	12.182166666666667	4.9415	20.8995
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	13.914033333333332	10.4438	18.4197
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	9.072665	9.05533	9.09
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	2.19673	1.7654	2.87581
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	8.305083333333332	7.64166	9.04722
mycelia,2n,AaBb,28C 2wk,wood,OM18370	16.0447	13.1952	18.077
mycelia,2n,AaBb,28C 4wk,wood,OM18370	26.740433333333332	26.4732	26.9909
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	17.555833333333332	16.0076	19.6431
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	29.046733333333332	18.5539	34.4655
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	16.18038	6.32184	22.1326
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	9.530663333333333	5.09829	13.0011
1n,aB,xylan+glc,CBS464.89	9.39099	6.10702	11.1812
1n,aB,25mM raffin 5d,agar,CBS464.89	23.678733333333334	13.459	32.1173
1n,aB,Avicel+glc,CBS464.89	9.87928	7.99327	12.8989
1n,aB,Avicel,CBS464.89	7.889078333333334	5.93589	11.6536
1n,aB,1% arabingal 10d,agar,CBS464.89	14.683200000000001	12.2536	18.4962
1n,aB,1% pectic 5d,agar,CBS464.89	10.85185	7.36215	13.1734
1n,aB,1% beet pectin 10d,agar,CBS464.89	16.06443	9.48609	20.2484
1n,aB,1% arabinxyl 5d,agar,CBS464.89	10.603026666666667	7.95098	12.8999
1n,aB,1% E460 10d,agar,CBS464.89	13.119333333333334	12.0829	14.5665
1n,aB,1% xylogl 5d,agar,CBS464.89	9.665173333333334	9.08878	10.5989
1n,aB,1% pectic 10d,agar,CBS464.89	21.539633333333335	13.3714	30.2223
1n,aB,1% arabingal 5d,agar,CBS464.89	16.5942	12.3664	21.0379
1n,aB,25mM Dglc 5d,agar,CBS464.89	14.170966666666667	12.1009	17.5405
1n,aB,1% inulin 10d,agar,CBS464.89	11.04481	9.41603	12.5665
1n,aB,1% arabinxyl 10d,agar,CBS464.89	18.1239	14.1949	24.2681
1n,aB,1% starch 5d,agar,CBS464.89	11.735716666666667	9.92845	13.7321
1n,aB,1% starch 10d,agar,CBS464.89	13.5221	11.5969	15.4473
1n,aB,xylan,CBS464.89	10.657061666666667	8.3509	16.0512
1n,aB,1% xylogl 10d,agar,CBS464.89	28.568233333333332	18.474	39.1952
1n,aB,1% beet pectin 5d,agar,CBS464.89	9.00873	8.5871	9.29783
1n,aB,25mM sucro 5d,agar,CBS464.89	9.417143333333334	7.92702	11.9923
1n,aB,1% E460 5d,agar,CBS464.89	13.368749999999999	11.792	14.9455
1n,aB,1% inulin 5d,agar,CBS464.89	12.392296666666667	7.63189	17.6129
1n,aB,25mM malt 5d,agar,CBS464.89	13.590666666666667	11.891	15.2296
rice straw 30d,DSM9615	3.9562049999999997	3.86677	4.04564
rice straw 25d,DSM9615	2.6420950000000003	2.22386	3.06033
rice straw 20d,DSM9615	4.52131	4.52131	4.52131
rice straw 15d,DSM9615	2.971565	2.10077	3.84236
rice straw 10d,DSM9615	5.4131800000000005	3.25589	7.57047
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	7.950538	5.23246	10.0895
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	8.10146	5.18011	11.6124
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	9.765122	8.30441	11.43
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	9.514654	8.48995	10.6164
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	16.6446	15.7871	17.2163
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	15.801766666666667	14.393	16.9613
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	16.67406666666667	13.2551	19.2052
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	11.602966666666667	10.3874	13.7303
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	12.707533333333334	10.5721	14.7147
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	15.4395	14.0483	17.3942
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	15.189833333333333	13.5696	16.4987
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	14.7153	13.7554	15.6752
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	17.570733333333333	15.6131	19.1174
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	12.925633333333334	11.4668	14.4296
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	15.003266666666667	12.5157	16.3845
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	11.1611	11.1611	11.1611
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	15.7776	15.1744	16.3808
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	19.553066666666666	16.0583	24.798
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	17.1182	14.2607	19.2098
mycelia,1n,aB,xyl,LN-AS,CBS464.89	24.0364	22.4435	25.6293
2n,AaBb,25mM raffin 5d,agar,FBCC312	12.9422	11.6864	14.6928
2n,AaBb,25mM sucro 5d,agar,FBCC312	10.509433333333334	5.6575	14.9322
2n,AaBb,1% starch 10d,agar,FBCC312	8.158943333333333	3.93853	10.3989
2n,AaBb,1% starch 5d,agar,FBCC312	15.269166666666667	10.2369	20.3264
2n,AaBb,1% E460 10d,agar,FBCC312	10.829453333333333	8.61363	14.5023
2n,AaBb,1% E460 5d,agar,FBCC312	7.623736666666667	5.13358	9.74303
2n,AaBb,1% arabingal 10d,agar,FBCC312	14.478833333333334	12.2448	16.2008
2n,AaBb,1% arabingal 5d,agar,FBCC312	12.4485	11.1755	13.756
2n,AaBb,1% inulin 5d,agar,FBCC312	9.13721	9.13721	9.13721
2n,AaBb,1% pectic 5d,agar,FBCC312	5.960168333333334	0.765145	8.63024
2n,AaBb,1% xylogl 10d,agar,FBCC312	15.14155	14.3306	15.9525
2n,AaBb,1% xylogl 5d,agar,FBCC312	17.154666666666667	14.3517	22.7094
2n,AaBb,25mM malt 5d,agar,FBCC312	15.115416666666667	7.59035	22.3414
2n,AaBb,25mM Dglc 5d,agar,FBCC312	10.727586666666667	6.55835	16.7349
2n,AaBb,1% beet pectin 5d,agar,FBCC312	11.319700000000001	10.409	11.8596
2n,AaBb,1% pectic 10d,agar,FBCC312	12.440966666666666	11.3607	13.7564
2n,AaBb,1% beet pectin 10d,agar,FBCC312	19.7137	17.3558	22.8902
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	14.8552	12.3396	17.3708
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	15.0955	15.0955	15.0955
xylan,pFu..Cre1-39	13.031733333333333	12.6583	13.4302
xylan+glc,pFu..Cre1-39	12.336433333333334	11.6831	13.0555
Avicel+glc,pFu..Cre1-39	13.0021	11.7532	13.771
Avicel,pFu..Cre1-39	11.318200000000001	10.5289	11.7713
Avicel+glc,pFu..Cre1-24	11.96715	9.99255	14.9853
Avicel,pFu..Cre1-24	10.48559	9.7263	11.9881
xylan,pFu..Cre1-24	8.680423333333334	6.89292	9.69268
xylan+glc,pFu..Cre1-24	10.78731	9.76583	11.7006
1n,Ab,CBS463.89	16.8375	16.8375	16.8375
1n,Ab,OM18370.1	14.4614	14.4614	14.4614
1n,aB,CBS464.89	16.5863	16.5863	16.5863