condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	15.701450000000001	14.2266	17.1763
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	14.741166666666667	12.8936	18.1243
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	10.731563333333334	7.10679	12.9858
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	24.5721	16.5019	32.0859
mycelia,1n,aB,28C 2wk,wood,CBS464.89	22.124533333333332	20.6561	24.1686
mycelia,1n,aB,28C 4wk,wood,CBS464.89	6.08835	4.0165	8.19513
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	18.8401	15.3292	22.1771
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	20.11575	19.2489	20.9826
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	7.054216666666667	5.2705	9.3252
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	26.503433333333334	12.8896	35.4115
mycelia,2n,AaBb,28C 2wk,wood,OM18370	95.8449	79.3883	119.087
mycelia,2n,AaBb,28C 4wk,wood,OM18370	62.33493333333333	47.5396	72.4172
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	56.576166666666666	44.2859	64.6205
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	93.4245	84.4472	107.738
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	57.06366666666667	20.1751	90.601
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	39.8621	12.4008	64.3471
1n,aB,xylan+glc,CBS464.89	7.770358333333333	3.63881	12.7653
1n,aB,25mM raffin 5d,agar,CBS464.89	63.93066666666667	39.5384	92.5097
1n,aB,Avicel+glc,CBS464.89	20.63528	5.31914	43.8875
1n,aB,Avicel,CBS464.89	21.85069	5.74654	37.7732
1n,aB,1% arabingal 10d,agar,CBS464.89	9.32794	7.29891	11.9875
1n,aB,1% pectic 5d,agar,CBS464.89	20.059	14.4298	29.9154
1n,aB,1% beet pectin 10d,agar,CBS464.89	41.56973333333333	34.8717	51.1703
1n,aB,1% arabinxyl 5d,agar,CBS464.89	15.9148	11.1925	20.64
1n,aB,1% E460 10d,agar,CBS464.89	11.135176666666666	6.91383	14.7015
1n,aB,1% xylogl 5d,agar,CBS464.89	31.964666666666666	14.1782	47.9048
1n,aB,1% pectic 10d,agar,CBS464.89	7.951613333333333	6.03366	11.5599
1n,aB,1% arabingal 5d,agar,CBS464.89	23.759233333333334	14.4782	33.8482
1n,aB,25mM Dglc 5d,agar,CBS464.89	24.8114	18.6186	32.8741
1n,aB,1% inulin 10d,agar,CBS464.89	6.18405	4.96082	7.47119
1n,aB,1% arabinxyl 10d,agar,CBS464.89	16.9243	11.0101	20.8818
1n,aB,1% starch 5d,agar,CBS464.89	20.5097	17.8597	23.8305
1n,aB,1% starch 10d,agar,CBS464.89	23.41215	18.1421	28.6822
1n,aB,xylan,CBS464.89	11.866895	9.04453	16.3777
1n,aB,1% xylogl 10d,agar,CBS464.89	22.876233333333335	17.8502	30.5014
1n,aB,1% beet pectin 5d,agar,CBS464.89	19.844866666666665	16.8671	21.6852
1n,aB,25mM sucro 5d,agar,CBS464.89	14.094546666666668	9.24194	17.6776
1n,aB,1% E460 5d,agar,CBS464.89	27.06325	25.3597	28.7668
1n,aB,1% inulin 5d,agar,CBS464.89	26.412066666666668	22.7369	31.5533
1n,aB,25mM malt 5d,agar,CBS464.89	27.107133333333334	19.0655	35.4849
rice straw 30d,DSM9615	52.1448	38.669	65.6206
rice straw 25d,DSM9615	49.09125	45.9065	52.276
rice straw 20d,DSM9615	46.9269	46.9269	46.9269
rice straw 15d,DSM9615	55.55085	55.5316	55.5701
rice straw 10d,DSM9615	19.24375	17.5419	20.9456
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	41.80672	27.4747	60.1667
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	69.9967	31.9139	112.097
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	21.679280000000002	18.3575	27.0098
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	30.78776	20.7497	46.3403
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	12.037566666666667	11.8058	12.3885
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	15.2273	14.3944	15.735
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	15.170133333333334	13.3698	17.2646
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	13.579033333333333	12.1298	14.9633
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	17.328433333333333	15.2226	19.6498
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	13.668366666666666	12.2119	15.6008
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	17.971500000000002	16.8895	19.6277
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	11.671235	9.15577	14.1867
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	29.0409	21.4283	34.3983
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	11.3429	10.4918	13.0243
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	10.921793333333333	9.87338	12.4084
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	8.84754	8.84754	8.84754
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	24.8415	22.9917	26.6913
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	34.439433333333334	26.8991	44.656
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	21.2222	18.4392	22.8109
mycelia,1n,aB,xyl,LN-AS,CBS464.89	86.975	48.626	125.324
2n,AaBb,25mM raffin 5d,agar,FBCC312	61.47996666666667	39.7649	90.0416
2n,AaBb,25mM sucro 5d,agar,FBCC312	29.4052	22.4238	36.4893
2n,AaBb,1% starch 10d,agar,FBCC312	9.599123333333333	7.31573	11.545
2n,AaBb,1% starch 5d,agar,FBCC312	49.48266666666667	38.5233	56.754
2n,AaBb,1% E460 10d,agar,FBCC312	22.50697333333333	5.14182	34.3116
2n,AaBb,1% E460 5d,agar,FBCC312	19.4116	14.6151	22.382
2n,AaBb,1% arabingal 10d,agar,FBCC312	20.43166666666667	13.4673	34.1891
2n,AaBb,1% arabingal 5d,agar,FBCC312	60.632133333333336	51.3628	72.7338
2n,AaBb,1% inulin 5d,agar,FBCC312	42.6875	42.6875	42.6875
2n,AaBb,1% pectic 5d,agar,FBCC312	85.14796	2.90438	161.033
2n,AaBb,1% xylogl 10d,agar,FBCC312	20.05565	10.2531	29.8582
2n,AaBb,1% xylogl 5d,agar,FBCC312	42.58283333333333	24.7538	71.5615
2n,AaBb,25mM malt 5d,agar,FBCC312	31.724333333333334	24.9331	44.5852
2n,AaBb,25mM Dglc 5d,agar,FBCC312	18.0934	17.5628	18.5293
2n,AaBb,1% beet pectin 5d,agar,FBCC312	41.6561	26.567	56.8786
2n,AaBb,1% pectic 10d,agar,FBCC312	35.1639	33.4603	37.7808
2n,AaBb,1% beet pectin 10d,agar,FBCC312	13.5009	12.9833	14.0709
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	28.016099999999998	17.6481	38.3841
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	27.552	27.552	27.552
xylan,pFu..Cre1-39	11.8762	10.4496	13.0189
xylan+glc,pFu..Cre1-39	12.979733333333334	12.6268	13.161
Avicel+glc,pFu..Cre1-39	16.275566666666666	15.4128	17.4352
Avicel,pFu..Cre1-39	12.1824	12.004	12.3522
Avicel+glc,pFu..Cre1-24	23.0338	16.0073	28.5471
Avicel,pFu..Cre1-24	15.9579	11.2849	21.4321
xylan,pFu..Cre1-24	11.481833333333334	10.6809	11.96
xylan+glc,pFu..Cre1-24	13.047366666666667	12.4771	14.0848
1n,Ab,CBS463.89	13.6014	13.6014	13.6014
1n,Ab,OM18370.1	48.8882	48.8882	48.8882
1n,aB,CBS464.89	11.6257	11.6257	11.6257