condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	144.9685	128.876	161.061
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	165.74033333333333	130.141	193.396
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	151.94166666666666	138.891	158.601
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	180.28366666666668	175.943	184.341
mycelia,1n,aB,28C 2wk,wood,CBS464.89	140.575	120.3	155.026
mycelia,1n,aB,28C 4wk,wood,CBS464.89	120.15156666666667	37.6097	179.75
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	158.99133333333333	138.787	196.573
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	230.04250000000002	216.803	243.282
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	70.56786666666667	59.7266	85.5998
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	182.12166666666667	170.245	190.874
mycelia,2n,AaBb,28C 2wk,wood,OM18370	270.2606666666667	238.076	287.098
mycelia,2n,AaBb,28C 4wk,wood,OM18370	253.32033333333334	210.78	293.882
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	248.63133333333334	216.289	280.821
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	229.97033333333334	173.338	260.177
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	138.15296666666666	42.3349	201.129
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	94.74826666666667	51.5162	136.797
1n,aB,xylan+glc,CBS464.89	113.49421666666666	63.5837	161.093
1n,aB,25mM raffin 5d,agar,CBS464.89	196.68566666666666	119.576	245.274
1n,aB,Avicel+glc,CBS464.89	119.40685	83.9044	149.553
1n,aB,Avicel,CBS464.89	102.01596666666667	74.0886	121.629
1n,aB,1% arabingal 10d,agar,CBS464.89	181.95	145.004	237.17
1n,aB,1% pectic 5d,agar,CBS464.89	164.20633333333333	139.832	177.005
1n,aB,1% beet pectin 10d,agar,CBS464.89	180.11233333333334	127.355	217.861
1n,aB,1% arabinxyl 5d,agar,CBS464.89	162.94966666666667	155.438	169.299
1n,aB,1% E460 10d,agar,CBS464.89	141.18866666666668	128.804	150.258
1n,aB,1% xylogl 5d,agar,CBS464.89	142.394	124.324	163.421
1n,aB,1% pectic 10d,agar,CBS464.89	188.27100000000002	152.59	213.413
1n,aB,1% arabingal 5d,agar,CBS464.89	219.83366666666666	144.086	288.313
1n,aB,25mM Dglc 5d,agar,CBS464.89	133.714	124.482	140.172
1n,aB,1% inulin 10d,agar,CBS464.89	86.02736666666667	75.3069	91.7919
1n,aB,1% arabinxyl 10d,agar,CBS464.89	152.658	132.857	167.814
1n,aB,1% starch 5d,agar,CBS464.89	154.26866666666666	121.8	181.295
1n,aB,1% starch 10d,agar,CBS464.89	165.92649999999998	162.98	168.873
1n,aB,xylan,CBS464.89	131.92083333333332	112.876	153.808
1n,aB,1% xylogl 10d,agar,CBS464.89	230.001	221.18	240.917
1n,aB,1% beet pectin 5d,agar,CBS464.89	133.287	126.684	143.775
1n,aB,25mM sucro 5d,agar,CBS464.89	116.67873333333334	96.6502	127.781
1n,aB,1% E460 5d,agar,CBS464.89	154.268	138.731	169.805
1n,aB,1% inulin 5d,agar,CBS464.89	187.003	168.852	213.165
1n,aB,25mM malt 5d,agar,CBS464.89	166.39133333333334	157.192	172.279
rice straw 30d,DSM9615	198.779	192.687	204.871
rice straw 25d,DSM9615	214.5495	208.994	220.105
rice straw 20d,DSM9615	195.109	195.109	195.109
rice straw 15d,DSM9615	142.3895	123.111	161.668
rice straw 10d,DSM9615	246.0435	240.415	251.672
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	116.59219999999999	101.008	134.939
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	103.38325999999999	75.8015	143.297
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	153.86759999999998	118.234	192.691
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	138.7618	116.044	159.089
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	235.61666666666667	226.589	250.258
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	285.42466666666667	260.822	310.223
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	298.71833333333336	279.495	320.66
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	247.36266666666666	218.394	273.685
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	270.93899999999996	263.51	279.417
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	219.05366666666666	205.299	234.567
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	227.737	205.933	244.269
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	216.65	195.321	237.979
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	249.519	223.151	272.826
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	265.5416666666667	246.971	297.39
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	224.39733333333334	205.798	249.778
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	252.657	252.657	252.657
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	227.279	222.997	231.561
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	271.12033333333335	254.842	282.834
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	241.89366666666666	203.422	274.059
mycelia,1n,aB,xyl,LN-AS,CBS464.89	242.192	222.634	261.75
2n,AaBb,25mM raffin 5d,agar,FBCC312	184.129	121.986	229.117
2n,AaBb,25mM sucro 5d,agar,FBCC312	170.0911	94.3403	217.198
2n,AaBb,1% starch 10d,agar,FBCC312	135.29166666666666	133.063	136.859
2n,AaBb,1% starch 5d,agar,FBCC312	189.38666666666666	134.98	219.279
2n,AaBb,1% E460 10d,agar,FBCC312	159.82	141.727	189.601
2n,AaBb,1% E460 5d,agar,FBCC312	146.4286666666667	131.116	175.173
2n,AaBb,1% arabingal 10d,agar,FBCC312	162.47866666666667	152.724	178.297
2n,AaBb,1% arabingal 5d,agar,FBCC312	212.17166666666668	197.012	230.037
2n,AaBb,1% inulin 5d,agar,FBCC312	150.98	150.98	150.98
2n,AaBb,1% pectic 5d,agar,FBCC312	107.97693333333333	17.1818	179.787
2n,AaBb,1% xylogl 10d,agar,FBCC312	205.3765	204.152	206.601
2n,AaBb,1% xylogl 5d,agar,FBCC312	236.789	203.937	254.932
2n,AaBb,25mM malt 5d,agar,FBCC312	180.14266666666666	147.041	226.32
2n,AaBb,25mM Dglc 5d,agar,FBCC312	142.69233333333335	129.859	166.145
2n,AaBb,1% beet pectin 5d,agar,FBCC312	161.68333333333334	150.853	171.59
2n,AaBb,1% pectic 10d,agar,FBCC312	192.20466666666667	171.385	203.702
2n,AaBb,1% beet pectin 10d,agar,FBCC312	183.008	166.881	213.427
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	157.72199999999998	142.267	173.177
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	258.759	258.759	258.759
xylan,pFu..Cre1-39	152.33	149.605	155.781
xylan+glc,pFu..Cre1-39	163.873	148.352	180.245
Avicel+glc,pFu..Cre1-39	138.73433333333332	136.46	141.833
Avicel,pFu..Cre1-39	101.69583333333333	96.4545	106.295
Avicel+glc,pFu..Cre1-24	131.105	118.845	146.911
Avicel,pFu..Cre1-24	109.89333333333333	105.362	112.829
xylan,pFu..Cre1-24	150.824	145.81	160.108
xylan+glc,pFu..Cre1-24	174.522	159.711	199.38
1n,Ab,CBS463.89	140.043	140.043	140.043
1n,Ab,OM18370.1	166.692	166.692	166.692
1n,aB,CBS464.89	123.227	123.227	123.227