condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	5.816845	5.52028	6.11341
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	6.363403333333333	5.08278	7.77309
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	8.39997	6.07582	10.139
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	6.9394833333333334	5.44738	7.98052
mycelia,1n,aB,28C 2wk,wood,CBS464.89	3.3938266666666665	2.37867	4.85149
mycelia,1n,aB,28C 4wk,wood,CBS464.89	4.282336666666667	1.11008	7.95434
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	7.885603333333334	5.01922	11.9036
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	5.841505	5.35678	6.32623
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	2.2556333333333334	1.45961	3.34036
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	4.03997	3.71041	4.66727
mycelia,2n,AaBb,28C 2wk,wood,OM18370	8.615733333333333	6.82352	11.1159
mycelia,2n,AaBb,28C 4wk,wood,OM18370	9.38171	6.84849	13.0575
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	13.4687	10.4439	16.3494
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	12.141163333333333	9.06684	18.1261
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	4.57385	1.1369	6.32114
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	2.4439233333333332	1.37985	4.14708
1n,aB,xylan+glc,CBS464.89	17.482083333333332	11.813	25.1252
1n,aB,25mM raffin 5d,agar,CBS464.89	5.138163333333333	3.51257	6.41547
1n,aB,Avicel+glc,CBS464.89	12.650106666666666	7.90648	23.5016
1n,aB,Avicel,CBS464.89	6.015851666666666	5.51871	6.39031
1n,aB,1% arabingal 10d,agar,CBS464.89	16.86090666666667	7.52052	27.5839
1n,aB,1% pectic 5d,agar,CBS464.89	8.48941	6.58764	11.2932
1n,aB,1% beet pectin 10d,agar,CBS464.89	7.88223	4.71563	12.2288
1n,aB,1% arabinxyl 5d,agar,CBS464.89	8.307746666666667	6.9169	9.42662
1n,aB,1% E460 10d,agar,CBS464.89	7.67569	4.84014	9.65817
1n,aB,1% xylogl 5d,agar,CBS464.89	9.63696	6.9678	12.2616
1n,aB,1% pectic 10d,agar,CBS464.89	13.784433333333334	10.7192	19.0017
1n,aB,1% arabingal 5d,agar,CBS464.89	11.58161	8.71403	15.2494
1n,aB,25mM Dglc 5d,agar,CBS464.89	6.34937	5.76459	7.08186
1n,aB,1% inulin 10d,agar,CBS464.89	13.757033333333332	13.2701	14.3905
1n,aB,1% arabinxyl 10d,agar,CBS464.89	8.147793333333333	5.87341	12.198
1n,aB,1% starch 5d,agar,CBS464.89	11.7838	9.5009	15.8057
1n,aB,1% starch 10d,agar,CBS464.89	5.715645	4.17461	7.25668
1n,aB,xylan,CBS464.89	14.227906666666666	7.39254	21.5256
1n,aB,1% xylogl 10d,agar,CBS464.89	20.0229	13.3143	27.1766
1n,aB,1% beet pectin 5d,agar,CBS464.89	8.470393333333334	6.88333	9.90851
1n,aB,25mM sucro 5d,agar,CBS464.89	9.328663333333333	4.92575	13.3183
1n,aB,1% E460 5d,agar,CBS464.89	5.510149999999999	5.2543	5.766
1n,aB,1% inulin 5d,agar,CBS464.89	12.52745	6.89545	19.0207
1n,aB,25mM malt 5d,agar,CBS464.89	10.721003333333334	5.22983	21.0916
rice straw 30d,DSM9615	24.61425	21.6448	27.5837
rice straw 25d,DSM9615	19.996	18.4273	21.5647
rice straw 20d,DSM9615	20.3703	20.3703	20.3703
rice straw 15d,DSM9615	12.117899999999999	11.3765	12.8593
rice straw 10d,DSM9615	10.5795	10.5374	10.6216
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	21.57594	15.224	31.4109
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	12.072526	8.25767	17.9546
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	19.753519999999998	15.7577	22.8815
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	20.69818	15.2864	23.551
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	20.325966666666666	19.3784	21.5125
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	17.21666666666667	16.0196	19.5319
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	19.001533333333334	15.5556	21.3097
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	18.029266666666665	15.9442	20.1892
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	16.6402	16.2205	17.1268
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	21.342366666666667	19.2376	25.4042
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	14.887533333333332	13.0481	16.307
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	19.68965	15.1581	24.2212
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	17.4962	16.4476	18.9866
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	18.675633333333334	17.9559	19.48
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	20.078733333333332	18.4106	21.8835
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	16.771	16.771	16.771
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	17.12775	16.1854	18.0701
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	17.369533333333333	11.9976	22.4855
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	19.62623333333333	14.8644	26.8139
mycelia,1n,aB,xyl,LN-AS,CBS464.89	9.051665	8.9301	9.17323
2n,AaBb,25mM raffin 5d,agar,FBCC312	11.029836666666666	6.81403	17.8034
2n,AaBb,25mM sucro 5d,agar,FBCC312	10.876086666666666	5.08576	15.1158
2n,AaBb,1% starch 10d,agar,FBCC312	14.839166666666666	7.1826	19.4654
2n,AaBb,1% starch 5d,agar,FBCC312	20.9475	18.129	24.2906
2n,AaBb,1% E460 10d,agar,FBCC312	11.411313333333332	6.52279	19.429
2n,AaBb,1% E460 5d,agar,FBCC312	11.950333333333333	11.2487	12.5443
2n,AaBb,1% arabingal 10d,agar,FBCC312	23.968166666666665	21.7563	27.8361
2n,AaBb,1% arabingal 5d,agar,FBCC312	14.469899999999999	13.4157	15.732
2n,AaBb,1% inulin 5d,agar,FBCC312	17.0594	17.0594	17.0594
2n,AaBb,1% pectic 5d,agar,FBCC312	5.2346900000000005	1.31462	8.96334
2n,AaBb,1% xylogl 10d,agar,FBCC312	18.2572	11.885	24.6294
2n,AaBb,1% xylogl 5d,agar,FBCC312	16.0318	11.5934	24.3169
2n,AaBb,25mM malt 5d,agar,FBCC312	11.633446666666666	9.05577	16.3034
2n,AaBb,25mM Dglc 5d,agar,FBCC312	16.978333333333335	10.8267	27.7466
2n,AaBb,1% beet pectin 5d,agar,FBCC312	21.076766666666668	15.7368	24.3614
2n,AaBb,1% pectic 10d,agar,FBCC312	16.8719	13.0104	21.3546
2n,AaBb,1% beet pectin 10d,agar,FBCC312	35.9668	27.3842	46.9135
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	12.610199999999999	12.1192	13.1012
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	11.1923	11.1923	11.1923
xylan,pFu..Cre1-39	8.97256	8.35549	9.32347
xylan+glc,pFu..Cre1-39	13.249866666666666	12.4066	13.714
Avicel+glc,pFu..Cre1-39	11.988066666666667	11.6492	12.4719
Avicel,pFu..Cre1-39	8.202746666666666	7.14116	9.38509
Avicel+glc,pFu..Cre1-24	7.350626666666667	6.97693	7.60234
Avicel,pFu..Cre1-24	6.418363333333334	5.89159	6.77884
xylan,pFu..Cre1-24	9.835286666666667	9.10049	10.5343
xylan+glc,pFu..Cre1-24	9.16195	7.75695	9.90575
1n,Ab,CBS463.89	6.87425	6.87425	6.87425
1n,Ab,OM18370.1	7.69931	7.69931	7.69931
1n,aB,CBS464.89	6.65259	6.65259	6.65259