condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	138.879	121.17	156.588
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	102.45076666666667	67.5803	125.862
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	58.0466	53.0934	63.724
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	110.22266666666667	104.616	115.327
mycelia,1n,aB,28C 2wk,wood,CBS464.89	186.001	127.618	257.288
mycelia,1n,aB,28C 4wk,wood,CBS464.89	200.27803333333333	55.6011	398.831
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	126.39133333333334	105.48	155.301
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	112.06954999999999	39.8131	184.326
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	20.892066666666665	19.1373	24.1893
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	194.59866666666665	183.521	202.277
mycelia,2n,AaBb,28C 2wk,wood,OM18370	11.63077	8.82953	17.1149
mycelia,2n,AaBb,28C 4wk,wood,OM18370	12.52442	6.77285	21.0624
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	12.559940000000001	8.10839	19.8228
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	20.323133333333335	15.7132	23.5867
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	70.4614	32.4414	110.286
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	13.74847	6.99361	22.6191
1n,aB,xylan+glc,CBS464.89	18.138896666666668	5.84126	37.0748
1n,aB,25mM raffin 5d,agar,CBS464.89	8.596233333333334	5.7215	10.5503
1n,aB,Avicel+glc,CBS464.89	14.473493333333334	9.51896	20.6767
1n,aB,Avicel,CBS464.89	9.972763333333333	6.36534	14.3841
1n,aB,1% arabingal 10d,agar,CBS464.89	32.46553333333333	21.2531	40.1005
1n,aB,1% pectic 5d,agar,CBS464.89	8.608783333333333	4.92423	15.2016
1n,aB,1% beet pectin 10d,agar,CBS464.89	3.7785599999999997	1.63224	7.1381
1n,aB,1% arabinxyl 5d,agar,CBS464.89	5.35572	3.99535	6.59941
1n,aB,1% E460 10d,agar,CBS464.89	15.259686666666667	8.20026	23.3532
1n,aB,1% xylogl 5d,agar,CBS464.89	16.760633333333335	13.165	19.4996
1n,aB,1% pectic 10d,agar,CBS464.89	80.90633333333334	72.4746	88.3403
1n,aB,1% arabingal 5d,agar,CBS464.89	11.63994	6.70272	14.3955
1n,aB,25mM Dglc 5d,agar,CBS464.89	10.565323333333334	8.60726	13.2501
1n,aB,1% inulin 10d,agar,CBS464.89	13.259983333333334	4.76335	22.7039
1n,aB,1% arabinxyl 10d,agar,CBS464.89	35.535466666666665	16.4134	64.9559
1n,aB,1% starch 5d,agar,CBS464.89	11.577323333333334	8.96887	13.9953
1n,aB,1% starch 10d,agar,CBS464.89	18.3388	11.5598	25.1178
1n,aB,xylan,CBS464.89	12.924696666666666	8.23838	16.054
1n,aB,1% xylogl 10d,agar,CBS464.89	50.613216666666666	8.99225	84.9597
1n,aB,1% beet pectin 5d,agar,CBS464.89	8.200693333333334	3.19655	14.4062
1n,aB,25mM sucro 5d,agar,CBS464.89	9.774653333333333	9.54783	10.1418
1n,aB,1% E460 5d,agar,CBS464.89	7.294155	5.19626	9.39205
1n,aB,1% inulin 5d,agar,CBS464.89	7.6056	6.15935	8.77828
1n,aB,25mM malt 5d,agar,CBS464.89	14.5996	11.5854	16.4285
rice straw 30d,DSM9615	94.4238	84.0566	104.791
rice straw 25d,DSM9615	45.96555	27.6455	64.2856
rice straw 20d,DSM9615	80.8268	80.8268	80.8268
rice straw 15d,DSM9615	64.08930000000001	52.2692	75.9094
rice straw 10d,DSM9615	14.020415	9.80403	18.2368
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	20.69758	15.9217	29.9688
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	23.234466	9.47093	47.3275
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	60.64248	47.69	76.0471
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	23.67898	20.0475	27.2479
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	11.5289	10.0299	12.3589
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	40.295233333333336	36.6465	44.6143
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	20.578633333333332	13.7542	24.906
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	12.849833333333333	9.6806	14.7168
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	20.314966666666667	12.8342	24.31
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	12.40988	7.01124	15.2884
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	15.261166666666666	13.6246	17.1043
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	8.961649999999999	8.38378	9.53952
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	24.454133333333335	21.6063	27.0036
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	12.459233333333334	11.22	14.2237
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	8.15261	7.14066	9.19114
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	9.16583	9.16583	9.16583
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	20.7395	15.2553	26.2237
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	26.792833333333334	24.4615	28.5906
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	14.605566666666666	8.1979	18.2665
mycelia,1n,aB,xyl,LN-AS,CBS464.89	5.30329	4.65314	5.95344
2n,AaBb,25mM raffin 5d,agar,FBCC312	18.862483333333333	6.58205	26.5456
2n,AaBb,25mM sucro 5d,agar,FBCC312	21.982366666666667	18.1714	24.5254
2n,AaBb,1% starch 10d,agar,FBCC312	28.4297	24.0841	31.4039
2n,AaBb,1% starch 5d,agar,FBCC312	26.385566666666666	18.3612	35.6688
2n,AaBb,1% E460 10d,agar,FBCC312	30.0515	22.1148	36.6819
2n,AaBb,1% E460 5d,agar,FBCC312	14.84795	9.27485	18.8398
2n,AaBb,1% arabingal 10d,agar,FBCC312	28.159666666666666	23.598	34.1009
2n,AaBb,1% arabingal 5d,agar,FBCC312	25.0489	20.4271	27.7986
2n,AaBb,1% inulin 5d,agar,FBCC312	26.6671	26.6671	26.6671
2n,AaBb,1% pectic 5d,agar,FBCC312	4.6446906666666665	0.921592	8.76004
2n,AaBb,1% xylogl 10d,agar,FBCC312	45.271150000000006	42.0011	48.5412
2n,AaBb,1% xylogl 5d,agar,FBCC312	26.074866666666665	12.6243	51.4009
2n,AaBb,25mM malt 5d,agar,FBCC312	17.220483333333334	8.80673	33.7124
2n,AaBb,25mM Dglc 5d,agar,FBCC312	20.881803333333334	9.63641	26.6779
2n,AaBb,1% beet pectin 5d,agar,FBCC312	18.282783333333334	6.66985	24.8723
2n,AaBb,1% pectic 10d,agar,FBCC312	21.785633333333333	16.5429	24.9286
2n,AaBb,1% beet pectin 10d,agar,FBCC312	63.8992	48.9409	84.5226
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	12.696525	8.61355	16.7795
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	27.893	27.893	27.893
xylan,pFu..Cre1-39	12.882066666666667	10.294	15.7547
xylan+glc,pFu..Cre1-39	8.692506666666667	7.82452	9.21954
Avicel+glc,pFu..Cre1-39	7.486516666666667	6.20336	8.19979
Avicel,pFu..Cre1-39	7.48338	5.49288	9.3482
Avicel+glc,pFu..Cre1-24	10.27149	7.04847	13.1298
Avicel,pFu..Cre1-24	10.27526	7.67088	15.3449
xylan,pFu..Cre1-24	11.9779	10.2558	14.6431
xylan+glc,pFu..Cre1-24	10.762323333333333	8.76514	14.3163
1n,Ab,CBS463.89	109.634	109.634	109.634
1n,Ab,OM18370.1	11.496	11.496	11.496
1n,aB,CBS464.89	168.443	168.443	168.443