condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	54.0634	50.925	57.2018
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	60.10753333333333	46.6645	72.5226
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	55.04626666666667	44.492	63.4999
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	52.89783333333333	52.0456	54.1732
mycelia,1n,aB,28C 2wk,wood,CBS464.89	45.79313333333333	41.5978	53.3351
mycelia,1n,aB,28C 4wk,wood,CBS464.89	35.77556666666667	10.829	55.2781
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	84.80396666666667	72.077	103.745
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	73.325	63.9912	82.6588
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	19.026033333333334	16.3174	23.5927
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	43.79933333333333	33.3572	58.1188
mycelia,2n,AaBb,28C 2wk,wood,OM18370	113.10633333333332	106.378	116.814
mycelia,2n,AaBb,28C 4wk,wood,OM18370	91.28139999999999	76.1236	112.151
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	72.5793	64.2933	77.1834
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	88.65123333333334	66.7432	104.998
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	67.5139	20.1047	92.3844
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	25.364533333333334	12.7893	38.1715
1n,aB,xylan+glc,CBS464.89	69.09473333333334	29.3598	109.082
1n,aB,25mM raffin 5d,agar,CBS464.89	95.04633333333334	63.001	113.593
1n,aB,Avicel+glc,CBS464.89	41.58108333333333	34.8332	50.4402
1n,aB,Avicel,CBS464.89	60.553250000000006	24.1699	109.807
1n,aB,1% arabingal 10d,agar,CBS464.89	75.02936666666668	54.6354	92.1315
1n,aB,1% pectic 5d,agar,CBS464.89	90.32656666666666	76.9869	105.508
1n,aB,1% beet pectin 10d,agar,CBS464.89	79.03103333333334	43.6292	109.799
1n,aB,1% arabinxyl 5d,agar,CBS464.89	72.9976	65.1513	83.9472
1n,aB,1% E460 10d,agar,CBS464.89	77.53316666666666	57.8647	97.8116
1n,aB,1% xylogl 5d,agar,CBS464.89	72.65016666666666	64.6992	77.8637
1n,aB,1% pectic 10d,agar,CBS464.89	104.86066666666666	91.5136	124.755
1n,aB,1% arabingal 5d,agar,CBS464.89	125.1978	79.4394	184.026
1n,aB,25mM Dglc 5d,agar,CBS464.89	68.49916666666667	59.9837	76.6844
1n,aB,1% inulin 10d,agar,CBS464.89	52.98823333333333	44.7852	60.1722
1n,aB,1% arabinxyl 10d,agar,CBS464.89	56.377	50.9116	59.2399
1n,aB,1% starch 5d,agar,CBS464.89	86.78243333333333	69.0607	96.7482
1n,aB,1% starch 10d,agar,CBS464.89	45.70575	38.9416	52.4699
1n,aB,xylan,CBS464.89	94.65401666666666	71.1392	133.88
1n,aB,1% xylogl 10d,agar,CBS464.89	94.7484	79.2347	112.797
1n,aB,1% beet pectin 5d,agar,CBS464.89	63.45816666666666	61.7981	65.4225
1n,aB,25mM sucro 5d,agar,CBS464.89	73.5936	67.414	84.9372
1n,aB,1% E460 5d,agar,CBS464.89	65.47175	63.1562	67.7873
1n,aB,1% inulin 5d,agar,CBS464.89	99.8656	76.8253	140.194
1n,aB,25mM malt 5d,agar,CBS464.89	80.03226666666666	60.6202	109.794
rice straw 30d,DSM9615	103.26655	93.5911	112.942
rice straw 25d,DSM9615	97.6406	94.8092	100.472
rice straw 20d,DSM9615	71.5531	71.5531	71.5531
rice straw 15d,DSM9615	75.71445	66.7264	84.7025
rice straw 10d,DSM9615	142.406	137.961	146.851
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	69.79746	54.7868	87.7308
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	74.9308	67.4407	80.9491
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	88.1303	62.8541	118.53
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	77.98416	63.5744	89.2672
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	168.43566666666666	152.708	178.505
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	143.99566666666666	138.848	148.6
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	155.07933333333332	149.228	163.748
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	147.03866666666667	126.383	160.332
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	154.55933333333334	144.983	170.55
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	147.214	146.076	148.021
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	143.099	129.873	155.368
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	142.428	137.216	147.64
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	146.42333333333335	129.954	159.202
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	126.123	121.741	133.144
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	150.191	140.75	157.782
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	181.002	181.002	181.002
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	129.8265	119.73	139.923
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	140.91	136.182	146.061
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	159.06433333333334	146.375	168.589
mycelia,1n,aB,xyl,LN-AS,CBS464.89	106.36250000000001	100.417	112.308
2n,AaBb,25mM raffin 5d,agar,FBCC312	92.66103333333334	51.0841	120.809
2n,AaBb,25mM sucro 5d,agar,FBCC312	122.06446666666666	73.5064	146.504
2n,AaBb,1% starch 10d,agar,FBCC312	55.42883333333334	32.5744	86.0092
2n,AaBb,1% starch 5d,agar,FBCC312	109.6992	86.8356	122.498
2n,AaBb,1% E460 10d,agar,FBCC312	72.7063	41.7509	94.7335
2n,AaBb,1% E460 5d,agar,FBCC312	67.53276666666667	55.0414	79.7793
2n,AaBb,1% arabingal 10d,agar,FBCC312	90.44126666666666	69.1941	105.387
2n,AaBb,1% arabingal 5d,agar,FBCC312	123.93166666666667	107.485	133.817
2n,AaBb,1% inulin 5d,agar,FBCC312	101.402	101.402	101.402
2n,AaBb,1% pectic 5d,agar,FBCC312	65.03866	9.35388	94.4956
2n,AaBb,1% xylogl 10d,agar,FBCC312	71.72395	69.2607	74.1872
2n,AaBb,1% xylogl 5d,agar,FBCC312	129.17000000000002	117.69	148.413
2n,AaBb,25mM malt 5d,agar,FBCC312	85.20303333333334	70.7195	113.752
2n,AaBb,25mM Dglc 5d,agar,FBCC312	88.133	69.4967	117.503
2n,AaBb,1% beet pectin 5d,agar,FBCC312	100.49003333333333	89.9511	105.859
2n,AaBb,1% pectic 10d,agar,FBCC312	111.77666666666667	101.331	123.087
2n,AaBb,1% beet pectin 10d,agar,FBCC312	89.40293333333334	68.813	110.817
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	85.4058	76.5753	94.2363
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	95.1369	95.1369	95.1369
xylan,pFu..Cre1-39	116.13466666666667	110.299	121.22
xylan+glc,pFu..Cre1-39	81.94216666666667	74.5586	86.8156
Avicel+glc,pFu..Cre1-39	61.6057	61.4637	61.8491
Avicel,pFu..Cre1-39	92.8667	88.8786	96.7652
Avicel+glc,pFu..Cre1-24	64.6634	64.0109	65.9143
Avicel,pFu..Cre1-24	103.455	100.222	107.564
xylan,pFu..Cre1-24	143.88733333333332	134.13	150.654
xylan+glc,pFu..Cre1-24	113.271	103.753	120.795
1n,Ab,CBS463.89	45.5702	45.5702	45.5702
1n,Ab,OM18370.1	65.9723	65.9723	65.9723
1n,aB,CBS464.89	43.3772	43.3772	43.3772